Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production

Detalhes bibliográficos
Autor(a) principal: Wei,Shiping
Data de Publicação: 2012
Outros Autores: Hurley,James, Jiang,Zhenglong, Wang,Siwen, Wang,Yuanyuan
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian Journal of Microbiology
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000200003
Resumo: The use of the filamentous fungus, Ashbya gossypii, to improve riboflavin production at an industrial scale is described in this paper. A riboflavin overproducing strain was isolated by ultraviolet irradiation. Ten minutes after spore suspensions of A. gossypii were irradiated by ultraviolet light, a survival rate of 5.5% spores was observed, with 10% of the surviving spores giving rise to riboflavin-overproducing mutants. At this time point, a stable mutant of the wild strain was isolated. Riboflavin production of the mutant was two fold higher than that of the wild strain in flask culture. When the mutant was growing on the optimized medium, maximum riboflavin production could reach 6.38 g/l. It has even greater promise to increase its riboflavin production through dynamic analysis of its growth phase parameters, and riboflavin production could reach 8.12 g/l with pH was adjusted to the range of 6.0-7.0 using KH2PO4 in the later growth phase. This mutant has the potential to be used for industrial scale riboflavin production.
id SBM-1_d7a4bc49fab0b28273ddd9c759647045
oai_identifier_str oai:scielo:S1517-83822012000200003
network_acronym_str SBM-1
network_name_str Brazilian Journal of Microbiology
repository_id_str
spelling Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin productionRiboflavinAshbya gossypiiUltraviolet irradiationMedium optimizationThe use of the filamentous fungus, Ashbya gossypii, to improve riboflavin production at an industrial scale is described in this paper. A riboflavin overproducing strain was isolated by ultraviolet irradiation. Ten minutes after spore suspensions of A. gossypii were irradiated by ultraviolet light, a survival rate of 5.5% spores was observed, with 10% of the surviving spores giving rise to riboflavin-overproducing mutants. At this time point, a stable mutant of the wild strain was isolated. Riboflavin production of the mutant was two fold higher than that of the wild strain in flask culture. When the mutant was growing on the optimized medium, maximum riboflavin production could reach 6.38 g/l. It has even greater promise to increase its riboflavin production through dynamic analysis of its growth phase parameters, and riboflavin production could reach 8.12 g/l with pH was adjusted to the range of 6.0-7.0 using KH2PO4 in the later growth phase. This mutant has the potential to be used for industrial scale riboflavin production.Sociedade Brasileira de Microbiologia2012-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000200003Brazilian Journal of Microbiology v.43 n.2 2012reponame:Brazilian Journal of Microbiologyinstname:Sociedade Brasileira de Microbiologia (SBM)instacron:SBM10.1590/S1517-83822012000200003info:eu-repo/semantics/openAccessWei,ShipingHurley,JamesJiang,ZhenglongWang,SiwenWang,Yuanyuaneng2012-08-07T00:00:00Zoai:scielo:S1517-83822012000200003Revistahttps://www.scielo.br/j/bjm/ONGhttps://old.scielo.br/oai/scielo-oai.phpbjm@sbmicrobiologia.org.br||mbmartin@usp.br1678-44051517-8382opendoar:2012-08-07T00:00Brazilian Journal of Microbiology - Sociedade Brasileira de Microbiologia (SBM)false
dc.title.none.fl_str_mv Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
title Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
spellingShingle Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
Wei,Shiping
Riboflavin
Ashbya gossypii
Ultraviolet irradiation
Medium optimization
title_short Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
title_full Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
title_fullStr Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
title_full_unstemmed Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
title_sort Isolation and characterization of an Ashbya gossypii mutant for improved riboflavin production
author Wei,Shiping
author_facet Wei,Shiping
Hurley,James
Jiang,Zhenglong
Wang,Siwen
Wang,Yuanyuan
author_role author
author2 Hurley,James
Jiang,Zhenglong
Wang,Siwen
Wang,Yuanyuan
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Wei,Shiping
Hurley,James
Jiang,Zhenglong
Wang,Siwen
Wang,Yuanyuan
dc.subject.por.fl_str_mv Riboflavin
Ashbya gossypii
Ultraviolet irradiation
Medium optimization
topic Riboflavin
Ashbya gossypii
Ultraviolet irradiation
Medium optimization
description The use of the filamentous fungus, Ashbya gossypii, to improve riboflavin production at an industrial scale is described in this paper. A riboflavin overproducing strain was isolated by ultraviolet irradiation. Ten minutes after spore suspensions of A. gossypii were irradiated by ultraviolet light, a survival rate of 5.5% spores was observed, with 10% of the surviving spores giving rise to riboflavin-overproducing mutants. At this time point, a stable mutant of the wild strain was isolated. Riboflavin production of the mutant was two fold higher than that of the wild strain in flask culture. When the mutant was growing on the optimized medium, maximum riboflavin production could reach 6.38 g/l. It has even greater promise to increase its riboflavin production through dynamic analysis of its growth phase parameters, and riboflavin production could reach 8.12 g/l with pH was adjusted to the range of 6.0-7.0 using KH2PO4 in the later growth phase. This mutant has the potential to be used for industrial scale riboflavin production.
publishDate 2012
dc.date.none.fl_str_mv 2012-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000200003
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000200003
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S1517-83822012000200003
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Microbiologia
publisher.none.fl_str_mv Sociedade Brasileira de Microbiologia
dc.source.none.fl_str_mv Brazilian Journal of Microbiology v.43 n.2 2012
reponame:Brazilian Journal of Microbiology
instname:Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM
instname_str Sociedade Brasileira de Microbiologia (SBM)
instacron_str SBM
institution SBM
reponame_str Brazilian Journal of Microbiology
collection Brazilian Journal of Microbiology
repository.name.fl_str_mv Brazilian Journal of Microbiology - Sociedade Brasileira de Microbiologia (SBM)
repository.mail.fl_str_mv bjm@sbmicrobiologia.org.br||mbmartin@usp.br
_version_ 1752122204349267968