BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Biblioteca Digital de Teses e Dissertações do UNICENTRO |
Texto Completo: | http://tede.unicentro.br:8080/jspui/handle/jspui/727 |
Resumo: | The use of microorganisms has been a common practice in the field of biotechnology, especially in industrial processes. Therefore, studies aiming the bioprospecting of microorganisms with potential for bioactive compounds production, in particular enzymes, have increased in recent years. Among the enzymes of biotechnological interest, xylanases have been widely studied because of their many economic applications, such as in the pulp and paper industries, production of animal feed, food, textile and others. This study aimed to isolate fungal strains from Araucaria Forest (AF) soil and assess its potential for xylanase production. Additionally, we aimed to explore the effects of various physical and chemical parameters on the production of xylanase by the best xylanase producer strain previously selected, using the passion fruit peel as alternative substrate. In addition, the enzymes produced were biochemically characterized. In xylanases optimization process, the Central Composite Rotational Design applicable to the Response Surface Methodology was employed as a statistical tool. Among the 65 strains isolated from two distinct AF fragments, the CA5 fungus exhibited the higher levels of xylanases, in the presence of passion fruit peel. Maximum production levels were achieved when the concentration of the substrate was 2.9%, the pH of the culture was adjusted to 4.2 and cultivation time was 8.6 days, corresponding to 65.49 U mL-1. The xylanases produced were more active at 60 °C and pH 6.5, remained stable at optimum temperature and at pH 6.0. Under the lasted condition, more than 90% residual activity was observed. In relation to the effect of various substances on the xylanase activity, the enzyme was remarkably stimulated by 10 mM Mn2+ and 2 mM Cu2+, but considerably inhibited in the presence of detergent SDS. The passion fruit peel is a promising substrate for xylanases production, since it is a low cost residue produced in large quantities. The fungus CA5 has demonstrated potential for producing these enzymes, which exhibit desirable properties for certain industrial applications. |
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Knob, Adrianahttp://lattes.cnpq.br/1289646338155108Lima, Vanderlei Aparecido dehttp://lattes.cnpq.br/9090461949264421065.995.179-78http://lattes.cnpq.br/6362221023210620MARTINS, MAÍRA DALVANA2017-06-26T12:11:02Z2016-02-19MARTINS, MAÍRA DALVANA. BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5. 2016. 69 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR.http://tede.unicentro.br:8080/jspui/handle/jspui/727The use of microorganisms has been a common practice in the field of biotechnology, especially in industrial processes. Therefore, studies aiming the bioprospecting of microorganisms with potential for bioactive compounds production, in particular enzymes, have increased in recent years. Among the enzymes of biotechnological interest, xylanases have been widely studied because of their many economic applications, such as in the pulp and paper industries, production of animal feed, food, textile and others. This study aimed to isolate fungal strains from Araucaria Forest (AF) soil and assess its potential for xylanase production. Additionally, we aimed to explore the effects of various physical and chemical parameters on the production of xylanase by the best xylanase producer strain previously selected, using the passion fruit peel as alternative substrate. In addition, the enzymes produced were biochemically characterized. In xylanases optimization process, the Central Composite Rotational Design applicable to the Response Surface Methodology was employed as a statistical tool. Among the 65 strains isolated from two distinct AF fragments, the CA5 fungus exhibited the higher levels of xylanases, in the presence of passion fruit