Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of the Brazilian Chemical Society (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000200024 |
Resumo: | The fatty acid composition of six Orbignya phalerata samples of different cities from Maranhão State (Brazil) was studied. The oils were extracted by two methods using Soxhlet extractor and the fatty acid composition was evaluated by gas chromatography-mass spectrometry (GC-MS) analysis. The lipid fraction content showed that the solvent used influences lipid extraction, the highest percent was obtained with hexane. Lipid content ranged from 62.46-67.45%, with predominance of saturated fatty acids (80.32-87.80%), mainly lauric acid (C12:0) with 44.86 to 52.15%. Multivariate analysis showed the distribution of O. phalerata samples into three distinct regions and suggests that the oil chemical composition may be associated with their geographic location. These data show knowledge of the biodiversity of O. phalerata fatty acids among the different regions of the Maranhão State (Brazil). |
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Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazilbabassu oil (Orbignya phalerata Martius)fatty acidsGC-MSmultivariate analysisThe fatty acid composition of six Orbignya phalerata samples of different cities from Maranhão State (Brazil) was studied. The oils were extracted by two methods using Soxhlet extractor and the fatty acid composition was evaluated by gas chromatography-mass spectrometry (GC-MS) analysis. The lipid fraction content showed that the solvent used influences lipid extraction, the highest percent was obtained with hexane. Lipid content ranged from 62.46-67.45%, with predominance of saturated fatty acids (80.32-87.80%), mainly lauric acid (C12:0) with 44.86 to 52.15%. Multivariate analysis showed the distribution of O. phalerata samples into three distinct regions and suggests that the oil chemical composition may be associated with their geographic location. These data show knowledge of the biodiversity of O. phalerata fatty acids among the different regions of the Maranhão State (Brazil).Sociedade Brasileira de Química2013-02-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000200024Journal of the Brazilian Chemical Society v.24 n.2 2013reponame:Journal of the Brazilian Chemical Society (Online)instname:Sociedade Brasileira de Química (SBQ)instacron:SBQ10.5935/0103-5053.20130045info:eu-repo/semantics/openAccessSantos,Débora S.Silva,Ilna G. daAraújo,Bruno Q.Lopes Júnior,Cícero A.Monção,Nayana B. N.Citó,Antônia M. das G. L.Souza,Mércia H. S. L. deNascimento,Maria do D. S. B.Costa,Maria Célia Pireseng2013-05-20T00:00:00Zoai:scielo:S0103-50532013000200024Revistahttp://jbcs.sbq.org.brONGhttps://old.scielo.br/oai/scielo-oai.php||office@jbcs.sbq.org.br1678-47900103-5053opendoar:2013-05-20T00:00Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)false |
dc.title.none.fl_str_mv |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
title |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
spellingShingle |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil Santos,Débora S. babassu oil (Orbignya phalerata Martius) fatty acids GC-MS multivariate analysis |
title_short |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
title_full |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
title_fullStr |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
title_full_unstemmed |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
title_sort |
Extraction and evaluation of fatty acid compositon of Orbignyaphalerata martius oils (arecaceae) from Maranhão State, Brazil |
author |
Santos,Débora S. |
author_facet |
Santos,Débora S. Silva,Ilna G. da Araújo,Bruno Q. Lopes Júnior,Cícero A. Monção,Nayana B. N. Citó,Antônia M. das G. L. Souza,Mércia H. S. L. de Nascimento,Maria do D. S. B. Costa,Maria Célia Pires |
author_role |
author |
author2 |
Silva,Ilna G. da Araújo,Bruno Q. Lopes Júnior,Cícero A. Monção,Nayana B. N. Citó,Antônia M. das G. L. Souza,Mércia H. S. L. de Nascimento,Maria do D. S. B. Costa,Maria Célia Pires |
author2_role |
author author author author author author author author |
dc.contributor.author.fl_str_mv |
Santos,Débora S. Silva,Ilna G. da Araújo,Bruno Q. Lopes Júnior,Cícero A. Monção,Nayana B. N. Citó,Antônia M. das G. L. Souza,Mércia H. S. L. de Nascimento,Maria do D. S. B. Costa,Maria Célia Pires |
dc.subject.por.fl_str_mv |
babassu oil (Orbignya phalerata Martius) fatty acids GC-MS multivariate analysis |
topic |
babassu oil (Orbignya phalerata Martius) fatty acids GC-MS multivariate analysis |
description |
The fatty acid composition of six Orbignya phalerata samples of different cities from Maranhão State (Brazil) was studied. The oils were extracted by two methods using Soxhlet extractor and the fatty acid composition was evaluated by gas chromatography-mass spectrometry (GC-MS) analysis. The lipid fraction content showed that the solvent used influences lipid extraction, the highest percent was obtained with hexane. Lipid content ranged from 62.46-67.45%, with predominance of saturated fatty acids (80.32-87.80%), mainly lauric acid (C12:0) with 44.86 to 52.15%. Multivariate analysis showed the distribution of O. phalerata samples into three distinct regions and suggests that the oil chemical composition may be associated with their geographic location. These data show knowledge of the biodiversity of O. phalerata fatty acids among the different regions of the Maranhão State (Brazil). |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-02-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000200024 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532013000200024 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.5935/0103-5053.20130045 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Sociedade Brasileira de Química |
publisher.none.fl_str_mv |
Sociedade Brasileira de Química |
dc.source.none.fl_str_mv |
Journal of the Brazilian Chemical Society v.24 n.2 2013 reponame:Journal of the Brazilian Chemical Society (Online) instname:Sociedade Brasileira de Química (SBQ) instacron:SBQ |
instname_str |
Sociedade Brasileira de Química (SBQ) |
instacron_str |
SBQ |
institution |
SBQ |
reponame_str |
Journal of the Brazilian Chemical Society (Online) |
collection |
Journal of the Brazilian Chemical Society (Online) |
repository.name.fl_str_mv |
Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ) |
repository.mail.fl_str_mv |
||office@jbcs.sbq.org.br |
_version_ |
1750318174489804800 |