Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Brazilian Archives of Biology and Technology |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132012000400007 |
Resumo: | The present study investigated the effect of supplementation of vitamin E on streptozotocin (STZ)-induced diabetic rats by measuring blood glucose, changes in body weight, food and water intake, lipid profile, serum urea and creatinine level, and antioxidant enzyme activity. Male Wistar rats were divided into four groups: control rats (GI); rats receiving vitamin E (GII); STZ-induced diabetic rats (GIII) and STZ-induced diabetic rats treated with vitamin E (GIV). Vitamin E reduced (p<0.05) blood glucose and urea, improved the lipid profile (decreased the serum levels of total cholesterol, LDL cholesterol, VLDL cholesterol and triacylglycerols, and increased HDL cholesterol) and increased total protein in STZ-induced diabetic rats (GIV). Vitamin prevented changes in the activity of SOD and GSH-Px and in the concentration of lipid hydroperoxide. These results suggested that vitamin E improved hyperglycaemia and dyslipidaemia while inhibiting the progression of oxidative stress in STZ-induced diabetic rats. |
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Brazilian Archives of Biology and Technology |
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Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitaminvitamin Elipid profileoxidative stressSTZThe present study investigated the effect of supplementation of vitamin E on streptozotocin (STZ)-induced diabetic rats by measuring blood glucose, changes in body weight, food and water intake, lipid profile, serum urea and creatinine level, and antioxidant enzyme activity. Male Wistar rats were divided into four groups: control rats (GI); rats receiving vitamin E (GII); STZ-induced diabetic rats (GIII) and STZ-induced diabetic rats treated with vitamin E (GIV). Vitamin E reduced (p<0.05) blood glucose and urea, improved the lipid profile (decreased the serum levels of total cholesterol, LDL cholesterol, VLDL cholesterol and triacylglycerols, and increased HDL cholesterol) and increased total protein in STZ-induced diabetic rats (GIV). Vitamin prevented changes in the activity of SOD and GSH-Px and in the concentration of lipid hydroperoxide. These results suggested that vitamin E improved hyperglycaemia and dyslipidaemia while inhibiting the progression of oxidative stress in STZ-induced diabetic rats.Instituto de Tecnologia do Paraná - Tecpar2012-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132012000400007Brazilian Archives of Biology and Technology v.55 n.4 2012reponame:Brazilian Archives of Biology and Technologyinstname:Instituto de Tecnologia do Paraná (Tecpar)instacron:TECPAR10.1590/S1516-89132012000400007info:eu-repo/semantics/openAccessAlmeida,Danielle Ayr Tavares deBraga,Camila PereiraNovelli,Ethel Lourenzi BarbosaFernandes,Ana Angélica Henriqueeng2016-12-08T00:00:00Zoai:scielo:S1516-89132012000400007Revistahttps://www.scielo.br/j/babt/https://old.scielo.br/oai/scielo-oai.phpbabt@tecpar.br||babt@tecpar.br1678-43241516-8913opendoar:2016-12-08T00:00Brazilian Archives of Biology and Technology - Instituto de Tecnologia do Paraná (Tecpar)false |
dc.title.none.fl_str_mv |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
title |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
spellingShingle |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin Almeida,Danielle Ayr Tavares de vitamin E lipid profile oxidative stress STZ |
title_short |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
title_full |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
title_fullStr |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
title_full_unstemmed |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
title_sort |
Evaluation of lipid profile and oxidative stress in STZ-induced rats treated with antioxidant vitamin |
author |
Almeida,Danielle Ayr Tavares de |
author_facet |
Almeida,Danielle Ayr Tavares de Braga,Camila Pereira Novelli,Ethel Lourenzi Barbosa Fernandes,Ana Angélica Henrique |
author_role |
author |
author2 |
Braga,Camila Pereira Novelli,Ethel Lourenzi Barbosa Fernandes,Ana Angélica Henrique |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Almeida,Danielle Ayr Tavares de Braga,Camila Pereira Novelli,Ethel Lourenzi Barbosa Fernandes,Ana Angélica Henrique |
dc.subject.por.fl_str_mv |
vitamin E lipid profile oxidative stress STZ |
topic |
vitamin E lipid profile oxidative stress STZ |
description |
The present study investigated the effect of supplementation of vitamin E on streptozotocin (STZ)-induced diabetic rats by measuring blood glucose, changes in body weight, food and water intake, lipid profile, serum urea and creatinine level, and antioxidant enzyme activity. Male Wistar rats were divided into four groups: control rats (GI); rats receiving vitamin E (GII); STZ-induced diabetic rats (GIII) and STZ-induced diabetic rats treated with vitamin E (GIV). Vitamin E reduced (p<0.05) blood glucose and urea, improved the lipid profile (decreased the serum levels of total cholesterol, LDL cholesterol, VLDL cholesterol and triacylglycerols, and increased HDL cholesterol) and increased total protein in STZ-induced diabetic rats (GIV). Vitamin prevented changes in the activity of SOD and GSH-Px and in the concentration of lipid hydroperoxide. These results suggested that vitamin E improved hyperglycaemia and dyslipidaemia while inhibiting the progression of oxidative stress in STZ-induced diabetic rats. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132012000400007 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132012000400007 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S1516-89132012000400007 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Instituto de Tecnologia do Paraná - Tecpar |
publisher.none.fl_str_mv |
Instituto de Tecnologia do Paraná - Tecpar |
dc.source.none.fl_str_mv |
Brazilian Archives of Biology and Technology v.55 n.4 2012 reponame:Brazilian Archives of Biology and Technology instname:Instituto de Tecnologia do Paraná (Tecpar) instacron:TECPAR |
instname_str |
Instituto de Tecnologia do Paraná (Tecpar) |
instacron_str |
TECPAR |
institution |
TECPAR |
reponame_str |
Brazilian Archives of Biology and Technology |
collection |
Brazilian Archives of Biology and Technology |
repository.name.fl_str_mv |
Brazilian Archives of Biology and Technology - Instituto de Tecnologia do Paraná (Tecpar) |
repository.mail.fl_str_mv |
babt@tecpar.br||babt@tecpar.br |
_version_ |
1750318275236986880 |