Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels

Detalhes bibliográficos
Autor(a) principal: Gionbelli,Mateus Pies
Data de Publicação: 2012
Outros Autores: Valadares Filho,Sebastião de Campos, Detmann,Edenio, Paulino,Pedro Veiga Rodrigues, Valadares,Rilene Ferreira Diniz, Santos,Tathyane Ramalho, Silva,Luiz Fernando Costa e, Magalhães,Felipe Antunes
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Zootecnia (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000500023
Resumo: The objective of this study was to evaluate nutrients and dry matter intake, average daily gain, feed efficiency and digestibility of diets, microbial efficiency, cold carcass yield and basic cuts yields of young Nellore heifers receiving two concentrate levels. Nineteen heifers with initial average weight of 165.6±29.8 kg were used. Three animals were used in a trial to determine the digestibility and microbial efficiency of the two levels of concentrate (225 and 450 g/kgDM) and a treatment with a restricted intake maintenance level. The remaining 16 heifers were confined for 168 days for evaluation of performance and intake, divided into two levels of concentrate. Every 42 days, four animals, two from each concentrate level, were slaughtered to determine carcass characteristics, making a 2 × 4 factorial arrangement. Digestibility and microbial efficiency were not affected by concentrate level or intake level, both for ad libitum and restricted feeding. Heifers fed 450 g/kgDM concentrate diet had greater average daily gain than those fed 225 g/kgDM concentrate. Dry matter intake and feed efficiency did not differ between levels of concentrate. Average daily gain (kg/day), dry matter intake (% body weight/day) and feed efficiency were higher in the first period of feedlot (0-42 days) compared with the other (42 to 168 days). Heifers fed 450 g/kgDM concentrate had greater average daily gain than those fed 225 g/kgDM concentrate.
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spelling Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levelsbeef heifersconcentrate levelfeedlotgrowthmaturityweight gainThe objective of this study was to evaluate nutrients and dry matter intake, average daily gain, feed efficiency and digestibility of diets, microbial efficiency, cold carcass yield and basic cuts yields of young Nellore heifers receiving two concentrate levels. Nineteen heifers with initial average weight of 165.6±29.8 kg were used. Three animals were used in a trial to determine the digestibility and microbial efficiency of the two levels of concentrate (225 and 450 g/kgDM) and a treatment with a restricted intake maintenance level. The remaining 16 heifers were confined for 168 days for evaluation of performance and intake, divided into two levels of concentrate. Every 42 days, four animals, two from each concentrate level, were slaughtered to determine carcass characteristics, making a 2 × 4 factorial arrangement. Digestibility and microbial efficiency were not affected by concentrate level or intake level, both for ad libitum and restricted feeding. Heifers fed 450 g/kgDM concentrate diet had greater average daily gain than those fed 225 g/kgDM concentrate. Dry matter intake and feed efficiency did not differ between levels of concentrate. Average daily gain (kg/day), dry matter intake (% body weight/day) and feed efficiency were higher in the first period of feedlot (0-42 days) compared with the other (42 to 168 days). Heifers fed 450 g/kgDM concentrate had greater average daily gain than those fed 225 g/kgDM concentrate.Sociedade Brasileira de Zootecnia2012-05-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000500023Revista Brasileira de Zootecnia v.41 n.5 2012reponame:Revista Brasileira de Zootecnia (Online)instname:Sociedade Brasileira de Zootecnia (SBZ)instacron:SBZ10.1590/S1516-35982012000500023info:eu-repo/semantics/openAccessGionbelli,Mateus PiesValadares Filho,Sebastião de CamposDetmann,EdenioPaulino,Pedro Veiga RodriguesValadares,Rilene Ferreira DinizSantos,Tathyane RamalhoSilva,Luiz Fernando Costa eMagalhães,Felipe Antuneseng2012-07-18T00:00:00Zoai:scielo:S1516-35982012000500023Revistahttps://www.rbz.org.br/pt-br/https://old.scielo.br/oai/scielo-oai.php||bz@sbz.org.br|| secretariarbz@sbz.org.br1806-92901516-3598opendoar:2012-07-18T00:00Revista Brasileira de Zootecnia (Online) - Sociedade Brasileira de Zootecnia (SBZ)false
