Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages
Autor(a) principal: | |
---|---|
Data de Publicação: | 2021 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/42215 |
Resumo: | This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage and silage of BRS Capiaçu elephant grass at four regrowth ages: 50, 70, 90 and 110 days. A randomized block design with five replications was used. The ensiling was carried out manually in experimental silos without wilting using no additives or bacterial inoculants. The results were analyzed using mixed models (P smaller 0.05). The model included treatment (regrowth age) as a fixed effect and block as a random effect. Linear and quadratic effects of the treatments were analyzed using orthogonal contrasts. There were linear increases in the dry matter (DM, g kg -1) and lignin (g kg -1 DM) contents and linear reductions in the in vitro DM digestibility (g kg -1) of chopped grass and silage as a function of regrowth age (P smaller 0.001). Quadratic effects (P smaler 0.01) were observed for the chopped grass contents (g kg-1 DM) of crude protein (CP), ether extract (EE) and neutral detergent fiber (NDF) as a function of regrowth age. There were linear decreases (P smaler 0.0001) in the CP content (g kg-1 DM) and pH and linear increases (P smaler 0.001) in the EE and NDF contents (g kg-1 DM) in the silage as a function of regrowth age. There were linear decreases (P smaler 0.01) in the chopped grass contents and linear increases (P smaler 0.05) in the silage contents of total FAs, linoleic and alfa-linolenic acids (g kg-1 DM) as a function of regrowth age. BRS Capiaçu elephant grass must be harvested at up to 70 days of regrowth to obtain forage with good nutritional value and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM). To produce silages with adequate pH values and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM), BRS Capiaçu must be harvested between 90 and 110 days of regrowth. |
id |
UEL-11_1d098c036b1ea44c4796f528bc461e11 |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/42215 |
network_acronym_str |
UEL-11 |
network_name_str |
Semina. Ciências Agrárias (Online) |
repository_id_str |
|
spelling |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth agesComposição química e perfil de ácidos graxos do BRS Capiaçu ensilado em diferentes idades de rebrotaLinoleic acidLinolenic acidPennisetum purpureumSilageTropical grass.Ácido linoleicoÁcido linolênicoGramínea tropicalPennisetum purpureumSilagem.This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage and silage of BRS Capiaçu elephant grass at four regrowth ages: 50, 70, 90 and 110 days. A randomized block design with five replications was used. The ensiling was carried out manually in experimental silos without wilting using no additives or bacterial inoculants. The results were analyzed using mixed models (P smaller 0.05). The model included treatment (regrowth age) as a fixed effect and block as a random effect. Linear and quadratic effects of the treatments were analyzed using orthogonal contrasts. There were linear increases in the dry matter (DM, g kg -1) and lignin (g kg -1 DM) contents and linear reductions in the in vitro DM digestibility (g kg -1) of chopped grass and silage as a function of regrowth age (P smaller 0.001). Quadratic effects (P smaler 0.01) were observed for the chopped grass contents (g kg-1 DM) of crude protein (CP), ether extract (EE) and neutral detergent fiber (NDF) as a function of regrowth age. There were linear decreases (P smaler 0.0001) in the CP content (g kg-1 DM) and pH and linear increases (P smaler 0.001) in the EE and NDF contents (g kg-1 DM) in the silage as a function of regrowth age. There were linear decreases (P smaler 0.01) in the chopped grass contents and linear increases (P smaler 0.05) in the silage contents of total FAs, linoleic and alfa-linolenic acids (g kg-1 DM) as a function of regrowth age. BRS Capiaçu elephant grass must be harvested at up to 70 days of regrowth to obtain forage with good nutritional value and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM). To produce silages with adequate pH values and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM), BRS Capiaçu must be harvested between 90 and 110 days of regrowth.O estudo objetivou avaliar a composição química e o perfil de ácidos graxos (AG) da forragem e da silagem do capim-elefante BRS Capiaçu em quatro idades de rebrota (50, 70, 90 e 110 dias), sob delineamento em blocos casualizados, com cinco repetições. A ensilagem foi realizada manualmente em silos experimentais, sem pré-murchamento, aditivos ou inoculantes bacterianos. Os resultados foram analisados usando modelos mistos (P menor 0,05), que incluíram o efeito fixo de tratamento (idade de rebrota) e efeito aleatório de bloco. Os efeitos lineares e quadráticos foram analisados por meio de contrastes ortogonais. Houve aumento linear nos teores de matéria seca – MS (g kg-1) e lignina (g kg-1 de MS), e reduções lineares na digestibilidade in vitro da MS (g kg-1) da forragem e da silagem em função da idade de rebrota (P menor 0,001). Efeitos quadráticos (P maior menor 0,01) foram observados na forragem para os teores (g kg-1 de MS) de proteína bruta (PB), extrato etéreo (EE) e fibra em detergente neutro (FDN) em função da idade de rebrota. Houve reduções lineares (P menor 0,0001) no teor de PB (g kg-1 de MS) e no pH, e aumentos lineares (P menor 0,001) nos teores de EE e FDN (g kg-1 de MS) da silagem em função de idade de