Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K

Detalhes bibliográficos
Autor(a) principal: Barros,Raimundo Santos
Data de Publicação: 2013
Outros Autores: Pinheiro,Frank James Araújo, Müller,Caroline, Pires,Marcel Viana, Silva,Alexei Gresta Vieira da, Ribeiro,Dimas Mendes
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Theoretical and Experimental Plant Physiology
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2197-00252013000300008
Resumo: The activity of 1-aminocyclopropane-1-carboxylate oxidase (ACO) was characterized in seeds of the tropical legume Townsville stylo (Stylosanthes humilis) both in vitro (desalted extract of non-dormant seeds) and in vivo (entire dormant seeds). Optimum conditions for maximum in vitro ACO activity in a Trizma-HCl 100 mM buffered medium were: pH 7.0, temperature 32ºC and cofactors and co-substrate at the following concentrations: NaHCO3 30 mM, sodium ascorbate 30 mM and FeSO4 50 µM. Rates of in vitro reaction catalyzed by ACO were shown to be constant within the interval 15-150 minutes from the onset of the reaction. The apparent Km for in vitro ACO, as determined from the non-linear curve fitting to the Michaelis-Menten equation, was 156±8.3 µM ACC with a Vmax 5.4±0.08 mmol (ET) g-1 h-1 on a fresh matter (FM) basis. In vivo (control basal medium: HCl-KOH 10 mM pH 7.0, 30ºC, reaction time 15 hours) apparent Km was 230±27 µM ACC and Vmax 11.9±0.38 mmol (ET) g-1.h-1 on a FM basis. These data suggest that the enzyme exhibits a relatively low affinity for the substrate. The well-known inhibitors of ACO activity, α-aminoisobutyric acid, salicylic and acetylsalicylic acids, n-propylgallate and cobaltous ions, were highly effective in inhibiting ACO activity of Townsville stylo seeds.
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spelling Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.Kdioxygenaseenzymatic kineticsethyleneinhibitionACOThe activity of 1-aminocyclopropane-1-carboxylate oxidase (ACO) was characterized in seeds of the tropical legume Townsville stylo (Stylosanthes humilis) both in vitro (desalted extract of non-dormant seeds) and in vivo (entire dormant seeds). Optimum conditions for maximum in vitro ACO activity in a Trizma-HCl 100 mM buffered medium were: pH 7.0, temperature 32ºC and cofactors and co-substrate at the following concentrations: NaHCO3 30 mM, sodium ascorbate 30 mM and FeSO4 50 µM. Rates of in vitro reaction catalyzed by ACO were shown to be constant within the interval 15-150 minutes from the onset of the reaction. The apparent Km for in vitro ACO, as determined from the non-linear curve fitting to the Michaelis-Menten equation, was 156±8.3 µM ACC with a Vmax 5.4±0.08 mmol (ET) g-1 h-1 on a fresh matter (FM) basis. In vivo (control basal medium: HCl-KOH 10 mM pH 7.0, 30ºC, reaction time 15 hours) apparent Km was 230±27 µM ACC and Vmax 11.9±0.38 mmol (ET) g-1.h-1 on a FM basis. These data suggest that the enzyme exhibits a relatively low affinity for the substrate. The well-known inhibitors of ACO activity, α-aminoisobutyric acid, salicylic and acetylsalicylic acids, n-propylgallate and cobaltous ions, were highly effective in inhibiting ACO activity of Townsville stylo seeds.Sociedade Brasileira de Fisiologia Vegetal2013-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S2197-00252013000300008Theoretical and Experimental Plant Physiology v.25 n.3 2013reponame:Theoretical and Experimental Plant Physiologyinstname:Sociedade Brasileira de Fisiologia Vegetal (SBFV)instacron:SBFV10.1590/S2197-00252013000300008info:eu-repo/semantics/openAccessBarros,Raimundo SantosPinheiro,Frank James AraújoMüller,CarolinePires,Marcel VianaSilva,Alexei Gresta Vieira daRibeiro,Dimas Mendeseng2013-12-02T00:00:00Zoai:scielo:S2197-00252013000300008Revistahttps://www.springer.com/journal/40626ONGhttps://old.scielo.br/oai/scielo-oai.php||bjpp.sbfv@gmail.com2197-00252197-0025opendoar:2013-12-02T00:00Theoretical and Experimental Plant Physiology - Sociedade Brasileira de Fisiologia Vegetal (SBFV)false