dc.title.none.fl_str_mv Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
title Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
spellingShingle Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
Gionbelli,Mateus Pies
beef heifers
concentrate level
feedlot
growth
maturity
weight gain
title_short Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
title_full Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
title_fullStr Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
title_full_unstemmed Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
title_sort Intake, performance, digestibility, microbial efficiency and carcass characteristics of growing Nellore heifers fed two concentrate levels
author Gionbelli,Mateus Pies
author_facet Gionbelli,Mateus Pies
Valadares Filho,Sebastião de Campos
Detmann,Edenio
Paulino,Pedro Veiga Rodrigues
Valadares,Rilene Ferreira Diniz
Santos,Tathyane Ramalho
Silva,Luiz Fernando Costa e
Magalhães,Felipe Antunes
author_role author
author2 Valadares Filho,Sebastião de Campos
Detmann,Edenio
Paulino,Pedro Veiga Rodrigues
Valadares,Rilene Ferreira Diniz
Santos,Tathyane Ramalho
Silva,Luiz Fernando Costa e
Magalhães,Felipe Antunes
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Gionbelli,Mateus Pies
Valadares Filho,Sebastião de Campos
Detmann,Edenio
Paulino,Pedro Veiga Rodrigues
Valadares,Rilene Ferreira Diniz
Santos,Tathyane Ramalho
Silva,Luiz Fernando Costa e
Magalhães,Felipe Antunes
dc.subject.por.fl_str_mv beef heifers
concentrate level
feedlot
growth
maturity
weight gain
topic beef heifers
concentrate level
feedlot
growth
maturity
weight gain
description The objective of this study was to evaluate nutrients and dry matter intake, average daily gain, feed efficiency and digestibility of diets, microbial efficiency, cold carcass yield and basic cuts yields of young Nellore heifers receiving two concentrate levels. Nineteen heifers with initial average weight of 165.6±29.8 kg were used. Three animals were used in a trial to determine the digestibility and microbial efficiency of the two levels of concentrate (225 and 450 g/kgDM) and a treatment with a restricted intake maintenance level. The remaining 16 heifers were confined for 168 days for evaluation of performance and intake, divided into two levels of concentrate. Every 42 days, four animals, two from each concentrate level, were slaughtered to determine carcass characteristics, making a 2 × 4 factorial arrangement. Digestibility and microbial efficiency were not affected by concentrate level or intake level, both for ad libitum and restricted feeding. Heifers fed 450 g/kgDM concentrate diet had greater average daily gain than those fed 225 g/kgDM concentrate. Dry matter intake and feed efficiency did not differ between levels of concentrate. Average daily gain (kg/day), dry matter intake (% body weight/day) and feed efficiency were higher in the first period of feedlot (0-42 days) compared with the other (42 to 168 days). Heifers fed 450 g/kgDM concentrate had greater average daily gain than those fed 225 g/kgDM concentrate.
publishDate 2012
dc.date.none.fl_str_mv 2012-05-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000500023
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000500023
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S1516-35982012000500023
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
dc.source.none.fl_str_mv Revista Brasileira de Zootecnia v.41 n.5 2012
reponame:Revista Brasileira de Zootecnia (Online)
instname:Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
instname_str Sociedade Brasileira de Zootecnia (SBZ)
instacron_str SBZ
institution SBZ
reponame_str Revista Brasileira de Zootecnia (Online)
collection Revista Brasileira de Zootecnia (Online)
repository.name.fl_str_mv Revista Brasileira de Zootecnia (Online) - Sociedade Brasileira de Zootecnia (SBZ)
repository.mail.fl_str_mv ||bz@sbz.org.br|| secretariarbz@sbz.org.br
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