Effect of crop rotation systems on industrial quality characteristics of wheat

Detalhes bibliográficos
Autor(a) principal: Guarienti, Eliana Maria
Data de Publicação: 2005
Outros Autores: Santos, Henrique Pereira, Lhamby, Julio Cesar Barreneche
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Gaúcha (Online)
Texto Completo: http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279
Resumo: The establishment of a cropping system for wheat with the objective to reduce plant pathogens that attack the plant, as well as the conservation of the soil and the increase of the grain yield, has been object of intense research over the last fi fteen years. Thus, the evaluation of characteristics of technological quality becomes very important, since the end point of the wheat production is its commercialization, which is dependent of its technological quality. The present work had the objective to evaluate the effect of crop rotation systems on technological quality of wheat. The experimental design was randomized blocks with three replications. The treatments consisted of six crop rotation systems. It was observed that continuous wheat reduced test weight and thousand grains weight; experimental milling and falling number were not affected by crop rotation systems studied.
id SEAPDR_681502b4dbc6e90914fd7c6ad066217c
oai_identifier_str oai:ojs.revistapag.agricultura.rs.gov.br:article/279
network_acronym_str SEAPDR
network_name_str Pesquisa Agropecuária Gaúcha (Online)
repository_id_str
spelling Effect of crop rotation systems on industrial quality characteristics of wheat Efeito de sistemas de rotação de culturas sobre características de qualidade tecnológica de trigo Triticum aestivum, test weight, alveograph, experimental milling, falling number, sedimentation.Triticum aestivum, peso do hectolitro, alveografi a, moagem experimental, número de queda, sedimentação.The establishment of a cropping system for wheat with the objective to reduce plant pathogens that attack the plant, as well as the conservation of the soil and the increase of the grain yield, has been object of intense research over the last fi fteen years. Thus, the evaluation of characteristics of technological quality becomes very important, since the end point of the wheat production is its commercialization, which is dependent of its technological quality. The present work had the objective to evaluate the effect of crop rotation systems on technological quality of wheat. The experimental design was randomized blocks with three replications. The treatments consisted of six crop rotation systems. It was observed that continuous wheat reduced test weight and thousand grains weight; experimental milling and falling number were not affected by crop rotation systems studied. O estabelecimento de um sistema de produção para trigo que permita reduzir fi topatógenos que atacam plantas em lavouras, assim como a conservação do solo e o aumento do rendimento de grãos, tem sido objeto de pesquisa intensa nos últimos quinze anos. Nesse contexto, a avaliação de características de qualidade tecnológica torna-se relevante, já que, o fi m último da produção de trigo é a comercialização, e esta é dependente da qualidade tecnológica. O presente trabalho teve como objetivo avaliar o efeito de sistemas de rotação de culturas na qualidade tecnológica de trigo. O delineamento experimental foi de blocos ao acaso, com três repetições. Os tratamentos consistiram em seis sistemas de rotação de culturas. Observou-se que a monocultura reduziu o peso do hectolitro e o peso de mil grãos e aumentou a força de glúten; a extração experimental de farinha e o número de queda não foram afetados pelo diferentes sistemas de rotação de culturas estudados. Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural2005-12-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279Pesquisa Agropecuária Gaúcha; Vol 11 No 1/2 (2005): PESQ. AGROP. GAÚCHA; 31-37Pesquisa Agropecuária Gaúcha; v. 11 n. 1/2 (2005): PESQ. AGROP. GAÚCHA; 31-372595-76860104-9070reponame:Pesquisa Agropecuária Gaúcha (Online)instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulinstacron:SEAPDRporhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279/243Guarienti, Eliana Maria Santos, Henrique Pereira Lhamby, Julio Cesar Barreneche info:eu-repo/semantics/openAccess2024-04-22T12:33:44Zoai:ojs.revistapag.agricultura.rs.gov.br:article/279Revistahttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapagPUBhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/oaipag@agricultura.rs.gov.br||2595-76860104-9070opendoar:2024-04-22T12:33:44Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulfalse
dc.title.none.fl_str_mv Effect of crop rotation systems on industrial quality characteristics of wheat
Efeito de sistemas de rotação de culturas sobre características de qualidade tecnológica de trigo
title Effect of crop rotation systems on industrial quality characteristics of wheat
spellingShingle Effect of crop rotation systems on industrial quality characteristics of wheat
Guarienti, Eliana Maria
Triticum aestivum, test weight, alveograph, experimental milling, falling number, sedimentation.
Triticum aestivum, peso do hectolitro, alveografi a, moagem experimental, número de queda, sedimentação.
title_short Effect of crop rotation systems on industrial quality characteristics of wheat
title_full Effect of crop rotation systems on industrial quality characteristics of wheat
title_fullStr Effect of crop rotation systems on industrial quality characteristics of wheat
title_full_unstemmed Effect of crop rotation systems on industrial quality characteristics of wheat
title_sort Effect of crop rotation systems on industrial quality characteristics of wheat
author Guarienti, Eliana Maria
author_facet Guarienti, Eliana Maria
Santos, Henrique Pereira
Lhamby, Julio Cesar Barreneche
author_role author
author2 Santos, Henrique Pereira
Lhamby, Julio Cesar Barreneche
author2_role author
author
dc.contributor.author.fl_str_mv Guarienti, Eliana Maria
Santos, Henrique Pereira
Lhamby, Julio Cesar Barreneche
dc.subject.por.fl_str_mv Triticum aestivum, test weight, alveograph, experimental milling, falling number, sedimentation.
Triticum aestivum, peso do hectolitro, alveografi a, moagem experimental, número de queda, sedimentação.
topic Triticum aestivum, test weight, alveograph, experimental milling, falling number, sedimentation.
Triticum aestivum, peso do hectolitro, alveografi a, moagem experimental, número de queda, sedimentação.
description The establishment of a cropping system for wheat with the objective to reduce plant pathogens that attack the plant, as well as the conservation of the soil and the increase of the grain yield, has been object of intense research over the last fi fteen years. Thus, the evaluation of characteristics of technological quality becomes very important, since the end point of the wheat production is its commercialization, which is dependent of its technological quality. The present work had the objective to evaluate the effect of crop rotation systems on technological quality of wheat. The experimental design was randomized blocks with three replications. The treatments consisted of six crop rotation systems. It was observed that continuous wheat reduced test weight and thousand grains weight; experimental milling and falling number were not affected by crop rotation systems studied.
publishDate 2005
dc.date.none.fl_str_mv 2005-12-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279
url http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/279/243
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural
publisher.none.fl_str_mv Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural
dc.source.none.fl_str_mv Pesquisa Agropecuária Gaúcha; Vol 11 No 1/2 (2005): PESQ. AGROP. GAÚCHA; 31-37
Pesquisa Agropecuária Gaúcha; v. 11 n. 1/2 (2005): PESQ. AGROP. GAÚCHA; 31-37
2595-7686
0104-9070
reponame:Pesquisa Agropecuária Gaúcha (Online)
instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
instacron:SEAPDR
instname_str Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
instacron_str SEAPDR
institution SEAPDR
reponame_str Pesquisa Agropecuária Gaúcha (Online)
collection Pesquisa Agropecuária Gaúcha (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul
repository.mail.fl_str_mv pag@agricultura.rs.gov.br||
_version_ 1797068772246290432

Registros relacionados