dc.title.none.fl_str_mv Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
title Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
spellingShingle Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
Barros,Raimundo Santos
dioxygenase
enzymatic kinetics
ethylene
inhibition
ACO
title_short Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
title_full Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
title_fullStr Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
title_full_unstemmed Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
title_sort Detection of 1-aminocyclopropane-1-carboxylate oxidase activity in seeds of Stylosanthes humilis H.B.K
author Barros,Raimundo Santos
author_facet Barros,Raimundo Santos
Pinheiro,Frank James Araújo
Müller,Caroline
Pires,Marcel Viana
Silva,Alexei Gresta Vieira da
Ribeiro,Dimas Mendes
author_role author
author2 Pinheiro,Frank James Araújo
Müller,Caroline
Pires,Marcel Viana
Silva,Alexei Gresta Vieira da
Ribeiro,Dimas Mendes
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Barros,Raimundo Santos
Pinheiro,Frank James Araújo
Müller,Caroline
Pires,Marcel Viana
Silva,Alexei Gresta Vieira da
Ribeiro,Dimas Mendes
dc.subject.por.fl_str_mv dioxygenase
enzymatic kinetics
ethylene
inhibition
ACO
topic dioxygenase
enzymatic kinetics
ethylene
inhibition
ACO
description The activity of 1-aminocyclopropane-1-carboxylate oxidase (ACO) was characterized in seeds of the tropical legume Townsville stylo (Stylosanthes humilis) both in vitro (desalted extract of non-dormant seeds) and in vivo (entire dormant seeds). Optimum conditions for maximum in vitro ACO activity in a Trizma-HCl 100 mM buffered medium were: pH 7.0, temperature 32ºC and cofactors and co-substrate at the following concentrations: NaHCO3 30 mM, sodium ascorbate 30 mM and FeSO4 50 µM. Rates of in vitro reaction catalyzed by ACO were shown to be constant within the interval 15-150 minutes from the onset of the reaction. The apparent Km for in vitro ACO, as determined from the non-linear curve fitting to the Michaelis-Menten equation, was 156±8.3 µM ACC with a Vmax 5.4±0.08 mmol (ET) g-1 h-1 on a fresh matter (FM) basis. In vivo (control basal medium: HCl-KOH 10 mM pH 7.0, 30ºC, reaction time 15 hours) apparent Km was 230±27 µM ACC and Vmax 11.9±0.38 mmol (ET) g-1.h-1 on a FM basis. These data suggest that the enzyme exhibits a relatively low affinity for the substrate. The well-known inhibitors of ACO activity, α-aminoisobutyric acid, salicylic and acetylsalicylic acids, n-propylgallate and cobaltous ions, were highly effective in inhibiting ACO activity of Townsville stylo seeds.
publishDate 2013
dc.date.none.fl_str_mv 2013-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2197-00252013000300008
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2197-00252013000300008
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S2197-00252013000300008
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Fisiologia Vegetal
publisher.none.fl_str_mv Sociedade Brasileira de Fisiologia Vegetal
dc.source.none.fl_str_mv Theoretical and Experimental Plant Physiology v.25 n.3 2013
reponame:Theoretical and Experimental Plant Physiology
instname:Sociedade Brasileira de Fisiologia Vegetal (SBFV)
instacron:SBFV
instname_str Sociedade Brasileira de Fisiologia Vegetal (SBFV)
instacron_str SBFV
institution SBFV
reponame_str Theoretical and Experimental Plant Physiology
collection Theoretical and Experimental Plant Physiology
repository.name.fl_str_mv Theoretical and Experimental Plant Physiology - Sociedade Brasileira de Fisiologia Vegetal (SBFV)
repository.mail.fl_str_mv ||bjpp.sbfv@gmail.com
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