2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings

Detalhes bibliográficos
Autor(a) principal: Tofanelli,Mauro Brasil Dias
Data de Publicação: 2014
Outros Autores: Freitas,Pytágoras Leal, Pereira,Giuliano Elias
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista brasileira de fruticultura (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452014000300018
Resumo: Viticulture is an important agricultural activity in semiarid northeastern Brazil, and the quality and ease of vine propagation are very important in this context. This study evaluated the use of 2,4-dichlorophenoxyacetic acid (2,4-D) as an alternative to indolebutyric acid (IBA) in the rooting of vine rootstock cuttings. The trial was conducted at the Universidade Federal de Sergipe (São Cristóvão-SE) between January and March 2010 with cuttings of the rootstocks of 'IAC-766', 'IAC-572', and 'Paulsen 1103' treated with 2,4-D or IBA applied at concentrations of 0, 1000, 2000, or 3000 rng-L-1 for 5 s and planted in a field on washed sand. At 56 days after planting, the percentages of rooted, sprouted, callused, and dead cuttings were evaluated, and also the average number and length of the rooted cuttings. The results showed that 2,4-D was not superior to IBA in the characteristics wanted for the rooting process of the vine rootstock cuttings. The vine rootstocks showed potential for propagation by cutting without auxin application. It was observed that the high concentrations were the worst for the rooting of the cuttings.
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spelling 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttingsVitispropagationsemiaridcuttingsauxin2,4-DViticulture is an important agricultural activity in semiarid northeastern Brazil, and the quality and ease of vine propagation are very important in this context. This study evaluated the use of 2,4-dichlorophenoxyacetic acid (2,4-D) as an alternative to indolebutyric acid (IBA) in the rooting of vine rootstock cuttings. The trial was conducted at the Universidade Federal de Sergipe (São Cristóvão-SE) between January and March 2010 with cuttings of the rootstocks of 'IAC-766', 'IAC-572', and 'Paulsen 1103' treated with 2,4-D or IBA applied at concentrations of 0, 1000, 2000, or 3000 rng-L-1 for 5 s and planted in a field on washed sand. At 56 days after planting, the percentages of rooted, sprouted, callused, and dead cuttings were evaluated, and also the average number and length of the rooted cuttings. The results showed that 2,4-D was not superior to IBA in the characteristics wanted for the rooting process of the vine rootstock cuttings. The vine rootstocks showed potential for propagation by cutting without auxin application. It was observed that the high concentrations were the worst for the rooting of the cuttings.Sociedade Brasileira de Fruticultura2014-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452014000300018Revista Brasileira de Fruticultura v.36 n.3 2014reponame:Revista brasileira de fruticultura (Online)instname:Sociedade Brasileira de Fruticultura (SBF)instacron:SBFRU10.1590/0100-2945-266/13info:eu-repo/semantics/openAccessTofanelli,Mauro Brasil DiasFreitas,Pytágoras LealPereira,Giuliano Eliaseng2015-06-19T00:00:00Zoai:scielo:S0100-29452014000300018Revistahttp://www.scielo.br/rbfhttps://old.scielo.br/oai/scielo-oai.phprbf@fcav.unesp.br||http://rbf.org.br/1806-99670100-2945opendoar:2015-06-19T00:00Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)false
dc.title.none.fl_str_mv 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
title 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
spellingShingle 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
Tofanelli,Mauro Brasil Dias
Vitis
propagation
semiarid
cuttings
auxin
2,4-D
title_short 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
title_full 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
title_fullStr 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
title_full_unstemmed 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
title_sort 2,4-dichlorophenoxyacetic acid as an alternative auxin for rooting of vine rootstock cuttings
author Tofanelli,Mauro Brasil Dias
author_facet Tofanelli,Mauro Brasil Dias
Freitas,Pytágoras Leal
Pereira,Giuliano Elias
author_role author
author2 Freitas,Pytágoras Leal
Pereira,Giuliano Elias
author2_role author
author
dc.contributor.author.fl_str_mv Tofanelli,Mauro Brasil Dias
Freitas,Pytágoras Leal
Pereira,Giuliano Elias
dc.subject.por.fl_str_mv Vitis
propagation
semiarid
cuttings
auxin
2,4-D
topic Vitis
propagation
semiarid
cuttings
auxin
2,4-D
description Viticulture is an important agricultural activity in semiarid northeastern Brazil, and the quality and ease of vine propagation are very important in this context. This study evaluated the use of 2,4-dichlorophenoxyacetic acid (2,4-D) as an alternative to indolebutyric acid (IBA) in the rooting of vine rootstock cuttings. The trial was conducted at the Universidade Federal de Sergipe (São Cristóvão-SE) between January and March 2010 with cuttings of the rootstocks of 'IAC-766', 'IAC-572', and 'Paulsen 1103' treated with 2,4-D or IBA applied at concentrations of 0, 1000, 2000, or 3000 rng-L-1 for 5 s and planted in a field on washed sand. At 56 days after planting, the percentages of rooted, sprouted, callused, and dead cuttings were evaluated, and also the average number and length of the rooted cuttings. The results showed that 2,4-D was not superior to IBA in the characteristics wanted for the rooting process of the vine rootstock cuttings. The vine rootstocks showed potential for propagation by cutting without auxin application. It was observed that the high concentrations were the worst for the rooting of the cuttings.
publishDate 2014
dc.date.none.fl_str_mv 2014-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452014000300018
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452014000300018
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0100-2945-266/13
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
dc.source.none.fl_str_mv Revista Brasileira de Fruticultura v.36 n.3 2014
reponame:Revista brasileira de fruticultura (Online)
instname:Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
instname_str Sociedade Brasileira de Fruticultura (SBF)
instacron_str SBFRU
institution SBFRU
reponame_str Revista brasileira de fruticultura (Online)
collection Revista brasileira de fruticultura (Online)
repository.name.fl_str_mv Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)
repository.mail.fl_str_mv rbf@fcav.unesp.br||http://rbf.org.br/
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