MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES

Detalhes bibliográficos
Autor(a) principal: LOPES,PAULO AUGUSTO PEREIRA
Data de Publicação: 2017
Outros Autores: PEGORARO,RODINEI FACCO, SILVA,DEIVISSON FERREIRA DA, MAIA,VICTOR MARTINS, MEDEIROS,ANANIAS COSTA
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista brasileira de fruticultura (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000403002
Resumo: ABSTRACT Balanced uptake of micronutrients by the passion fruit plant is essential for increased production and fruit quality. However, similar fertilizer management in varieties with different productive capacities and high levels of nitrogen and potassium can cause nutritional disorders in plants. The objective of this study was to evaluate leaf micronutrient concentrations and contents in passion fruit as affected by two different sampling methods, different N-K fertilization proportions, and different cultivars. The study was conducted in a randomized block design, with three replications, following a 4 × 6 factorial arrangement consisting of four cultivars of yellow passion fruit (BRS Gigante Amarelo, IAC 275, BRS Ouro Vermelho, and BRS Sol do Cerrado) and six application rates ofN-K2O fertilizer (0-0, 50-125, 100-250, 150-375, 200-500, and 250-625 kg ha-1 year-1). Two leaf sampling methods (leaf located at a position adjacent to the fruit, and leaf located at the end of the fruit-bearing branch) were adopted for nutritional assessment. At 240 days after planting passion fruit seedlings in the experimental area, 20 leaves per plot were sampled. Higher accumulated micronutrient contents were obtained in the adjacent leaves, possibly because of greater leaf weight (more fully developed leaf) compared to the standard leaf. The cultivar IAC 275 had lower concentration and content of Cu, Fe, e Mn in the adjacent leaf, indicating variations in the levels of micronutrients among the cultivars and different micronutrient demands by the cultivars studied. N and K fertilization had less effect on leaf micronutrient concentration and content, but the Zn concentration and content decreased in the standard leaf of the BRS Gigante Amarelo cultivar, and Cu decreased in the standard leaf of the BRS Ouro Vermelho cultivar.
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spelling MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATESPassiflora edulis SimsCultivarsLeaf contentABSTRACT Balanced uptake of micronutrients by the passion fruit plant is essential for increased production and fruit quality. However, similar fertilizer management in varieties with different productive capacities and high levels of nitrogen and potassium can cause nutritional disorders in plants. The objective of this study was to evaluate leaf micronutrient concentrations and contents in passion fruit as affected by two different sampling methods, different N-K fertilization proportions, and different cultivars. The study was conducted in a randomized block design, with three replications, following a 4 × 6 factorial arrangement consisting of four cultivars of yellow passion fruit (BRS Gigante Amarelo, IAC 275, BRS Ouro Vermelho, and BRS Sol do Cerrado) and six application rates ofN-K2O fertilizer (0-0, 50-125, 100-250, 150-375, 200-500, and 250-625 kg ha-1 year-1). Two leaf sampling methods (leaf located at a position adjacent to the fruit, and leaf located at the end of the fruit-bearing branch) were adopted for nutritional assessment. At 240 days after planting passion fruit seedlings in the experimental area, 20 leaves per plot were sampled. Higher accumulated micronutrient contents were obtained in the adjacent leaves, possibly because of greater leaf weight (more fully developed leaf) compared to the standard leaf. The cultivar IAC 275 had lower concentration and content of Cu, Fe, e Mn in the adjacent leaf, indicating variations in the levels of micronutrients among the cultivars and different micronutrient demands by the cultivars studied. N and K fertilization had less effect on leaf micronutrient concentration and content, but the Zn concentration and content decreased in the standard leaf of the BRS Gigante Amarelo cultivar, and Cu decreased in the standard leaf of the BRS Ouro Vermelho cultivar.Sociedade Brasileira de Fruticultura2017-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000403002Revista Brasileira de Fruticultura v.39 n.4 2017reponame:Revista brasileira de fruticultura (Online)instname:Sociedade Brasileira de Fruticultura (SBF)instacron:SBFRU10.1590/0100-29452017788info:eu-repo/semantics/openAccessLOPES,PAULO AUGUSTO PEREIRAPEGORARO,RODINEI FACCOSILVA,DEIVISSON FERREIRA DAMAIA,VICTOR MARTINSMEDEIROS,ANANIAS COSTAeng2017-11-30T00:00:00Zoai:scielo:S0100-29452017000403002Revistahttp://www.scielo.br/rbfhttps://old.scielo.br/oai/scielo-oai.phprbf@fcav.unesp.br||http://rbf.org.br/1806-99670100-2945opendoar:2017-11-30T00:00Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)false
