Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal

Detalhes bibliográficos
Autor(a) principal: Vieira, Lara Raisa Cheles
Data de Publicação: 2014
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UEFS
Texto Completo: http://localhost:8080/tede/handle/tede/124
Resumo: The use of plant extracts and phytochemicals with medicinal purpose is one of the oldest forms of medical applications of humanity, and currently, the use of herbal medicines has increased in population. Considering the popular use of Lippia origanoides in the treatment of respiratory and gastrointestinal diseases and antiseptic action of its essential oil, this study aimed to test, through of the Minimum Inhibitory Concentration and Minimum Microbicidal Concentration, the antimicrobial activity of the essential oils of L. origanoides resulting from plants after treatment with plant metabolism regulators: acetylsalicylic acid, jasmonic acid, 6-benzylaminopurine, gibberellic acid, Stimulate ® and distilled water (control), continuing earlier work by our group. The results for the antimicrobial activity of the studied species varied according to the treatment received, collection period and the microorganism tested. In general, the 12 essential oils tested showed activity against the seven test microorganisms used. Oils resulting from treatment with acetylsalicylic acid, jasmonic acid and gibberellic acid had significantly lower MIC values, highlighting their high efficacy; being evident that the time for collecting the samples interfered in these results. The oil resulting from the first collection of plants were in general more efficient than the third. There was significant difference between the MIC values for strains of C. albicans CCMB 266 and CCMB 286, the latter being more sensitive to the oils from both collection periods.
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spelling Uetanabaro, Ana Paula Trovatti01986684571http://lattes.cnpq.br/0541082957200506Vieira, Lara Raisa Cheles2015-07-28T23:45:37Z2014-05-06UETANABARO, Ana Paula Trovatti. Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal. 2014. 50 f. Dissertação (Mestrado Acadêmico em Biotecnologia) - Universidade Estadual de Feira de Santana, Feira de Santana, 2014.http://localhost:8080/tede/handle/tede/124The use of plant extracts and phytochemicals with medicinal purpose is one of the oldest forms of medical applications of humanity, and currently, the use of herbal medicines has increased in population. Considering the popular use of Lippia origanoides in the treatment of respiratory and gastrointestinal diseases and antiseptic action of its essential oil, this study aimed to test, through of the Minimum Inhibitory Concentration and Minimum Microbicidal Concentration, the antimicrobial activity of the essential oils of L. origanoides resulting from plants after treatment with plant metabolism regulators: acetylsalicylic acid, jasmonic acid, 6-benzylaminopurine, gibberellic acid, Stimulate ® and distilled water (control), continuing earlier work by our group. The results for the antimicrobial activity of the studied species varied according to the treatment received, collection period and the microorganism tested. In general, the 12 essential oils tested showed activity against the seven test microorganisms used. Oils resulting from treatment with acetylsalicylic acid, jasmonic acid and gibberellic acid had significantly lower MIC values, highlighting their high efficacy; being evident that the time for collecting the samples interfered in these results. The oil resulting from the first collection of plants were in general more efficient than the third. There was significant difference between the MIC values for strains of C. albicans CCMB 266 and CCMB 286, the latter being more sensitive to the oils from both collection periods.O uso de extratos vegetais e fitoquímicos com finalidade medicinal é uma das mais antigas formas de aplicação medicinal da humanidade, e atualmente, a utilização de medicamentos fitoterápicos tem aumentado na população brasileira. Considerando a utilização popular de Lippia origanoides no tratamento de doenças respiratórias e gastrointestinais e a ação antisséptica de seu óleo essencial, o presente trabalho teve como objetivo testar, por meio do Concentração Inibitória Mínima e Concentração Microbicida Mínima, a atividade antimicrobiana, dos óleos essenciais de L. origanoides resultantes de plantas após tratamentos com os reguladores do metabolismo vegetal: ácido acetilsalicílico, ácido jasmônico, 6-benzilaminopurina, ácido giberélico, Stimulate® e água destilada (controle), dando continuidade a um trabalho anterior de nosso grupo. Os resultados relativos ao potencial antimicrobiano da espécie estudada variaram de acordo com o tratamento recebido, período de coleta e o micro-organismo testados. Em geral, os 12 óleos essenciais testados apresentaram atividade contra os sete micro-organismos teste utilizados. Os óleos resultantes do tratamento com ácido acetilsalicílico, ácido jasmônico e ácido giberélico apresentaram valores de MIC consideravelmente baixos, evidenciando a alta eficácia dos mesmos, sendo evidente que a época de coleta das amostras interferiu nestes resultados. Os óleos resultantes da primeira coleta de plantas foram, em geral, mais eficientes que os da terceira. Houve diferença significativa entre os valores de MIC para as cepas de C. albicans CCMB 266 e CCMB 286, sendo a última mais sensível aos óleos de ambos os períodos de coleta.Submitted by Natalie Mendes (nataliermendes@gmail.com) on 2015-07-28T23:45:37Z No. of bitstreams: 1 Dissertação Lara Raisa Cheles.pdf: 1045712 bytes, checksum: feec175794486c72d1aa9c07b185ee70 (MD5)Made available in DSpace on 2015-07-28T23:45:37Z (GMT). 