Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae)
Autor(a) principal: | |
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Data de Publicação: | 2001 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Brazilian Archives of Biology and Technology |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200004 |
Resumo: | Ulomoides dermestoides (Fairmaire, 1893) develops in stored food products (peanuts, maize, oats, rice, sorghum, etc.) and breeds successfully in the laboratory. To determine the best conditions for development, experiments were set up in different temperatures and diets, similar to storage conditions of peanuts (Arachis hypogaea L.). The higher viability of individuals and the shorter developmental time were observed in the diet composed of hulls and seeds of fruits at 21 and 24°C. |
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Brazilian Archives of Biology and Technology |
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Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae)ColeopteraUlomoides dermestoidespeanutsdiettemperaturemoistureUlomoides dermestoides (Fairmaire, 1893) develops in stored food products (peanuts, maize, oats, rice, sorghum, etc.) and breeds successfully in the laboratory. To determine the best conditions for development, experiments were set up in different temperatures and diets, similar to storage conditions of peanuts (Arachis hypogaea L.). The higher viability of individuals and the shorter developmental time were observed in the diet composed of hulls and seeds of fruits at 21 and 24°C.Instituto de Tecnologia do Paraná - Tecpar2001-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200004Brazilian Archives of Biology and Technology v.44 n.2 2001reponame:Brazilian Archives of Biology and Technologyinstname:Instituto de Tecnologia do Paraná (Tecpar)instacron:TECPAR10.1590/S1516-89132001000200004info:eu-repo/semantics/openAccessMarinoni,Renato C.Ribeiro-Costa,Cibele S.eng2001-11-07T00:00:00Zoai:scielo:S1516-89132001000200004Revistahttps://www.scielo.br/j/babt/https://old.scielo.br/oai/scielo-oai.phpbabt@tecpar.br||babt@tecpar.br1678-43241516-8913opendoar:2001-11-07T00:00Brazilian Archives of Biology and Technology - Instituto de Tecnologia do Paraná (Tecpar)false |
dc.title.none.fl_str_mv |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
title |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
spellingShingle |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) Marinoni,Renato C. Coleoptera Ulomoides dermestoides peanuts diet temperature moisture |
title_short |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
title_full |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
title_fullStr |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
title_full_unstemmed |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
title_sort |
Influence of temperature and diet on the development of Ulomoides dermestoides (Fairmaire, 1893) (Coleoptera, Tenebrionidae, Diaperinae) |
author |
Marinoni,Renato C. |
author_facet |
Marinoni,Renato C. Ribeiro-Costa,Cibele S. |
author_role |
author |
author2 |
Ribeiro-Costa,Cibele S. |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Marinoni,Renato C. Ribeiro-Costa,Cibele S. |
dc.subject.por.fl_str_mv |
Coleoptera Ulomoides dermestoides peanuts diet temperature moisture |
topic |
Coleoptera Ulomoides dermestoides peanuts diet temperature moisture |
description |
Ulomoides dermestoides (Fairmaire, 1893) develops in stored food products (peanuts, maize, oats, rice, sorghum, etc.) and breeds successfully in the laboratory. To determine the best conditions for development, experiments were set up in different temperatures and diets, similar to storage conditions of peanuts (Arachis hypogaea L.). The higher viability of individuals and the shorter developmental time were observed in the diet composed of hulls and seeds of fruits at 21 and 24°C. |
publishDate |
2001 |
dc.date.none.fl_str_mv |
2001-06-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200004 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200004 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S1516-89132001000200004 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Instituto de Tecnologia do Paraná - Tecpar |
publisher.none.fl_str_mv |
Instituto de Tecnologia do Paraná - Tecpar |
dc.source.none.fl_str_mv |
Brazilian Archives of Biology and Technology v.44 n.2 2001 reponame:Brazilian Archives of Biology and Technology instname:Instituto de Tecnologia do Paraná (Tecpar) instacron:TECPAR |
instname_str |
Instituto de Tecnologia do Paraná (Tecpar) |
instacron_str |
TECPAR |
institution |
TECPAR |
reponame_str |
Brazilian Archives of Biology and Technology |
collection |
Brazilian Archives of Biology and Technology |
repository.name.fl_str_mv |
Brazilian Archives of Biology and Technology - Instituto de Tecnologia do Paraná (Tecpar) |
repository.mail.fl_str_mv |
babt@tecpar.br||babt@tecpar.br |
_version_ |
1750318268652978176 |