Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas

Detalhes bibliográficos
Autor(a) principal: Santos,Jefferson Costa
Data de Publicação: 2021
Outros Autores: Azevedo,Cláudio Luiz Leone, Carvalho,José Eduardo Borges de, Oliveira,Silvana Pimentel de, Ferreira,Ajax de Souza, Silva,José Ferreira da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista brasileira de fruticultura (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403
Resumo: Abstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon.
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spelling Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonasorange treesAmazonrootstocksinitial productionqualityAbstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon.Sociedade Brasileira de Fruticultura2021-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403Revista Brasileira de Fruticultura v.43 n.3 2021reponame:Revista brasileira de fruticultura (Online)instname:Sociedade Brasileira de Fruticultura (SBF)instacron:SBFRU10.1590/0100-29452021156info:eu-repo/semantics/openAccessSantos,Jefferson CostaAzevedo,Cláudio Luiz LeoneCarvalho,José Eduardo Borges deOliveira,Silvana Pimentel deFerreira,Ajax de SouzaSilva,José Ferreira daeng2021-06-09T00:00:00Zoai:scielo:S0100-29452021000300403Revistahttp://www.scielo.br/rbfhttps://old.scielo.br/oai/scielo-oai.phprbf@fcav.unesp.br||http://rbf.org.br/1806-99670100-2945opendoar:2021-06-09T00:00Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)false
dc.title.none.fl_str_mv Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
title Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
spellingShingle Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
Santos,Jefferson Costa
orange trees
Amazon
rootstocks
initial production
quality
title_short Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
title_full Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
title_fullStr Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
title_full_unstemmed Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
title_sort Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
author Santos,Jefferson Costa
author_facet Santos,Jefferson Costa
Azevedo,Cláudio Luiz Leone
Carvalho,José Eduardo Borges de
Oliveira,Silvana Pimentel de
Ferreira,Ajax de Souza
Silva,José Ferreira da
author_role author
author2 Azevedo,Cláudio Luiz Leone
Carvalho,José Eduardo Borges de
Oliveira,Silvana Pimentel de
Ferreira,Ajax de Souza
Silva,José Ferreira da
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Santos,Jefferson Costa
Azevedo,Cláudio Luiz Leone
Carvalho,José Eduardo Borges de
Oliveira,Silvana Pimentel de
Ferreira,Ajax de Souza
Silva,José Ferreira da
dc.subject.por.fl_str_mv orange trees
Amazon
rootstocks
initial production
quality
topic orange trees
Amazon
rootstocks
initial production
quality
description Abstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon.
publishDate 2021
dc.date.none.fl_str_mv 2021-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0100-29452021156
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
dc.source.none.fl_str_mv Revista Brasileira de Fruticultura v.43 n.3 2021
reponame:Revista brasileira de fruticultura (Online)
instname:Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
instname_str Sociedade Brasileira de Fruticultura (SBF)
instacron_str SBFRU
institution SBFRU
reponame_str Revista brasileira de fruticultura (Online)
collection Revista brasileira de fruticultura (Online)
repository.name.fl_str_mv Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)
repository.mail.fl_str_mv rbf@fcav.unesp.br||http://rbf.org.br/
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