rebrota. Para os teores dos AG totais e dos ácidos linoleico e alfa-linolênico (g kg-1 de MS), houve reduções lineares (P menor 0,01) na forragem e aumentos lineares (P menor 0,05) na silagem em função da idade de rebrota. O BRS Capiaçu deve ser colhido até 70 dias de rebrota para obter forragem com bom valor nutricional e maiores teores dos ácidos linoleico e alfa-linolênico (g kg-1 de MS). Para silagem com adequado pH e maiores teores dos ácidos linoleico e alfa-linolênico (g kg-1 de MS), o BRS Capiaçu deve ser colhido entre 90 e 110 dias de rebrota.UEL2021-04-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/4221510.5433/1679-0359.2021v42n3Supl1p1981Semina: Ciências Agrárias; Vol. 42 No. 3Supl1 (2021); 1981-2004Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1981-20041679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/42215/29470Copyright (c) 2021 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessLopes, Fernando César FerrazMorenz, Mirton José FrotaLédo, Francisco José da SilvaCarneiro, Jailton da CostaPaciullo, Domingos Sávio CamposAndrade, Paulino José MeloMoraes, Conrado Trigo de2022-09-30T16:51:08Zoai:ojs.pkp.sfu.ca:article/42215Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-09-30T16:51:08Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages Composição química e perfil de ácidos graxos do BRS Capiaçu ensilado em diferentes idades de rebrota |
title |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
spellingShingle |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages Lopes, Fernando César Ferraz Linoleic acid Linolenic acid Pennisetum purpureum Silage Tropical grass. Ácido linoleico Ácido linolênico Gramínea tropical Pennisetum purpureum Silagem. |
title_short |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
title_full |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
title_fullStr |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
title_full_unstemmed |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
title_sort |
Chemical composition and fatty acid profile of BRS Capiaçu ensiled at different regrowth ages |
author |
Lopes, Fernando César Ferraz |
author_facet |
Lopes, Fernando César Ferraz Morenz, Mirton José Frota Lédo, Francisco José da Silva Carneiro, Jailton da Costa Paciullo, Domingos Sávio Campos Andrade, Paulino José Melo Moraes, Conrado Trigo de |
author_role |
author |
author2 |
Morenz, Mirton José Frota Lédo, Francisco José da Silva Carneiro, Jailton da Costa Paciullo, Domingos Sávio Campos Andrade, Paulino José Melo Moraes, Conrado Trigo de |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Lopes, Fernando César Ferraz Morenz, Mirton José Frota Lédo, Francisco José da Silva Carneiro, Jailton da Costa Paciullo, Domingos Sávio Campos Andrade, Paulino José Melo Moraes, Conrado Trigo de |
dc.subject.por.fl_str_mv |
Linoleic acid Linolenic acid Pennisetum purpureum Silage Tropical grass. Ácido linoleico Ácido linolênico Gramínea tropical Pennisetum purpureum Silagem. |
topic |
Linoleic acid Linolenic acid Pennisetum purpureum Silage Tropical grass. Ácido linoleico Ácido linolênico Gramínea tropical Pennisetum purpureum Silagem. |
description |
This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage and silage of BRS Capiaçu elephant grass at four regrowth ages: 50, 70, 90 and 110 days. A randomized block design with five replications was used. The ensiling was carried out manually in experimental silos without wilting using no additives or bacterial inoculants. The results were analyzed using mixed models (P smaller 0.05). The model included treatment (regrowth age) as a fixed effect and block as a random effect. Linear and quadratic effects of the treatments were analyzed using orthogonal contrasts. There were linear increases in the dry matter (DM, g kg -1) and lignin (g kg -1 DM) contents and linear reductions in the in vitro DM digestibility (g kg -1) of chopped grass and silage as a function of regrowth age (P smaller 0.001). Quadratic effects (P smaler 0.01) were observed for the chopped grass contents (g kg-1 DM) of crude protein (CP), ether extract (EE) and neutral detergent fiber (NDF) as a function of regrowth age. There were linear decreases (P smaler 0.0001) in the CP content (g kg-1 DM) and pH and linear increases (P smaler 0.001) in the EE and NDF contents (g kg-1 DM) in the silage as a function of regrowth age. There were linear decreases (P smaler 0.01) in the chopped grass contents and linear increases (P smaler 0.05) in the silage contents of total FAs, linoleic and alfa-linolenic acids (g kg-1 DM) as a function of regrowth age. BRS Capiaçu elephant grass must be harvested at up to 70 days of regrowth to obtain forage with good nutritional value and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM). To produce silages with adequate pH values and the highest levels of linoleic and alfa-linolenic acids (g kg-1 DM), BRS Capiaçu must be harvested between 90 and 110 days of regrowth. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-04-22 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/42215 10.5433/1679-0359.2021v42n3Supl1p1981 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/42215 |
identifier_str_mv |
10.5433/1679-0359.2021v42n3Supl1p1981 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/42215/29470 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 42 No. 3Supl1 (2021); 1981-2004 Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1981-2004 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306084834344960 |