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dc.title.por.fl_str_mv Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
title Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
spellingShingle Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
Vieira, Lara Raisa Cheles
Ação antimicrobiana
Fitoterapia
Semiárido
Lippia origanoides
Antimicrobial action
Phytotherapy
Semiarid
Lippia origanoides
CIENCIAS BIOLOGICAS
title_short Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
title_full Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
title_fullStr Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
title_full_unstemmed Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
title_sort Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal
author Vieira, Lara Raisa Cheles
author_facet Vieira, Lara Raisa Cheles
author_role author
dc.contributor.advisor1.fl_str_mv Uetanabaro, Ana Paula Trovatti
dc.contributor.authorID.fl_str_mv 01986684571
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/0541082957200506
dc.contributor.author.fl_str_mv Vieira, Lara Raisa Cheles
contributor_str_mv Uetanabaro, Ana Paula Trovatti
dc.subject.por.fl_str_mv Ação antimicrobiana
Fitoterapia
Semiárido
Lippia origanoides
topic Ação antimicrobiana
Fitoterapia
Semiárido
Lippia origanoides
Antimicrobial action
Phytotherapy
Semiarid
Lippia origanoides
CIENCIAS BIOLOGICAS
dc.subject.eng.fl_str_mv Antimicrobial action
Phytotherapy
Semiarid
Lippia origanoides
dc.subject.cnpq.fl_str_mv CIENCIAS BIOLOGICAS
description The use of plant extracts and phytochemicals with medicinal purpose is one of the oldest forms of medical applications of humanity, and currently, the use of herbal medicines has increased in population. Considering the popular use of Lippia origanoides in the treatment of respiratory and gastrointestinal diseases and antiseptic action of its essential oil, this study aimed to test, through of the Minimum Inhibitory Concentration and Minimum Microbicidal Concentration, the antimicrobial activity of the essential oils of L. origanoides resulting from plants after treatment with plant metabolism regulators: acetylsalicylic acid, jasmonic acid, 6-benzylaminopurine, gibberellic acid, Stimulate ® and distilled water (control), continuing earlier work by our group. The results for the antimicrobial activity of the studied species varied according to the treatment received, collection period and the microorganism tested. In general, the 12 essential oils tested showed activity against the seven test microorganisms used. Oils resulting from treatment with acetylsalicylic acid, jasmonic acid and gibberellic acid had significantly lower MIC values, highlighting their high efficacy; being evident that the time for collecting the samples interfered in these results. The oil resulting from the first collection of plants were in general more efficient than the third. There was significant difference between the MIC values for strains of C. albicans CCMB 266 and CCMB 286, the latter being more sensitive to the oils from both collection periods.
publishDate 2014
dc.date.issued.fl_str_mv 2014-05-06
dc.date.accessioned.fl_str_mv 2015-07-28T23:45:37Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv UETANABARO, Ana Paula Trovatti. Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal. 2014. 50 f. Dissertação (Mestrado Acadêmico em Biotecnologia) - Universidade Estadual de Feira de Santana, Feira de Santana, 2014.
dc.identifier.uri.fl_str_mv http://localhost:8080/tede/handle/tede/124
identifier_str_mv UETANABARO, Ana Paula Trovatti. Determinação da concentração inibitória mínima de óleos essenciais de Lippia origanoides Kunth tratados com diferentes reguladores de metabolismo vegetal. 2014. 50 f. Dissertação (Mestrado Acadêmico em Biotecnologia) - Universidade Estadual de Feira de Santana, Feira de Santana, 2014.
url http://localhost:8080/tede/handle/tede/124
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dc.publisher.program.fl_str_mv Mestrado Acadêmico em Biotecnologia
dc.publisher.initials.fl_str_mv UEFS
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv DEPARTAMENTO DE CIÊNCIAS BIOLÓGICAS
publisher.none.fl_str_mv UNIVERSIDADE ESTADUAL DE FEIRA DE SANTANA
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