Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia

Detalhes bibliográficos
Autor(a) principal: Casal, Francisco Santos Cousiño
Data de Publicação: 2010
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UEFS
Texto Completo: http://tede2.uefs.br:8080/handle/tede/1026
Resumo: Mangroves are ecosystems in transition between land and marine environments, subject to the tide cycles that occur in the sheltered coastal regions, presenting favorable conditions for the feeding, protection, and the reproduction of many groups of animals, like crustaceans. The crustaceans, along with the molluscs and fish, form the most important group of fishing resources for the survival of the human population in mangrove areas. This ecosystem is abundant in the Extractive Marine Reserve of the Iguape Bay, where there is a community of fishermen from Angolá, located in the peripheral zone in the town of Maragojipe, in the Bahian Reconcavo area. Ethnoecology has been considered an important methodological tool in the studies of human interactions with other elements of nature. Therefore, an ethnoecology approach was used to understand the relationship between the fishermen from the Angolá community, the environment, and their fishing resources, focusing on the knowledge and traditional practices involved in the craft of fishing crustaceans. The informant’s samples were defined by the native specialists and extended by the snowball sampling technique. Initially, non-structured interviews were done, followed by semistructured interviews with 42 fishermen. Field observation was also used, as well as guided tours and participative mapping, beyond the visual ethnography. The knowledge of the fishing professionals showed a direct relationship to their practices, and diverse catching techniques and strategies were registered in the fishing of crustaceans, used for different environments where the species can be found. The fishermen demonstrated established knowledge of classification, habitat, trophic niche, morphology, physiology, and the relationships of the resources with abiotic factors of the mangrove ecosystem in the Iguape bay, presenting strong connections to scientific literature. The fishermen have perceived factors that have been causing decreases in the stocks of resources in the last few years, revealing the necessity for the organization and planning of fishing in the region, with the creation of a sustainable management plan for the RESEX of the Iguape Bay. Therefore, the fishermen will become fundamental participants in the construction of these sustainable strategies for the reserve.
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spelling Souto, Francisco José Bezerra01698743548http://lattes.cnpq.br/6719721373818735Casal, Francisco Santos Cousiño2020-04-04T18:40:19Z2010-05-30CASAL, Francisco Santos Cousino. Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia. 2010. 253 f. Dissertação (Mestrado em Zoologia)- Universidade Estadual de Feira de Santana, Feira de Santana, 2010.http://tede2.uefs.br:8080/handle/tede/1026Mangroves are ecosystems in transition between land and marine environments, subject to the tide cycles that occur in the sheltered coastal regions, presenting favorable conditions for the feeding, protection, and the reproduction of many groups of animals, like crustaceans. The crustaceans, along with the molluscs and fish, form the most important group of fishing resources for the survival of the human population in mangrove areas. This ecosystem is abundant in the Extractive Marine Reserve of the Iguape Bay, where there is a community of fishermen from Angolá, located in the peripheral zone in the town of Maragojipe, in the Bahian Reconcavo area. Ethnoecology has been considered an important methodological tool in the studies of human interactions with other elements of nature. Therefore, an ethnoecology approach was used to understand the relationship between the fishermen from the Angolá community, the environment, and their fishing resources, focusing on the knowledge and traditional practices involved in the craft of fishing crustaceans. The informant’s samples were defined by the native specialists and extended by the snowball sampling technique. Initially, non-structured interviews were done, followed by semistructured interviews with 42 fishermen. Field observation was also used, as well as guided tours and participative mapping, beyond the visual ethnography. The knowledge of the fishing professionals showed a direct relationship to their practices, and diverse catching techniques and strategies were registered in the fishing of crustaceans, used for different environments where the species can be found. The fishermen demonstrated established