Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos

Detalhes bibliográficos
Autor(a) principal: Marinho, Luciana Simões Rafagnin
Data de Publicação: 2015
Outros Autores: Ohlweiler, Lain Uriel, Barreta, Marcos Henrique, Gonçalves, Paulo Bayard Dias, Mezzalira, Joana Claudia, Mezzalira, Alceu
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
DOI: 10.5433/1679-0359.2015v36n6Supl2p4297
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/20435
Resumo: Conjugated linoleic acid (CLA) might be able to improve the cryotolerance of in vitro-produced (IVP) embryos. The effect of two CLA isomers on the cryotolerance of bovine IVP embryos, as well as that of the stage of embryonic development and the method used for cryopreservation was evaluated by three experiments. In Experiment 1, oocytes (n = 3,917) were fertilized in vitro and cultured with 0, 50, 100, or 200 ?M trans-10, cis-12 (t10, c12 CLA). In Experiment 2, fertilized oocytes (n = 2,131) were cultured with 100 ?M t10, c12 or cis-9, trans-11 (c9, t11 CLA), or a combination of both isomers. The embryos were vitrified at the blastocyst (BL) or the expanded blastocyst (EB) stage. In Experiment 3, oocytes (n = 1,720) were fertilized and cultured with or without 100 ?M t10, c12 CLA, and the blastocysts were vitrified or frozen. Blastocyst development rate as well as the rates of re-expansion and hatching after thawing was recorded. Moreover, the mean cell number and mRNA expression of acetyl-CoA carboxylase (ACC1) and stearoyl-CoA desaturase (SCD1) as well as fatty acid synthase (FASN) multienzyme complex were determined. In Experiment 1, the highest concentration of t10, c12 CLA that did not reduce blastocyst development rate was 100 ?M. In Experiment 2, the rates of re-expansion and hatching among the EBs obtained through IVP after supplementation with t10, c12 CLA (73.1% and 57.7%), with c9, t11 CLA (80.0% and 68.6%), with the combination (78.3% and 52.2%), and with the control group (85.4% and 58.3%) were similar. At the BL stage, the rates of re-expansion and hatching were lower than those at the EB stage, and CLA combination allowed a hatching rate (8.0%) lower than that observed in the control group (40.0%). In Experiment 3, the hatching rates for vitrified EBs (vitrified control; 67.4%) and vitrified CLA EBs (65.8%) were higher than those obtained for frozen EBs, exposed (13.3%) or not exposed (28.6%) to CLA. In addition, in Experiment 3, the hatching rate was higher at the EB stage in vitrified groups, while the rates of BL and EB were similar in frozen groups, thus proving that vitrification was more efficient than freezing for IVP bovine embryos. In Experiment 3, CLA isomer t10, C12 did not influence the embryonic cell number or mRNA expression of ACC1 and SCD1 enzymes, but decreased the mRNA expression of FASN. In conclusion, 100 ?M CLA did not affect subsequent embryonic development. However, neither CLA isomer improved the cryotolerance of IVP bovine embryos.
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spelling Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryosEfeito do método de criopreservação utilizado, estágio de desenvolvimento embrionário e uso de isômeros do ácido linoleico conjugado na criotolerância de embriões bovinos produzidos in vitroFreezingLipidmRNA expressionVitrification.CongelaçãoLipídeoExpressão de mRNAVitrificação.Conjugated linoleic acid (CLA) might be able to improve the cryotolerance of in vitro-produced (IVP) embryos. The effect of two CLA isomers on the cryotolerance of bovine IVP embryos, as well as that of the stage of embryonic development and the method used for cryopreservation was evaluated by three experiments. In Experiment 1, oocytes (n = 3,917) were fertilized in vitro and cultured with 0, 50, 100, or 200 ?M trans-10, cis-12 (t10, c12 CLA). In Experiment 2, fertilized oocytes (n = 2,131) were cultured with 100 ?M t10, c12 or cis-9, trans-11 (c9, t11 CLA), or a combination of both isomers. The embryos were vitrified at the blastocyst (BL) or the expanded blastocyst (EB) stage. In Experiment 3, oocytes (n = 1,720) were fertilized and cultured with or without 100 ?M t10, c12 CLA, and the blastocysts were vitrified or frozen. Blastocyst development rate as well as the rates of re-expansion and hatching after thawing was recorded. Moreover, the mean cell number and mRNA expression of acetyl-CoA carboxylase (ACC1) and stearoyl-CoA desaturase (SCD1) as well as fatty acid synthase (FASN) multienzyme complex were determined. In Experiment 1, the highest concentration of t10, c12 CLA that did not reduce blastocyst development rate was 100 ?M. In Experiment 2, the rates of re-expansion and hatching among the EBs obtained through IVP after supplementation with t10, c12 CLA (73.1% and 57.7%), with c9, t11 CLA (80.0% and 68.6%), with the combination (78.3% and 