dc.title.none.fl_str_mv MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
title MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
spellingShingle MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
LOPES,PAULO AUGUSTO PEREIRA
Passiflora edulis Sims
Cultivars
Leaf content
title_short MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
title_full MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
title_fullStr MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
title_full_unstemmed MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
title_sort MICRONUTRIENT CONCENTRATION AND CONTENT IN PASSION FRUIT LEAVES UNDER SAMPLING METHODS AND N-K FERTILIZATION RATES
author LOPES,PAULO AUGUSTO PEREIRA
author_facet LOPES,PAULO AUGUSTO PEREIRA
PEGORARO,RODINEI FACCO
SILVA,DEIVISSON FERREIRA DA
MAIA,VICTOR MARTINS
MEDEIROS,ANANIAS COSTA
author_role author
author2 PEGORARO,RODINEI FACCO
SILVA,DEIVISSON FERREIRA DA
MAIA,VICTOR MARTINS
MEDEIROS,ANANIAS COSTA
author2_role author
author
author
author
dc.contributor.author.fl_str_mv LOPES,PAULO AUGUSTO PEREIRA
PEGORARO,RODINEI FACCO
SILVA,DEIVISSON FERREIRA DA
MAIA,VICTOR MARTINS
MEDEIROS,ANANIAS COSTA
dc.subject.por.fl_str_mv Passiflora edulis Sims
Cultivars
Leaf content
topic Passiflora edulis Sims
Cultivars
Leaf content
description ABSTRACT Balanced uptake of micronutrients by the passion fruit plant is essential for increased production and fruit quality. However, similar fertilizer management in varieties with different productive capacities and high levels of nitrogen and potassium can cause nutritional disorders in plants. The objective of this study was to evaluate leaf micronutrient concentrations and contents in passion fruit as affected by two different sampling methods, different N-K fertilization proportions, and different cultivars. The study was conducted in a randomized block design, with three replications, following a 4 × 6 factorial arrangement consisting of four cultivars of yellow passion fruit (BRS Gigante Amarelo, IAC 275, BRS Ouro Vermelho, and BRS Sol do Cerrado) and six application rates ofN-K2O fertilizer (0-0, 50-125, 100-250, 150-375, 200-500, and 250-625 kg ha-1 year-1). Two leaf sampling methods (leaf located at a position adjacent to the fruit, and leaf located at the end of the fruit-bearing branch) were adopted for nutritional assessment. At 240 days after planting passion fruit seedlings in the experimental area, 20 leaves per plot were sampled. Higher accumulated micronutrient contents were obtained in the adjacent leaves, possibly because of greater leaf weight (more fully developed leaf) compared to the standard leaf. The cultivar IAC 275 had lower concentration and content of Cu, Fe, e Mn in the adjacent leaf, indicating variations in the levels of micronutrients among the cultivars and different micronutrient demands by the cultivars studied. N and K fertilization had less effect on leaf micronutrient concentration and content, but the Zn concentration and content decreased in the standard leaf of the BRS Gigante Amarelo cultivar, and Cu decreased in the standard leaf of the BRS Ouro Vermelho cultivar.
publishDate 2017
dc.date.none.fl_str_mv 2017-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000403002
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000403002
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0100-29452017788
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dc.publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
dc.source.none.fl_str_mv Revista Brasileira de Fruticultura v.39 n.4 2017
reponame:Revista brasileira de fruticultura (Online)
instname:Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
instname_str Sociedade Brasileira de Fruticultura (SBF)
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institution SBFRU
reponame_str Revista brasileira de fruticultura (Online)
collection Revista brasileira de fruticultura (Online)
repository.name.fl_str_mv Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)
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