knowledge of classification, habitat, trophic niche, morphology, physiology, and the relationships of the resources with abiotic factors of the mangrove ecosystem in the Iguape bay, presenting strong connections to scientific literature. The fishermen have perceived factors that have been causing decreases in the stocks of resources in the last few years, revealing the necessity for the organization and planning of fishing in the region, with the creation of a sustainable management plan for the RESEX of the Iguape Bay. Therefore, the fishermen will become fundamental participants in the construction of these sustainable strategies for the reserve.Manguezais são ecossistemas de transição entre os ambientes terrestre e marinho, sujeitos ao regime das marés e ocorrem em regiões costeiras abrigadas, apresentando condições propícias para alimentação, proteção e reprodução de muitos grupos de animais, como crustáceos. Os crustáceos, juntamente com os moluscos e peixes formam o conjunto de recursos pesqueiros mais importantes para a manutenção de populações humanas em áreas de manguezal. Este ecossistema é abundante na Reserva Extrativista Marinha da Baía do Iguape, onde encontra-se a comunidade de pescadores do Angolá, localizada na zona periférica do município de Maragojipe, Recôncavo Baiano. A etnoecologia vem sendo considerada uma importante ferramenta metodológica nos estudos das interações do ser humano com os outros elementos da natureza. Portanto, realizou-se uma abordagem etnoecológica para compreensão da relação entre pescadores da comunidade do Angolá, o ambiente e seus recursos pesqueiros, enfocando os saberes e as práticas tradicionais envolvidos na atividade da pesca artesanal de crustáceos. A amostra dos informantes foi definida a partir de especialistas nativos e ampliada pela técnica de bola-de-neve. Inicialmente, foram realizadas entrevistas livres seguidas de entrevistas semi-estruturadas com 42 pescadores, sendo também utilizadas técnicas de observações diretas, turnês guiadas, e de mapeamento participativo, além da etnografia visual. Os conhecimentos dos profissionais da pesca mostraram ter relação direta com suas práticas, e diversas técnicas e estratégias de captura foram registradas na pesca de crustáceos, utilizadas para diferentes ambientes onde as espécies podem ser encontradas. Os pescadores demonstraram apurados conhecimentos sobre classificação, hábitat, nicho trófico, morfologia, fisiologia, e às relações dos recursos com fatores abióticos do ecossistema de manguezal da baía do Iguape, apresentando fortes correspondências com a literatura científica. Também possuem uma percepção de fatores que vem causando diminuições dos estoques dos recursos nos últimos anos, revelando um cenário atual de necessidade de um ordenamento pesqueiro para a região, com a criação do plano de manejo sustentável para a RESEX Marinha da Baía do Iguape. Portanto, os pescadores tornam-se participantes fundamentais na construção dessas estratégias sustentadas para a reserva.Submitted by Ricardo Cedraz Duque Moliterno (ricardo.moliterno@uefs.br) on 2020-04-04T18:40:19Z No. of bitstreams: 1 DISSERTAÇÃO_Francisco Casal.pdf: 33876368 bytes, checksum: 7fbdea984eb510c868a0fe526d2d41df (MD5)Made available in DSpace on 2020-04-04T18:40:19Z (GMT). No. of bitstreams: 1 DISSERTAÇÃO_Francisco Casal.pdf: 33876368 bytes, checksum: 7fbdea984eb510c868a0fe526d2d41df (MD5) Previous issue date: 2010-05-30Fundação de Amparo à Pesquisa do Estado da Bahia - FAPEBapplication/pdfporUniversidade Estadual de Feira de SantanaMestrado em ZoologiaUEFSBrasilDEPARTAMENTO DE CIÊNCIAS BIOLÓGICASReserva Extrativista Marinha da Baía do IguapeEtnoecologiaEthnoecologyCIENCIAS BIOLOGICAS::ZOOLOGIACIENCIAS BIOLOGICASMaré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahiainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis73220933821875361136006006006006005026123383450589282-6482652380601267558-3439178843068202161-8233071094704392586info:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações da UEFSinstname:Universidade Estadual de Feira de Santana (UEFS)instacron:UEFSORIGINALDISSERTAÇÃO_Francisco Casal.pdfDISSERTAÇÃO_Francisco Casal.pdfapplication/pdf33876368http://tede2.uefs.br:8080/bitstream/tede/1026/2/DISSERTA%C3%87%C3%83O_Francisco+Casal.pdf7fbdea984eb510c868a0fe526d2d41dfMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-82089http://tede2.uefs.br:8080/bitstream/tede/1026/1/license.txt7b5ba3d2445355f386edab96125d42b7MD51tede/10262020-04-04 15:40:19.451oai:tede2.uefs.br:8080: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Biblioteca Digital de Teses e Dissertaçõeshttp://tede2.uefs.br:8080/PUBhttp://tede2.uefs.br:8080/oai/requestbcuefs@uefs.br|| bcref@uefs.br||bcuefs@uefs.bropendoar:2020-04-04T18:40:19Biblioteca Digital de Teses e Dissertações da UEFS - Universidade Estadual de Feira de Santana (UEFS)false