peel. Maximum production levels were achieved when the concentration of the substrate was 2.9%, the pH of the culture was adjusted to 4.2 and cultivation time was 8.6 days, corresponding to 65.49 U mL-1. The xylanases produced were more active at 60 °C and pH 6.5, remained stable at optimum temperature and at pH 6.0. Under the lasted condition, more than 90% residual activity was observed. In relation to the effect of various substances on the xylanase activity, the enzyme was remarkably stimulated by 10 mM Mn2+ and 2 mM Cu2+, but considerably inhibited in the presence of detergent SDS. The passion fruit peel is a promising substrate for xylanases production, since it is a low cost residue produced in large quantities. The fungus CA5 has demonstrated potential for producing these enzymes, which exhibit desirable properties for certain industrial applications.A utilização de microrganismos em processos industriais vem sendo uma prática habitual no âmbito da biotecnologia. Com isto, estudos que abordam a bioprospecção de microrganismos com possível potencial para a produção de compostos bioativos, em especial as enzimas, tem aumentado nos últimos anos. Dentre as enzimas de interesse biotecnológico, as xilanases são amplamente estudadas devido a suas inúmeras aplicações econômicas, como nas indústrias de papel e celulose, produção de ração animal, alimentos, têxtil, entre outras. Este trabalho objetivou obter linhagens fúngicas isoladas a partir de solo de Floresta Ombrófila Mista (FOM) e avaliar seu potencial quanto à produção de xilanases. Adicionalmente, objetivou-se investigar os efeitos de diversos parâmetros físico-químicos sobre a produção de xilanases pela linhagem melhor produtora previamente selecionada, empregando-se a casca de maracujá como substrato alternativo. Ainda, as enzimas produzidas foram bioquimicamente caracterizadas. Durante o processo de otimização da produção das xilanases, o Delineamento Composto Central Rotacional aplicável à Metodologia de Superfície de Resposta foi empregado como ferramenta estatística. Dentre as 65 linhagens isoladas a partir de dois fragmentos de FOM distintos, o fungo CA5 foi o que apresentou os melhores níveis de produção de enzimas xilanolíticas, quando cultivado na presença da casca de maracujá. Níveis máximos de produção foram atingidos quando a concentração do substrato foi de 2,9%, o pH do meio de cultivo foi ajustado para 4,2 e tempo de cultivo foi de 8,6 dias, correspondendo a 65,49 U mL-1. As xilanases produzidas foram mais ativas a 60 °C, em pH 6,5, mantendo-se estáveis na temperatura ótima e em pH 6,0, onde mais de 90% de atividade residual foi observada. Ao avaliar o efeito de diversas substâncias sobre a atividade xilanase, a enzima foi notavelmente ativada por Mn+2 a 10 mM e Cu+2 a 2 mM, porém consideravelmente inibida em presença do detergente SDS. A casca de maracujá mostrou-se um substrato promissor para produção de xilanases, por ser um resíduo de baixo custo, produzido em grandes quantidades. O fungo CA5 demonstrou potencial para produção de enzimas xilanolíticas, as quais apresentam propriedades desejáveis a determinadas aplicações industriais.Submitted by Fabiano Jucá (fjuca@unicentro.br) on 2017-06-26T12:11:02Z No. of bitstreams: 1 MAÍRA DALVANA MARTINS.pdf: 1553584 bytes, checksum: bcef229f45c7847bf0aa525a53cd944e (MD5)Made available in DSpace on 2017-06-26T12:11:02Z (GMT). No. of bitstreams: 1 MAÍRA DALVANA MARTINS.pdf: 1553584 bytes, checksum: bcef229f45c7847bf0aa525a53cd944e (MD5) Previous issue date: 2016-02-19Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfhttp://tede.unicentro.br:8080/jspui/retrieve/3574/MA%c3%8dRA%20DALVANA%20MARTINS.pdf.jpgporUniversidade Estadual do Centro-OestePrograma de Pós-Graduação em Biologia Evolutiva (Mestrado)UNICENTROBrasilUnicentro::Departamento de BiologiaEnzimas xilanolíticascasca de maracujámetodologia de superfície de respostaisolamentootimizaçãoXylan-degrading enzymespassion fruit peelresponse surface methodologyisolationoptimizationCIENCIAS BIOLOGICASCIENCIAS