Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations
Autor(a) principal: | |
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Data de Publicação: | 2003 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Brazilian Journal of Microbiology |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822003000400008 |
Resumo: | Previously grown cells of the ethanologenic bacterium Zymomonas mobilis produce sorbitol and gluconic acid, in reactions catalysed by the periplasmic enzymes glucose-fructose oxidoreductase (GFOR) and glucono-delta-lactonase (GL). The GFOR/GL system activity, in cells to be used in this bioconversion, depends on growth conditions. In batch runs, with initial glucose concentrations (S0) from 42 to 230 g/L, the highest specific and total GFOR/GL activities were obtained with S0 = 153 g/L (12.6 U/g cells and 62 U/L). Higher S0 led to decreasing activities in fresh cells. With S0 = 209 g/L, the final specific activity was only 7.0 U/g. After disruption of cells, however, an activity over 15 U/g was revealed. Since growth inhibition with S0 over 153 g/L was observed in batch mode, fed-batch runs, equivalent to a batch of 230 g/L, were done. Although no growth inhibition occurred in fed-batch cultivation, enzyme activity remained low (5.2 U/g). A further fed-batch experiment, carried out under low pressure to remove ethanol from the medium, resulted in a specific activity of 9.8 U/g and a total activity of 68.7 U/L. These results indicate that the low GFOR/GL activities in Z. mobilis cells grown on higher S0 were due to changes in the cell wall, caused by high concentration of ethanol, that hindered the transport of the substrate to the intracellular enzymes in biconversion runs. This conclusion was confirmed by bioconversion runs with cells cultivated under different conditions. |
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Brazilian Journal of Microbiology |
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Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrationsZymomonas mobilisglucose-fructose oxidoreductaseglucosePreviously grown cells of the ethanologenic bacterium Zymomonas mobilis produce sorbitol and gluconic acid, in reactions catalysed by the periplasmic enzymes glucose-fructose oxidoreductase (GFOR) and glucono-delta-lactonase (GL). The GFOR/GL system activity, in cells to be used in this bioconversion, depends on growth conditions. In batch runs, with initial glucose concentrations (S0) from 42 to 230 g/L, the highest specific and total GFOR/GL activities were obtained with S0 = 153 g/L (12.6 U/g cells and 62 U/L). Higher S0 led to decreasing activities in fresh cells. With S0 = 209 g/L, the final specific activity was only 7.0 U/g. After disruption of cells, however, an activity over 15 U/g was revealed. Since growth inhibition with S0 over 153 g/L was observed in batch mode, fed-batch runs, equivalent to a batch of 230 g/L, were done. Although no growth inhibition occurred in fed-batch cultivation, enzyme activity remained low (5.2 U/g). A further fed-batch experiment, carried out under low pressure to remove ethanol from the medium, resulted in a specific activity of 9.8 U/g and a total activity of 68.7 U/L. These results indicate that the low GFOR/GL activities in Z. mobilis cells grown on higher S0 were due to changes in the cell wall, caused by high concentration of ethanol, that hindered the transport of the substrate to the intracellular enzymes in biconversion runs. This conclusion was confirmed by bioconversion runs with cells cultivated under different conditions.Sociedade Brasileira de Microbiologia2003-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822003000400008Brazilian Journal of Microbiology v.34 n.4 2003reponame:Brazilian Journal of Microbiologyinstname:Sociedade Brasileira de Microbiologia (SBM)instacron:SBM10.1590/S1517-83822003000400008info:eu-repo/semantics/openAccessErzinger,Gilmar SidneiSilveira,Mauricio Moura daCosta,José Paulo Castilho Lopes daVitolo,MicheleJonas,Rainereng2004-08-16T00:00:00Zoai:scielo:S1517-83822003000400008Revistahttps://www.scielo.br/j/bjm/ONGhttps://old.scielo.br/oai/scielo-oai.phpbjm@sbmicrobiologia.org.br||mbmartin@usp.br1678-44051517-8382opendoar:2004-08-16T00:00Brazilian Journal of Microbiology - Sociedade Brasileira de Microbiologia (SBM)false |