52.2%), and with the control group (85.4% and 58.3%) were similar. At the BL stage, the rates of re-expansion and hatching were lower than those at the EB stage, and CLA combination allowed a hatching rate (8.0%) lower than that observed in the control group (40.0%). In Experiment 3, the hatching rates for vitrified EBs (vitrified control; 67.4%) and vitrified CLA EBs (65.8%) were higher than those obtained for frozen EBs, exposed (13.3%) or not exposed (28.6%) to CLA. In addition, in Experiment 3, the hatching rate was higher at the EB stage in vitrified groups, while the rates of BL and EB were similar in frozen groups, thus proving that vitrification was more efficient than freezing for IVP bovine embryos. In Experiment 3, CLA isomer t10, C12 did not influence the embryonic cell number or mRNA expression of ACC1 and SCD1 enzymes, but decreased the mRNA expression of FASN. In conclusion, 100 ?M CLA did not affect subsequent embryonic development. However, neither CLA isomer improved the cryotolerance of IVP bovine embryos.Existem evidências de que o ácido linoleico conjugado (CLA) pode aumentar a criotolerância de embriões produzidos in vitro (PIV). O efeito de dois isômeros do CLA na criotolerância de embriões bovinos PIV, assim como o estágio de desenvolvimento e o efeito do método de criopreservação, foi avaliado através de três experimentos. No Experimento 1, oócitos (n = 3.917) foram fecundados in vitro e embriões foram cultivados com 0, 50, 100 ou 200 ?M de trans-10, cis-12 (t10, c12 CLA). No Experimento 2, oócitos fecundados (n = 2.131) foram cultivados com 100 ?M de t10, c12 ou cis-9, trans-11 (c9, t11 CLA), ou ainda com uma associação de ambos. Os embriões foram vitrificados nos estágios de blastocisto (BL) ou blastocisto expandido (BE). No Experimento 3, oócitos (n = 1.720) foram fecundados e cultivados com ou sem 100 ?M de t10, c12 CLA e os blastocistos foram vitrificados ou congelados. As taxas de desenvolvimento dos blastocistos, bem como de re-expansão e eclosão após o reaquecimento foram observadas. Adicionalmente, o número médio de células e a expressão de mRNA das enzimas acetil-CoA carboxilase (ACC1) e estearoil-CoA dessaturase (SCD1) e do complexo enzimático ácido graxo sintase (FASN) foram avaliados. No Experimento 1, a maior concentração de t10, c12 CLA que não reduziu a taxa de blastocisto foi 100 ?M. No Experimento 2, as taxas de re-expansão e eclosão obtidas entre EB obtidos por PIV após suplementação com t10, c12 CLA (73,1 e 57,7%), com c9, t11 CLA (80,0 e 68,6%), com a associação de ambos (78,3 e 52,2%) e com o grupo Controle (85,4 e 58,3%) foram similares. As taxas de re-expansão e eclosão foram mais baixas no estágio de BL do que no estágio de BE, e a associação dos isômeros apresentou taxa de eclosão (8,0%) mais baixa do que a do grupo controle (40,0%). No Experimento 3, as taxas de eclosão obtidas com os grupos BE vitrificado (controle vitrificado; 67,4%) e BE CLA vitrificado (65,8%) foram mais altas do que as obtidas com BE congelados, expostos (13.3%) ou não (28.6%) ao CLA. Também no Experimento 3, as taxas de eclosão foram mais altas com embriões em estágio de BE nos grupos vitrificados, enquanto nos grupos congelados as taxas de BL e BE foram similares, provando que a vitrificação foi mais eficiente do que o congelamento para embriões bovinos PIV. No Experimento 3, também foi observado que o CLA não influenciou o número de células dos embriões ou a expressão de mRNA das enzimas ACC1 e SCD1, mas reduziu a expressão de mRNA do complexo enzimático FASN. Em conclusão, 100 ?M CLA não afetou o desenvolvimento embrionário subsequente. Entretanto, os isômeros do CLA não melhoraram a criotolerância de embriões bovinos PIV.UEL2015-12-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2043510.5433/1679-0359.2015v36n6Supl2p4297Semina: Ciências Agrárias; Vol. 36 No. 6Supl2 (2015); 4297-4310Semina: Ciências Agrárias; v. 36 n. 6Supl2 (2015); 4297-43101679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/20435/17550http://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessMarinho, Luciana Simões RafagninOhlweiler, Lain UrielBarreta, Marcos HenriqueGonçalves, Paulo Bayard DiasMezzalira, Joana ClaudiaMezzalira, Alceu2022-12-02T15:03:21Zoai:ojs.pkp.sfu.ca:article/20435Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-12-02T15:03:21Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
Efeito do método de criopreservação utilizado, estágio de desenvolvimento embrionário e uso de isômeros do ácido linoleico conjugado na criotolerância de embriões bovinos produzidos in vitro
title Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
spellingShingle Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
Marinho, Luciana Simões Rafagnin
Freezing
Lipid
mRNA expression
Vitrification.
Congelação
Lipídeo
Expressão de mRNA
Vitrificação.
