Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFSCAR |
Texto Completo: | https://repositorio.ufscar.br/handle/ufscar/7439 |
Resumo: | Xylooligosaccharides (XOS) are short-chain polymers of xylose (2 to 7 units) which can be produced by enzymatic hydrolysis of the xylan from the lignocellulosic feedstocks. XOS have a great potential as probiotic ingredients, and when they are incorporated in diets, they can provide many health benefits. The worldwide interest in the use of lignocellulosic residues is constantly growing, and in this scenario the soybean hull arises as a potential residue of the Brazilian agroindustry. The bioconversion of these residues to value-added products requires suitable pretreatments to deconstruct/disorganize the recalcitrant lignocellulosic complex, separating its main fractions: cellulose, hemicellulose, and lignin. In this context, this work did evaluate different biomass pretreatments aiming to produce XOS by the action of a Bacillus subtilis endoxylanase. Initially, the conditions for maximum catalytic activity of this enzyme were evaluated changing pH, buffer, and temperature. Among these parameters, 50 mM citrate buffer, pH 5.5, and 45 oC were the one that gave highest activity. The in nature soybean hull (previously chemically characterized) was hydrolyzed with soluble endoxylanase with different enzyme loads (40, 80, and 100 U/g biomass) under preestablished pH and temperature, producing around 55 mg RS/g dry biomass. This result, though little expressive, showed the viability of XOS production from soybean hull. However, this approach requires a suitable pretreatment of the lignocellulosic biomass to improve the endoxylanase accessibility to the C-5 fraction. Several pretreatments were performed in the soybean hulls, such as, enzymatic deproteinization, hydrogen peroxide/acetic acid pretreatment, and organosolv-ethanol pretreatment. For some pretreatments, reagent concentration and reaction time were evaluated, as well as, sequential pretreatment. Besides, enzymatic hydrolysis of the in nature soybean hull under microwave irradiation was also evaluated. The deproteinization of the soybean hull was not very efficient to the enzymatic hydrolysis of the remnant solid (production of 30 mg RS/dry biomass). However, this pretreatment allows the protein recovery as a high nutritional value hydrolysate. The pretreatment of the deproteinized soybean hulls with hydrogen peroxide solution (5 M, 1 h) removed 56% lignin without cellulose losses. However, this pretreatment did not contribute to an efficient action of the endoxylanase to the hemicellulose fraction (production of around 30 mg RS/g dry biomass). The organosolv-(50% v/v)ethanol pretreatment of the deproteinized soybean hulls promoted the removal of around 50% lignin, with low solubilization of hemicellulose (<17%), producing a poor substrate for the endoxylanase. The organosolv pretreatments with 50 and 70% (v/v) ethanol of the in nature soybean hull were able to solubilize around 30% hemicellulose, allowing the production of around 76 and 49 mg RS/g dry biomass, respectively, after hydrolysis with endoxylanase. Finally, the microwave action on the lignocellulosic biomass probably decreased the biomass recalcitrance, because the hydrolysis of the in nature soybean hulls catalyzed by the endoxylanase (100 IU / g of biomass) yielded approximately 100 mg of RS/g dry biomass. On the other hand, the hydrolysis performed in a reactor under conventional heating produced only 52 mg RS/g dry biomass. The results of this work did show that the combination of microwave irradiation and enzymatic hydrolysis might be a promising alternative to produce XOS. Keywords: soybean hulls; xylo-oligosaccharides; pretreatments |