dc.title.none.fl_str_mv |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
title |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
spellingShingle |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations Erzinger,Gilmar Sidnei Zymomonas mobilis glucose-fructose oxidoreductase glucose |
title_short |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
title_full |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
title_fullStr |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
title_full_unstemmed |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
title_sort |
Activity of glucose-fructose oxidoreductase in fresh and permeabilised cells of Zymomonas mobilis grown in different glucose concentrations |
author |
Erzinger,Gilmar Sidnei |
author_facet |
Erzinger,Gilmar Sidnei Silveira,Mauricio Moura da Costa,José Paulo Castilho Lopes da Vitolo,Michele Jonas,Rainer |
author_role |
author |
author2 |
Silveira,Mauricio Moura da Costa,José Paulo Castilho Lopes da Vitolo,Michele Jonas,Rainer |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Erzinger,Gilmar Sidnei Silveira,Mauricio Moura da Costa,José Paulo Castilho Lopes da Vitolo,Michele Jonas,Rainer |
dc.subject.por.fl_str_mv |
Zymomonas mobilis glucose-fructose oxidoreductase glucose |
topic |
Zymomonas mobilis glucose-fructose oxidoreductase glucose |
description |
Previously grown cells of the ethanologenic bacterium Zymomonas mobilis produce sorbitol and gluconic acid, in reactions catalysed by the periplasmic enzymes glucose-fructose oxidoreductase (GFOR) and glucono-delta-lactonase (GL). The GFOR/GL system activity, in cells to be used in this bioconversion, depends on growth conditions. In batch runs, with initial glucose concentrations (S0) from 42 to 230 g/L, the highest specific and total GFOR/GL activities were obtained with S0 = 153 g/L (12.6 U/g cells and 62 U/L). Higher S0 led to decreasing activities in fresh cells. With S0 = 209 g/L, the final specific activity was only 7.0 U/g. After disruption of cells, however, an activity over 15 U/g was revealed. Since growth inhibition with S0 over 153 g/L was observed in batch mode, fed-batch runs, equivalent to a batch of 230 g/L, were done. Although no growth inhibition occurred in fed-batch cultivation, enzyme activity remained low (5.2 U/g). A further fed-batch experiment, carried out under low pressure to remove ethanol from the medium, resulted in a specific activity of 9.8 U/g and a total activity of 68.7 U/L. These results indicate that the low GFOR/GL activities in Z. mobilis cells grown on higher S0 were due to changes in the cell wall, caused by high concentration of ethanol, that hindered the transport of the substrate to the intracellular enzymes in biconversion runs. This conclusion was confirmed by bioconversion runs with cells cultivated under different conditions. |
publishDate |
2003 |
dc.date.none.fl_str_mv |
2003-12-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822003000400008 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822003000400008 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S1517-83822003000400008 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Sociedade Brasileira de Microbiologia |
publisher.none.fl_str_mv |
Sociedade Brasileira de Microbiologia |
dc.source.none.fl_str_mv |
Brazilian Journal of Microbiology v.34 n.4 2003 reponame:Brazilian Journal of Microbiology instname:Sociedade Brasileira de Microbiologia (SBM) instacron:SBM |
instname_str |
Sociedade Brasileira de Microbiologia (SBM) |
instacron_str |
SBM |
institution |
SBM |
reponame_str |
Brazilian Journal of Microbiology |
collection |
Brazilian Journal of Microbiology |
repository.name.fl_str_mv |
Brazilian Journal of Microbiology - Sociedade Brasileira de Microbiologia (SBM) |
repository.mail.fl_str_mv |
bjm@sbmicrobiologia.org.br||mbmartin@usp.br |
_version_ |
1752122199712464896 |