Food resources used by three species of fish in the semi-arid region of Brazil

• Autor(a) principal: Silva,Márcio J. da
• Data de Publicação: 2010
• Outros Autores: Figueiredo,Bruno R. S., Ramos,Robson T. C., Medeiros,Elvio S. F.
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Neotropical ichthyology (Online)
• Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252010000400012
• topic: Astyanax aff. bimaculatus; Hoplias malabaricus; Prochilodus brevis; Intermittent habitats; Caatinga

Temporary and semi-permanent aquatic habitats in semi-arid Brazil have been reported as important sites supporting a diverse fish fauna. As such, they must be able to trophically sustain fish species that feed at different trophic levels. This study aims to describe the diets of Astyanax aff. bimaculatus, Hoplias malabaricus and Prochilodus brevis in aquatic systems in semi-arid Brazil, providing evidence of the importance of these habitats as supporters of large consumers like fish. The diet of the three species studied was diverse, feeding on a range of food items, from microalgae to fish. Despite that, a few items were more important to each of the study species. These results and the relatively high rates of stomach fullness indicate that a diverse and abundant food range is available in the study sites, but species seem to select some food resources. The present study provides evidence that despite being highly variable, intermittent and semi-permanent aquatic systems in semi-arid Brazil are able to trophically sustain large consumers.