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Fonseca, Murilo AmaralTardioli, Paulo Waldirhttp://lattes.cnpq.br/0808991927126468http://lattes.cnpq.br/26794146759925738acea0fa-04db-4085-bfdc-3e64ce84b5752016-09-26T18:48:26Z2016-09-26T18:48:26Z2015-03-30FONSECA, Murilo Amaral. Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja. 2015. Dissertação (Mestrado em Engenharia Química) – Universidade Federal de São Carlos, São Carlos, 2015. Disponível em: https://repositorio.ufscar.br/handle/ufscar/7439.https://repositorio.ufscar.br/handle/ufscar/7439Xylooligosaccharides (XOS) are short-chain polymers of xylose (2 to 7 units) which can be produced by enzymatic hydrolysis of the xylan from the lignocellulosic feedstocks. XOS have a great potential as probiotic ingredients, and when they are incorporated in diets, they can provide many health benefits. The worldwide interest in the use of lignocellulosic residues is constantly growing, and in this scenario the soybean hull arises as a potential residue of the Brazilian agroindustry. The bioconversion of these residues to value-added products requires suitable pretreatments to deconstruct/disorganize the recalcitrant lignocellulosic complex, separating its main fractions: cellulose, hemicellulose, and lignin. In this context, this work did evaluate different biomass pretreatments aiming to produce XOS by the action of a Bacillus subtilis endoxylanase. Initially, the conditions for maximum catalytic activity of this enzyme were evaluated changing pH, buffer, and temperature. Among these parameters, 50 mM citrate buffer, pH 5.5, and 45 oC were the one that gave highest activity. The in nature soybean hull (previously chemically characterized) was hydrolyzed with soluble endoxylanase with different enzyme loads (40, 80, and 100 U/g biomass) under preestablished pH and temperature, producing around 55 mg RS/g dry biomass. This result, though little expressive, showed the viability of XOS production from soybean hull. However, this approach requires a suitable pretreatment of the lignocellulosic biomass to improve the endoxylanase accessibility to the C-5 fraction. Several pretreatments were performed in the soybean hulls, such as, enzymatic deproteinization, hydrogen peroxide/acetic acid pretreatment, and organosolv-ethanol pretreatment. For some pretreatments, reagent concentration and reaction time were evaluated, as well as, sequential pretreatment. Besides, enzymatic hydrolysis of the in nature soybean hull under microwave irradiation was also evaluated. The deproteinization of the soybean hull was not very efficient to the enzymatic hydrolysis of the remnant solid (production of 30 mg RS/dry biomass). However, this pretreatment allows the protein recovery as a high nutritional value hydrolysate. The pretreatment of the deproteinized soybean hulls with hydrogen peroxide solution (5 M, 1 h) removed 56% lignin without cellulose losses. However, this pretreatment did not contribute to an efficient action of the endoxylanase to the hemicellulose fraction (production of around 30 mg RS/g dry biomass). The organosolv-(50% v/v)ethanol pretreatment of the deproteinized soybean hulls promoted the removal of around 50% lignin, with low solubilization of hemicellulose (<17%), producing a poor substrate for the endoxylanase. The organosolv pretreatments with 50 and 70% (v/v) ethanol of the in nature soybean hull were able to solubilize around 30% hemicellulose, allowing the production of around 76 and 49 mg RS/g dry biomass, respectively, after hydrolysis with endoxylanase. Finally, the microwave action on the lignocellulosic biomass probably decreased the biomass recalcitrance, because the hydrolysis of the in nature soybean hulls catalyzed by the endoxylanase (100 IU / g of biomass) yielded approximately 100 mg of RS/g dry biomass. On the other hand, the hydrolysis performed in a reactor under conventional heating produced only 52 mg RS/g dry biomass. The results of this work did show that the combination of microwave irradiation and enzymatic hydrolysis might be a promising alternative to produce XOS. Keywords: soybean hulls; xylo-oligosaccharides; pretreatmentsXilo-oligossacarídeos (XOS) são polímeros de xilose de cadeia curta (2 a 7 unidades) que podem ser obtidos por hidrólise enzimática da xilana presente na fração de hemicelulose dos materiais lignocelulósicos. XOS possuem um grande potencial como ingredientes prebióticos, e quando incorporados na dieta, podem fornecer muitos benefícios à saúde. O interesse mundial no aproveitamento de resíduos lignocelulósicos é cada vez maior, e no cenário nacional a casca de soja se destaca como um potencial resíduo da agroindústria brasileira. Para