BIOLOGICAS::BIOLOGIA GERALCIENCIAS BIOLOGICAS::GENETICACIENCIAS BIOLOGICAS::BOTANICACIENCIAS BIOLOGICAS::ZOOLOGIACIENCIAS BIOLOGICAS::ECOLOGIACIENCIAS BIOLOGICAS::BIOQUIMICACIENCIAS BIOLOGICAS::MICROBIOLOGIABIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis18315802413433703826006006006006006006006006006006006887173787787986718-3439178843068202161-1634559385931244697-5518144268585252051-3406147892414307501-64826523806012675583263499605295365002893477990329266114-38545834699762208122075167498588264571info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UNICENTROinstname:Universidade Estadual do Centro-Oeste (UNICENTRO)instacron:UNICENTROTHUMBNAILMAÍRA DALVANA MARTINS.pdf.jpgMAÍRA DALVANA MARTINS.pdf.jpgimage/jpeg2226http://localhost:8080/tede/bitstream/jspui/727/4/MA%C3%8DRA+DALVANA+MARTINS.pdf.jpg1494b559f6888baafc7692c978aa2573MD54TEXTMAÍRA DALVANA MARTINS.pdf.txtMAÍRA DALVANA MARTINS.pdf.txttext/plain140061http://localhost:8080/tede/bitstream/jspui/727/3/MA%C3%8DRA+DALVANA+MARTINS.pdf.txtf41552c292e8c7fba8e912974f5174f6MD53LICENSElicense.txtlicense.txttext/plain; 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dc.title.por.fl_str_mv |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
title |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
spellingShingle |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 MARTINS, MAÍRA DALVANA Enzimas xilanolíticas casca de maracujá metodologia de superfície de resposta isolamento otimização Xylan-degrading enzymes passion fruit peel response surface methodology isolation optimization CIENCIAS BIOLOGICAS CIENCIAS BIOLOGICAS::BIOLOGIA GERAL CIENCIAS BIOLOGICAS::GENETICA CIENCIAS BIOLOGICAS::BOTANICA CIENCIAS BIOLOGICAS::ZOOLOGIA CIENCIAS BIOLOGICAS::ECOLOGIA CIENCIAS BIOLOGICAS::BIOQUIMICA CIENCIAS BIOLOGICAS::MICROBIOLOGIA |
title_short |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
title_full |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
title_fullStr |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
title_full_unstemmed |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
title_sort |
BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5 |
author |
MARTINS, MAÍRA DALVANA |
author_facet |
MARTINS, MAÍRA DALVANA |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Knob, Adriana |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/1289646338155108 |
dc.contributor.advisor-co1.fl_str_mv |
Lima, Vanderlei Aparecido de |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://lattes.cnpq.br/9090461949264421 |
dc.contributor.authorID.fl_str_mv |
065.995.179-78 |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/6362221023210620 |
dc.contributor.author.fl_str_mv |
MARTINS, MAÍRA DALVANA |
contributor_str_mv |
Knob, Adriana Lima, Vanderlei Aparecido de |
dc.subject.por.fl_str_mv |
Enzimas xilanolíticas casca de maracujá metodologia de superfície de resposta isolamento otimização |
topic |
Enzimas xilanolíticas casca de maracujá metodologia de superfície de resposta isolamento otimização Xylan-degrading enzymes passion fruit peel response surface methodology isolation optimization CIENCIAS BIOLOGICAS CIENCIAS BIOLOGICAS::BIOLOGIA GERAL CIENCIAS BIOLOGICAS::GENETICA CIENCIAS BIOLOGICAS::BOTANICA CIENCIAS BIOLOGICAS::ZOOLOGIA CIENCIAS BIOLOGICAS::ECOLOGIA CIENCIAS BIOLOGICAS::BIOQUIMICA CIENCIAS BIOLOGICAS::MICROBIOLOGIA |
dc.subject.eng.fl_str_mv |
Xylan-degrading enzymes passion fruit peel response surface methodology isolation optimization |
dc.subject.cnpq.fl_str_mv |
CIENCIAS BIOLOGICAS CIENCIAS BIOLOGICAS::BIOLOGIA GERAL CIENCIAS BIOLOGICAS::GENETICA CIENCIAS BIOLOGICAS::BOTANICA CIENCIAS BIOLOGICAS::ZOOLOGIA CIENCIAS BIOLOGICAS::ECOLOGIA CIENCIAS BIOLOGICAS::BIOQUIMICA CIENCIAS BIOLOGICAS::MICROBIOLOGIA |
description |
