Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage

Detalhes bibliográficos
Autor(a) principal: Bertagnon, Heloisa Godoi
Data de Publicação: 2014
Outros Autores: Silva, Elisangela Barboza da, Conneglian, Mariana Marcantonio, Neumann, Mikael, Esper, Greyson Vitor Zanatta, Bastos, Guilherme Pepino, Pereira, Juliana ramos
Tipo de documento: Artigo
Idioma: por
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/13916
Resumo: Regions such as southern Brazil live with drastic weather changes between winter and summer, resulting in direct disorders in the pasture, avoiding gradual change between grasses, creating periods of forage empty, a fact that diminishes the supply of forage, as well as its nutritional value. In these moments it becomes common to supplementation with intensive foods preserved as silage, a process that can reduce up to 50% levels of vitamin E from food, nutrient integrate cellular antioxidant system, responsible for the reduction of oxidative stress and immune function such phagocytosis, chemotaxis and oxidative metabolism in ruminants.Thus, the present study sought to measure the immunomodulatory activity of vitamin E in dairy cows in the middle of the stage of lactation, supplemented with corn silage and maintained on transition pasture not fertilized. We conducted assessments of hemogram, blood neutrophil function and cellularity of mammary glands before and after application of two parenteral doses of alpha tocopherol. It was observed in the treated group a significant increase for the series variable red blood, and to blood leukocytes mainly by an increase in neutrophils. In milk, there was increased cellularity, mainly by mononuclear elevation. As there was an increase of neutrophils positive to NBT test, it is believed that alpha tocopherol reduced cellular oxidative stress, enhancing phagocytosis and respiratory burst of neutrophils and decreased lipoperoxidation of cell membranes increases the halfspan of blood cells and milk.
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spelling Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silageAção imunomoduladora da vitamina E na imunidade sistêmica e da glândula mamária de bovinos leiteiros alimentados com silagemAlfa tocopherolNeutrophilsNBTMilk celullarity.Alfa tocoferolNeutrófilosNBTCelularidade láctea.Clinica veterináriaRegions such as southern Brazil live with drastic weather changes between winter and summer, resulting in direct disorders in the pasture, avoiding gradual change between grasses, creating periods of forage empty, a fact that diminishes the supply of forage, as well as its nutritional value. In these moments it becomes common to supplementation with intensive foods preserved as silage, a process that can reduce up to 50% levels of vitamin E from food, nutrient integrate cellular antioxidant system, responsible for the reduction of oxidative stress and immune function such phagocytosis, chemotaxis and oxidative metabolism in ruminants.Thus, the present study sought to measure the immunomodulatory activity of vitamin E in dairy cows in the middle of the stage of lactation, supplemented with corn silage and maintained on transition pasture not fertilized. We conducted assessments of hemogram, blood neutrophil function and cellularity of mammary glands before and after application of two parenteral doses of alpha tocopherol. It was observed in the treated group a significant increase for the series variable red blood, and to blood leukocytes mainly by an increase in neutrophils. In milk, there was increased cellularity, mainly by mononuclear elevation. As there was an increase of neutrophils positive to NBT test, it is believed that alpha tocopherol reduced cellular oxidative stress, enhancing phagocytosis and respiratory burst of neutrophils and decreased lipoperoxidation of cell membranes increases the halfspan of blood cells and milk.Regiões como o sul do Brasil convivem com mudanças meteorológicas drásticas entre inverno e verão, redundando em transtornos diretos na pastagem, impedindo mudança gradativa entre gramíneas, gerando períodos de vazio forrageiros, fato que diminui a oferta de forragem, bem como seu o valor nutricional. Nestes momentos torna-se comum a suplementação intensiva com alimentos conservados na forma de silagem, processo que pode reduzir em até 50% os teores de vitamina E do alimento, nutriente integrante do sistema antioxidante celular, responsável pela diminuição do estresse oxidativo e funções imunológicas como fagocitose, quimiotaxia e metabolismo oxidativo nos ruminantes. Assim, o presente estudo procurou mensurar a atividade imunomoduladora da vitamina E em vacas leiteiras no meio do estagio da lactação, suplementadas com silagem de milho e mantidas em pasto de transição não adubado. Efetuou-se avaliações do hemograma, função neutrofílica sanguínea e celularidade das glândulas mamárias antes e após a aplicação de duas doses de alfa tocoferol parenteral. Observou-se no grupo tratado, aumento significativo para as variáveis da série vermelha do sangue, bem como para os leucócitos sanguíneos principalmente por aumento de neutrófilos. No leite, observou-se aumento da celularidade, principalmente por elevação de mononucleares.  