viabilizar a bioconversão desses resíduos em produtos de interesse comercial (etanol 2G e XOS, por exemplo) são necessários pré-tratamentos, que atuam desconstituindo/desorganizando a estrutura altamente recalcitrante do complexo lignocelulósico e separando as frações principais da biomassa: celulose, hemicelulose e lignina. Neste contexto, este trabalho teve por objetivo avaliar diferentes pré-tratamentos da biomassa para produzir sequencialmente XOS por ação de uma endoxilanase de Bacillus subtilis. Inicialmente as condições de máxima atividade catalítica dessa enzima foram avaliadas variando pH, tampão e temperatura. Dentre as variáveis estudadas, as que contribuíram para uma melhor atividade da endoxilanase foram tampão citrato de sódio (50mM) pH 5,5 e 45 °C. A casca de soja in natura (previamente caracterizada quimicamente) foi hidrolisada com endoxilanase solúvel com diferentes cargas enzimáticas (40, 80 e 100 U/g casca) nas condições de pH e temperatura pré-estabelecidas, produzindo em média 55 mg de AR/g biomassa seca. Esse resultado, embora pouco expressivo, demonstrou a viabilidade da produção de XOS a partir de casca de soja, requerendo, entretanto, um pré-tratamento adequado para melhorar a acessibilidade da endoxilanase à fração C-5 da biomassa. Os pré-tratamentos avaliados foram a desproteinização enzimática da casca, prétratamento com peróxido de hidrogênio e ácido acético e pré-tratamento organossolve-etanol, variando nestes, as concentrações de solventes, tempo de reação e pré-tratamentos sequenciais. Adicionalmente, realizou-se a hidrólise enzimática da casca de soja in natura em reator micro-ondas. A desproteinização da casca de soja mostrou-se ineficiente para a hidrólise da fração sólida remanescente com endoxilanase (produção de 30 mg de AR/g biomassa seca), embora esse pré-tratamento permita a recuperação de proteínas como um hidrolisado de alto valor nutricional. O pré-tratamento com peróxido de hidrogênio (5 M, 1 h) para casca de soja desproteinizada removeu 56% de lignina sem perdas de celulose, entretanto, este pré-tratamento não contribuiu para uma eficiente atuação da endoxilanase sobre a fração hemicelulósica (produção de aproximadamente 30 mg de AR/g biomassa seca). O pré-tratamento organossolve-etanol 50% (v/v) da casca de soja desproteinizada removeu em torno de 50% de lignina com baixa solubilização de hemicelulose (< 17%), gerando, portanto, um líquido com baixa concentração de substrato para a ação da endoxilanase. Os pré-tratamentos organossolve-etanol 50 e 70% (v/v) da casca de soja in natura foram capazes de solubilizar em torno de 30% da hemicelulose, sendo possível a produção de 76 e 49 mg de AR/g de biomassa seca, respectivamente, após hidrólise com endoxilanase. Por fim, a ação das microondas sobre a biomassa lignocelulósica provavelmente reduziu a recalcitrância da biomassa, pois a hidrólise da casca in natura com endoxilanase (100 U/g de casca) produziu aproximadamente 100 mg de AR/g de biomassa seca, ao contrário da hidrólise conduzida em reator com aquecimento convencional que produziu em torno de 52 mg de AR/g de biomassa seca. Os resultados deste trabalho indicam que a combinação de irradiação micro-ondas e hidrólise enzimática pode ser uma alternativa promissora para a produção de XOS.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)porUniversidade Federal de São CarlosCâmpus São CarlosPrograma de Pós-Graduação em Engenharia Química - PPGEQUFSCarCasca de sojaXilo-oligossacarídeosPré-tratamentosReator micro-ondasHidrólise enzimáticaSoybean hullsXylo-oligosaccharidesPretreatmentsMicrowave reactorenzymatic hydrolysisENGENHARIASAvaliação da produção de xilo-oligossacarídeos a partir de casca de sojainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisOnline60057a91b28-06b2-4fc7-b127-2a5005569c49info:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFSCARinstname:Universidade Federal de São Carlos (UFSCAR)instacron:UFSCARORIGINALDissMAF.pdfDissMAF.pdfapplication/pdf3997675https://repositorio.ufscar.br/bitstream/ufscar/7439/1/DissMAF.pdf3238bd54da33e9d0c201deb533005fa2MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81957https://repositorio.ufscar.br/bitstream/ufscar/7439/2/license.txtae0398b6f8b235e40ad82cba6c50031dMD52TEXTDissMAF.pdf.txtDissMAF.pdf.txtExtracted