Marinho, Luciana Simões Rafagnin
Freezing
Lipid
mRNA expression
Vitrification.
Congelação
Lipídeo
Expressão de mRNA
Vitrificação.
title_short Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
title_full Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
title_fullStr Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
title_full_unstemmed Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
title_sort Effect of the cryopreservation method used, the embryonic stage and the use of conjugated linoleic acid isomers on the cryotolerance of in vitro-produced bovine embryos
author Marinho, Luciana Simões Rafagnin
author_facet Marinho, Luciana Simões Rafagnin
Marinho, Luciana Simões Rafagnin
Ohlweiler, Lain Uriel
Barreta, Marcos Henrique
Gonçalves, Paulo Bayard Dias
Mezzalira, Joana Claudia
Mezzalira, Alceu
Ohlweiler, Lain Uriel
Barreta, Marcos Henrique
Gonçalves, Paulo Bayard Dias
Mezzalira, Joana Claudia
Mezzalira, Alceu
author_role author
author2 Ohlweiler, Lain Uriel
Barreta, Marcos Henrique
Gonçalves, Paulo Bayard Dias
Mezzalira, Joana Claudia
Mezzalira, Alceu
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Marinho, Luciana Simões Rafagnin
Ohlweiler, Lain Uriel
Barreta, Marcos Henrique
Gonçalves, Paulo Bayard Dias
Mezzalira, Joana Claudia
Mezzalira, Alceu
dc.subject.por.fl_str_mv Freezing
Lipid
mRNA expression
Vitrification.
Congelação
Lipídeo
Expressão de mRNA
Vitrificação.
topic Freezing
Lipid
mRNA expression
Vitrification.
Congelação
Lipídeo
Expressão de mRNA
Vitrificação.
description Conjugated linoleic acid (CLA) might be able to improve the cryotolerance of in vitro-produced (IVP) embryos. The effect of two CLA isomers on the cryotolerance of bovine IVP embryos, as well as that of the stage of embryonic development and the method used for cryopreservation was evaluated by three experiments. In Experiment 1, oocytes (n = 3,917) were fertilized in vitro and cultured with 0, 50, 100, or 200 ?M trans-10, cis-12 (t10, c12 CLA). In Experiment 2, fertilized oocytes (n = 2,131) were cultured with 100 ?M t10, c12 or cis-9, trans-11 (c9, t11 CLA), or a combination of both isomers. The embryos were vitrified at the blastocyst (BL) or the expanded blastocyst (EB) stage. In Experiment 3, oocytes (n = 1,720) were fertilized and cultured with or without 100 ?M t10, c12 CLA, and the blastocysts were vitrified or frozen. Blastocyst development rate as well as the rates of re-expansion and hatching after thawing was recorded. Moreover, the mean cell number and mRNA expression of acetyl-CoA carboxylase (ACC1) and stearoyl-CoA desaturase (SCD1) as well as fatty acid synthase (FASN) multienzyme complex were determined. In Experiment 1, the highest concentration of t10, c12 CLA that did not reduce blastocyst development rate was 100 ?M. In Experiment 2, the rates of re-expansion and hatching among the EBs obtained through IVP after supplementation with t10, c12 CLA (73.1% and 57.7%), with c9, t11 CLA (80.0% and 68.6%), with the combination (78.3% and 52.2%), and with the control group (85.4% and 58.3%) were similar. At the BL stage, the rates of re-expansion and hatching were lower than those at the EB stage, and CLA combination allowed a hatching rate (8.0%) lower than that observed in the control group (40.0%). In Experiment 3, the hatching rates for vitrified EBs (vitrified control; 67.4%) and vitrified CLA EBs (65.8%) were higher than those obtained for frozen EBs, exposed (13.3%) or not exposed (28.6%) to CLA. In addition, in Experiment 3, the hatching rate was higher at the EB stage in vitrified groups, while the rates of BL and EB were similar in frozen groups, thus proving that vitrification was more efficient than freezing for IVP bovine embryos. In Experiment 3, CLA isomer t10, C12 did not influence the embryonic cell number or mRNA expression of ACC1 and SCD1 enzymes, but decreased the mRNA expression of FASN. In conclusion, 100 ?M CLA did not affect subsequent embryonic development. However, neither CLA isomer improved the cryotolerance of IVP bovine embryos.
publishDate 2015
dc.date.none.fl_str_mv 2015-12-16
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa
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status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/20435
10.5433/1679-0359.2015v36n6Supl2p4297
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/20435
identifier_str_mv 10.5433/1679-0359.2015v36n6Supl2p4297
dc.language.iso.fl_str_mv eng
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dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/20435/17550
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info:eu-repo/semantics/openAccess
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publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 36 No. 6Supl2 (2015); 4297-4310
Semina: Ciências Agrárias; v. 36 n. 6Supl2 (2015); 4297-4310
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
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instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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dc.identifier.doi.none.fl_str_mv 10.5433/1679-0359.2015v36n6Supl2p4297