The use of microorganisms has been a common practice in the field of biotechnology, especially in industrial processes. Therefore, studies aiming the bioprospecting of microorganisms with potential for bioactive compounds production, in particular enzymes, have increased in recent years. Among the enzymes of biotechnological interest, xylanases have been widely studied because of their many economic applications, such as in the pulp and paper industries, production of animal feed, food, textile and others. This study aimed to isolate fungal strains from Araucaria Forest (AF) soil and assess its potential for xylanase production. Additionally, we aimed to explore the effects of various physical and chemical parameters on the production of xylanase by the best xylanase producer strain previously selected, using the passion fruit peel as alternative substrate. In addition, the enzymes produced were biochemically characterized. In xylanases optimization process, the Central Composite Rotational Design applicable to the Response Surface Methodology was employed as a statistical tool. Among the 65 strains isolated from two distinct AF fragments, the CA5 fungus exhibited the higher levels of xylanases, in the presence of passion fruit peel. Maximum production levels were achieved when the concentration of the substrate was 2.9%, the pH of the culture was adjusted to 4.2 and cultivation time was 8.6 days, corresponding to 65.49 U mL-1. The xylanases produced were more active at 60 °C and pH 6.5, remained stable at optimum temperature and at pH 6.0. Under the lasted condition, more than 90% residual activity was observed. In relation to the effect of various substances on the xylanase activity, the enzyme was remarkably stimulated by 10 mM Mn2+ and 2 mM Cu2+, but considerably inhibited in the presence of detergent SDS. The passion fruit peel is a promising substrate for xylanases production, since it is a low cost residue produced in large quantities. The fungus CA5 has demonstrated potential for producing these enzymes, which exhibit desirable properties for certain industrial applications. |
publishDate |
2016 |
dc.date.issued.fl_str_mv |
2016-02-19 |
dc.date.accessioned.fl_str_mv |
2017-06-26T12:11:02Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
MARTINS, MAÍRA DALVANA. BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5. 2016. 69 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR. |
dc.identifier.uri.fl_str_mv |
http://tede.unicentro.br:8080/jspui/handle/jspui/727 |
identifier_str_mv |
MARTINS, MAÍRA DALVANA. BIOPROSPECÇÃO DE FUNGOS FILAMENTOSOS PRODUTORES DE XILANASES ISOLADOS DE REMANESCENTES DE FLORESTA OMBRÓFILA MISTA: POTENCIAL XILANOLÍTICO DO FUNGO CA5. 2016. 69 f. Dissertação (Programa de Pós-Graduação em Biologia Evolutiva - Mestrado) - Universidade Estadual do Centro-Oeste, Guarapuava - PR. |
url |
http://tede.unicentro.br:8080/jspui/handle/jspui/727 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.program.fl_str_mv |
1831580241343370382 |
dc.relation.confidence.fl_str_mv |
600 600 600 600 600 600 600 600 600 600 600 |
dc.relation.department.fl_str_mv |
6887173787787986718 |
dc.relation.cnpq.fl_str_mv |
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info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual do Centro-Oeste |
dc.publisher.program.fl_str_mv |
Programa de Pós-Graduação em Biologia Evolutiva (Mestrado) |
dc.publisher.initials.fl_str_mv |
UNICENTRO |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
Unicentro::Departamento de Biologia |
publisher.none.fl_str_mv |
Universidade Estadual do Centro-Oeste |
dc.source.none.fl_str_mv |
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Universidade Estadual do Centro-Oeste (UNICENTRO) |
instacron_str |
UNICENTRO |
institution |
UNICENTRO |
reponame_str |
Biblioteca Digital de Teses e Dissertações do UNICENTRO |
collection |
Biblioteca Digital de Teses e Dissertações do UNICENTRO |
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repository.name.fl_str_mv |
Biblioteca Digital de Teses e Dissertações do UNICENTRO - Universidade Estadual do Centro-Oeste (UNICENTRO) |
repository.mail.fl_str_mv |
repositorio@unicentro.br||fabianoqueiroz@yahoo.com.br |
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1811733811783794688 |