texttext/plain176172https://repositorio.ufscar.br/bitstream/ufscar/7439/3/DissMAF.pdf.txt3287647ffa33cd6bb3808c60523641f5MD53THUMBNAILDissMAF.pdf.jpgDissMAF.pdf.jpgIM Thumbnailimage/jpeg5206https://repositorio.ufscar.br/bitstream/ufscar/7439/4/DissMAF.pdf.jpg5a606d9d7a34d949b8064058fd360786MD54ufscar/74392023-09-18 18:30:51.55oai:repositorio.ufscar.br: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Repositório InstitucionalPUBhttps://repositorio.ufscar.br/oai/requestopendoar:43222023-09-18T18:30:51Repositório Institucional da UFSCAR - Universidade Federal de São Carlos (UFSCAR)false |
dc.title.por.fl_str_mv |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
title |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
spellingShingle |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja Fonseca, Murilo Amaral Casca de soja Xilo-oligossacarídeos Pré-tratamentos Reator micro-ondas Hidrólise enzimática Soybean hulls Xylo-oligosaccharides Pretreatments Microwave reactor enzymatic hydrolysis ENGENHARIAS |
title_short |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
title_full |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
title_fullStr |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
title_full_unstemmed |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
title_sort |
Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja |
author |
Fonseca, Murilo Amaral |
author_facet |
Fonseca, Murilo Amaral |
author_role |
author |
dc.contributor.authorlattes.por.fl_str_mv |
http://lattes.cnpq.br/2679414675992573 |
dc.contributor.author.fl_str_mv |
Fonseca, Murilo Amaral |
dc.contributor.advisor1.fl_str_mv |
Tardioli, Paulo Waldir |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/0808991927126468 |
dc.contributor.authorID.fl_str_mv |
8acea0fa-04db-4085-bfdc-3e64ce84b575 |
contributor_str_mv |
Tardioli, Paulo Waldir |
dc.subject.por.fl_str_mv |
Casca de soja Xilo-oligossacarídeos Pré-tratamentos Reator micro-ondas Hidrólise enzimática |
topic |
Casca de soja Xilo-oligossacarídeos Pré-tratamentos Reator micro-ondas Hidrólise enzimática Soybean hulls Xylo-oligosaccharides Pretreatments Microwave reactor enzymatic hydrolysis ENGENHARIAS |
dc.subject.eng.fl_str_mv |
Soybean hulls Xylo-oligosaccharides Pretreatments Microwave reactor enzymatic hydrolysis |
dc.subject.cnpq.fl_str_mv |
ENGENHARIAS |
description |
Xylooligosaccharides (XOS) are short-chain polymers of xylose (2 to 7 units) which can be produced by enzymatic hydrolysis of the xylan from the lignocellulosic feedstocks. XOS have a great potential as probiotic ingredients, and when they are incorporated in diets, they can provide many health benefits. The worldwide interest in the use of lignocellulosic residues is constantly growing, and in this scenario the soybean hull arises as a potential residue of the Brazilian agroindustry. The bioconversion of these residues to value-added products requires suitable pretreatments to deconstruct/disorganize the recalcitrant lignocellulosic complex, separating its main fractions: cellulose, hemicellulose, and lignin. In this context, this work did evaluate different biomass pretreatments aiming to produce XOS by the action of a Bacillus subtilis endoxylanase. Initially, the conditions for maximum catalytic activity of this enzyme were evaluated changing pH, buffer, and temperature. Among these parameters, 50 mM citrate buffer, pH 5.5, and 45 oC were the one that gave highest activity. The in nature soybean hull (previously chemically characterized) was hydrolyzed with soluble endoxylanase with different enzyme loads (40, 80, and 100 U/g biomass) under preestablished pH and temperature, producing around 55 mg RS/g dry biomass. This result, though little expressive, showed the viability of XOS production from soybean hull. However, this approach requires a suitable pretreatment of the lignocellulosic biomass to improve the endoxylanase accessibility to the C-5 fraction. Several pretreatments were performed in the soybean hulls, such as, enzymatic deproteinization, hydrogen peroxide/acetic acid pretreatment, and organosolv-ethanol pretreatment. For some pretreatments, reagent concentration