dc.title.por.fl_str_mv Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
title Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
spellingShingle Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
Casal, Francisco Santos Cousiño
Reserva Extrativista Marinha da Baía do Iguape
Etnoecologia
Ethnoecology
CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
title_short Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
title_full Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
title_fullStr Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
title_full_unstemmed Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
title_sort Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia
author Casal, Francisco Santos Cousiño
author_facet Casal, Francisco Santos Cousiño
author_role author
dc.contributor.advisor1.fl_str_mv Souto, Francisco José Bezerra
dc.contributor.authorID.fl_str_mv 01698743548
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/6719721373818735
dc.contributor.author.fl_str_mv Casal, Francisco Santos Cousiño
contributor_str_mv Souto, Francisco José Bezerra
dc.subject.por.fl_str_mv Reserva Extrativista Marinha da Baía do Iguape
Etnoecologia
topic Reserva Extrativista Marinha da Baía do Iguape
Etnoecologia
Ethnoecology
CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
dc.subject.eng.fl_str_mv Ethnoecology
dc.subject.cnpq.fl_str_mv CIENCIAS BIOLOGICAS::ZOOLOGIA
CIENCIAS BIOLOGICAS
description Mangroves are ecosystems in transition between land and marine environments, subject to the tide cycles that occur in the sheltered coastal regions, presenting favorable conditions for the feeding, protection, and the reproduction of many groups of animals, like crustaceans. The crustaceans, along with the molluscs and fish, form the most important group of fishing resources for the survival of the human population in mangrove areas. This ecosystem is abundant in the Extractive Marine Reserve of the Iguape Bay, where there is a community of fishermen from Angolá, located in the peripheral zone in the town of Maragojipe, in the Bahian Reconcavo area. Ethnoecology has been considered an important methodological tool in the studies of human interactions with other elements of nature. Therefore, an ethnoecology approach was used to understand the relationship between the fishermen from the Angolá community, the environment, and their fishing resources, focusing on the knowledge and traditional practices involved in the craft of fishing crustaceans. The informant’s samples were defined by the native specialists and extended by the snowball sampling technique. Initially, non-structured interviews were done, followed by semistructured interviews with 42 fishermen. Field observation was also used, as well as guided tours and participative mapping, beyond the visual ethnography. The knowledge of the fishing professionals showed a direct relationship to their practices, and diverse catching techniques and strategies were registered in the fishing of crustaceans, used for different environments where the species can be found. The fishermen demonstrated established knowledge of classification, habitat, trophic niche, morphology, physiology, and the relationships of the resources with abiotic factors of the mangrove ecosystem in the Iguape bay, presenting strong connections to scientific literature. The fishermen have perceived factors that have been causing decreases in the stocks of resources in the last few years, revealing the necessity for the organization and planning of fishing in the region, with the creation of a sustainable management plan for the RESEX of the Iguape Bay. Therefore, the fishermen will become fundamental participants in the construction of these sustainable strategies for the reserve.
publishDate 2010
dc.date.issued.fl_str_mv 2010-05-30
dc.date.accessioned.fl_str_mv 2020-04-04T18:40:19Z
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dc.identifier.citation.fl_str_mv CASAL, Francisco Santos Cousino. Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia. 2010. 253 f. Dissertação (Mestrado em Zoologia)- Universidade Estadual de Feira de Santana, Feira de Santana, 2010.
dc.identifier.uri.fl_str_mv http://tede2.uefs.br:8080/handle/tede/1026
identifier_str_mv CASAL, Francisco Santos Cousino. Maré, mangue e marisco: etnoecologia da pesca artesanal de crustáceos na comunidade do Angolá (RESEX Marinha da Baia do Iguape), Maragojipe - Bahia. 2010. 253 f. Dissertação (Mestrado em Zoologia)- Universidade Estadual de Feira de Santana, Feira de Santana, 2010.
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