Covid-19: how to protect and contain propagation at work?

• Autor(a) principal: Medeiros, Alba Regina Silva
• Data de Publicação: 2021
• Outros Autores: Arruda, Simone Cristina, Martinelli, Nereide Lucia, Sousa, Neuciani Ferreira da Silva, Fava, Nara Regina, Assis, Julia Maria Vicente de, Caló, Romero dos Santos, Bornemann, Carlos Roberto, Bertoldi, Daniele Arruda, Oliveira, Adriano Aparecido de
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Práticas Educativas, Memórias e Oralidades
• Texto Completo: https://revistas.uece.br/index.php/revpemo/article/view/4377
• topic: Biossegurança; COVID 19; Saúde do Trabalhador; Biosafety; COVID-19; Worker's health

The pandemic caused by COVID-19 is a major health challenge and has required the work process to be considered in the design and implementation of strategies to cope with it. The reduction of risks inherent to work, through hygiene and biosafety protocols is a constitutional right. In this sense, this booklet aims to disseminate guidelines related to biosafety practices in the field of occupational health with the adequacy of the environment and conducts for the gradual resumption of face-to-face activities in a pandemic period. This material is the result of an extension project entitled "Good Biosafety Practices and Occupational Health in Education with the advent of COVID-19: how to protect and contain the spread?", Which has contributed to the dissemination of information aimed at the reduction of damage to workers' health and psychosocial impacts. Considering Collective Health as a multi and transdisciplinary area, it has contributed to the education sector through health education strategies, aiming at adapting the conduct at work involving the different segments of workers.