and reaction time were evaluated, as well as, sequential pretreatment. Besides, enzymatic hydrolysis of the in nature soybean hull under microwave irradiation was also evaluated. The deproteinization of the soybean hull was not very efficient to the enzymatic hydrolysis of the remnant solid (production of 30 mg RS/dry biomass). However, this pretreatment allows the protein recovery as a high nutritional value hydrolysate. The pretreatment of the deproteinized soybean hulls with hydrogen peroxide solution (5 M, 1 h) removed 56% lignin without cellulose losses. However, this pretreatment did not contribute to an efficient action of the endoxylanase to the hemicellulose fraction (production of around 30 mg RS/g dry biomass). The organosolv-(50% v/v)ethanol pretreatment of the deproteinized soybean hulls promoted the removal of around 50% lignin, with low solubilization of hemicellulose (<17%), producing a poor substrate for the endoxylanase. The organosolv pretreatments with 50 and 70% (v/v) ethanol of the in nature soybean hull were able to solubilize around 30% hemicellulose, allowing the production of around 76 and 49 mg RS/g dry biomass, respectively, after hydrolysis with endoxylanase. Finally, the microwave action on the lignocellulosic biomass probably decreased the biomass recalcitrance, because the hydrolysis of the in nature soybean hulls catalyzed by the endoxylanase (100 IU / g of biomass) yielded approximately 100 mg of RS/g dry biomass. On the other hand, the hydrolysis performed in a reactor under conventional heating produced only 52 mg RS/g dry biomass. The results of this work did show that the combination of microwave irradiation and enzymatic hydrolysis might be a promising alternative to produce XOS. Keywords: soybean hulls; xylo-oligosaccharides; pretreatments |
publishDate |
2015 |
dc.date.issued.fl_str_mv |
2015-03-30 |
dc.date.accessioned.fl_str_mv |
2016-09-26T18:48:26Z |
dc.date.available.fl_str_mv |
2016-09-26T18:48:26Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
FONSECA, Murilo Amaral. Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja. 2015. Dissertação (Mestrado em Engenharia Química) – Universidade Federal de São Carlos, São Carlos, 2015. Disponível em: https://repositorio.ufscar.br/handle/ufscar/7439. |
dc.identifier.uri.fl_str_mv |
https://repositorio.ufscar.br/handle/ufscar/7439 |
identifier_str_mv |
FONSECA, Murilo Amaral. Avaliação da produção de xilo-oligossacarídeos a partir de casca de soja. 2015. Dissertação (Mestrado em Engenharia Química) – Universidade Federal de São Carlos, São Carlos, 2015. Disponível em: https://repositorio.ufscar.br/handle/ufscar/7439. |
url |
https://repositorio.ufscar.br/handle/ufscar/7439 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.confidence.fl_str_mv |
600 |
dc.relation.authority.fl_str_mv |
57a91b28-06b2-4fc7-b127-2a5005569c49 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Universidade Federal de São Carlos Câmpus São Carlos |
dc.publisher.program.fl_str_mv |
Programa de Pós-Graduação em Engenharia Química - PPGEQ |
dc.publisher.initials.fl_str_mv |
UFSCar |
publisher.none.fl_str_mv |
Universidade Federal de São Carlos Câmpus São Carlos |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFSCAR instname:Universidade Federal de São Carlos (UFSCAR) instacron:UFSCAR |
instname_str |
Universidade Federal de São Carlos (UFSCAR) |
instacron_str |
UFSCAR |
institution |
UFSCAR |
reponame_str |
Repositório Institucional da UFSCAR |
collection |
Repositório Institucional da UFSCAR |
bitstream.url.fl_str_mv |
https://repositorio.ufscar.br/bitstream/ufscar/7439/1/DissMAF.pdf https://repositorio.ufscar.br/bitstream/ufscar/7439/2/license.txt https://repositorio.ufscar.br/bitstream/ufscar/7439/3/DissMAF.pdf.txt https://repositorio.ufscar.br/bitstream/ufscar/7439/4/DissMAF.pdf.jpg |
bitstream.checksum.fl_str_mv |
3238bd54da33e9d0c201deb533005fa2 ae0398b6f8b235e40ad82cba6c50031d 3287647ffa33cd6bb3808c60523641f5 5a606d9d7a34d949b8064058fd360786 |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 MD5 |
repository.name.fl_str_mv |
Repositório Institucional da UFSCAR - Universidade Federal de São Carlos (UFSCAR) |
repository.mail.fl_str_mv |
|
_version_ |
1813715562023354368 |