Como verificou-se aumento de neutrófilos positivos ao teste de NBT, acredita-se que o alfa tocoferol reduziu o estresse oxidativo celular, aumentando a fagocitose e metabolismo oxidativo de neutrófilos, e diminuiu a lipoperoxidação das membranas celulares aumento da meia vida das células sanguíneas e lácetas.UEL2014-04-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionartigo científicoapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/1391610.5433/1679-0359.2014v35n2p857Semina: Ciências Agrárias; Vol. 35 No. 2 (2014); 857-866Semina: Ciências Agrárias; v. 35 n. 2 (2014); 857-8661679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/13916/pdf_285Bertagnon, Heloisa GodoiSilva, Elisangela Barboza daConneglian, Mariana MarcantonioNeumann, MikaelEsper, Greyson Vitor ZanattaBastos, Guilherme PepinoPereira, Juliana ramosinfo:eu-repo/semantics/openAccess2015-11-19T18:35:54Zoai:ojs.pkp.sfu.ca:article/13916Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2015-11-19T18:35:54Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
Ação imunomoduladora da vitamina E na imunidade sistêmica e da glândula mamária de bovinos leiteiros alimentados com silagem
title Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
spellingShingle Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
Bertagnon, Heloisa Godoi
Alfa tocopherol
Neutrophils
NBT
Milk celullarity.
Alfa tocoferol
Neutrófilos
NBT
Celularidade láctea.
Clinica veterinária
title_short Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
title_full Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
title_fullStr Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
title_full_unstemmed Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
title_sort Immunomodulatory action of vitamin E in systemic immunity and mammary gland of dairy cows fed silage
author Bertagnon, Heloisa Godoi
author_facet Bertagnon, Heloisa Godoi
Silva, Elisangela Barboza da
Conneglian, Mariana Marcantonio
Neumann, Mikael
Esper, Greyson Vitor Zanatta
Bastos, Guilherme Pepino
Pereira, Juliana ramos
author_role author
author2 Silva, Elisangela Barboza da
Conneglian, Mariana Marcantonio
Neumann, Mikael
Esper, Greyson Vitor Zanatta
Bastos, Guilherme Pepino
Pereira, Juliana ramos
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Bertagnon, Heloisa Godoi
Silva, Elisangela Barboza da
Conneglian, Mariana Marcantonio
Neumann, Mikael
Esper, Greyson Vitor Zanatta
Bastos, Guilherme Pepino
Pereira, Juliana ramos
dc.subject.por.fl_str_mv Alfa tocopherol
Neutrophils
NBT
Milk celullarity.
Alfa tocoferol
Neutrófilos
NBT
Celularidade láctea.
Clinica veterinária
topic Alfa tocopherol
Neutrophils
NBT
Milk celullarity.
Alfa tocoferol
Neutrófilos
NBT
Celularidade láctea.
Clinica veterinária
description Regions such as southern Brazil live with drastic weather changes between winter and summer, resulting in direct disorders in the pasture, avoiding gradual change between grasses, creating periods of forage empty, a fact that diminishes the supply of forage, as well as its nutritional value. In these moments it becomes common to supplementation with intensive foods preserved as silage, a process that can reduce up to 50% levels of vitamin E from food, nutrient integrate cellular antioxidant system, responsible for the reduction of oxidative stress and immune function such phagocytosis, chemotaxis and oxidative metabolism in ruminants.Thus, the present study sought to measure the immunomodulatory activity of vitamin E in dairy cows in the middle of the stage of lactation, supplemented with corn silage and maintained on transition pasture not fertilized. We conducted assessments of hemogram, blood neutrophil function and cellularity of mammary glands before and after application of two parenteral doses of alpha tocopherol. It was observed in the treated group a significant increase for the series variable red blood, and to blood leukocytes mainly by an increase in neutrophils. In milk, there was increased cellularity, mainly by mononuclear elevation. As there was an increase of neutrophils positive to NBT test, it is believed that alpha tocopherol reduced cellular oxidative stress, enhancing phagocytosis and respiratory burst of neutrophils and decreased lipoperoxidation of cell membranes increases the halfspan of blood cells and milk.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
artigo científico
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/13916
10.5433/1679-0359.2014v35n2p857
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/13916
identifier_str_mv 10.5433/1679-0359.2014v35n2p857
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/13916/pdf_285
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 35 No. 2 (2014); 857-866
Semina: Ciências Agrárias; v. 35 n. 2 (2014); 857-866
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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