Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn

Detalhes bibliográficos
Autor(a) principal: Brito, Vinicius Campachi
Data de Publicação: 2021
Outros Autores: Silva, Leandro das Dores Ferreira da, Arruda, Maria Carolina Gonçalves de, Tagliatella, Dagiale Kelly de Souza, Grandis, Fernando Augusto, Bumbieris Junior, Valter Harry, Ramos, Lucas Camargo, Camargo, Higor Souza de, Pereira, Vitor Hugo, Mizubuti, Ivone Yurika
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40092
Resumo: This study aimed to evaluate the effect of substituting corn with wheat middling on the in-situ degradability of foods and ruminal parameters of cattle. The experiment was conducted at the Ruminant Studies Unit and the Laboratory of Food Analysis and Animal Nutrition of Londrina State University. Five rumen-fistulated cattle with an average weight of 521 ± 38.22 kg were housed in individual stalls. The experimental design used was a Latin square with five treatments (100% C, 75% C 25% WM, 50% C 50% WM, 25% C 75% WM, and 100% WM) and five periods of 25 days each. The pH and ammoniacal nitrogen (N-NH3) concentration in ruminal fluid was measured before feeding and 2, 4, 6, and 8 h after feeding in subdivided parcels. The in-situ degradability of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) were determined by incubating silage samples and measuring concentrates in the rumen of cattle. The levels of substitution of corn by wheat middling did not alter the pH and N-NH3 values but was influenced by the collection time. The N-NH3 presented quadratic behavior with a point of maximum rumen concentration (5.31 mgdL-1) reached 1.12 h after feeding. The pH presented quadratic behavior with a point of minimum (6.04) reached 4.32 h after feeding. The effective degradability (ED) of DM with 2, 5 and 8%h-1 of passage rate was influenced by the substitution of corn by wheat middling, with increasing linear behavior. The ED 2%h-1 varied from 46.19% to 50.24%, the ED 5%h-1 varied from 33.76% to 38.68%, and the ED 8%h-1 values ranged from 28.16% to 32.92% for the 100% C and 100% WM treatments. Higher values, for treatments with higher levels of substitution of corn by wheat middling, occurred owing to the lower fiber content and to the largest soluble fractions and degradation rate of DM in rations with wheat middling. The ED of CP and NDF with passage rates of 2, 5 and 8%h-1 presented quadratic behavior. The ED 2, 5 and 8%h-1 of CP presented maximums of 75.9%, 77.9%, and 86.2%, with averages of 52.02%, 45.93%, and 42.23%, respectively. The ED 2, 5 and 8%h-1 of NDF presented minimum points of 29.6%, 34.7%, and 35.2%, with averages of 41.60%, 33.43%, and 27.76%, respectively. Wheat middling can be used for total substitution of corn without damaging ruminal pH and N-NH3, in addition to improving the degradability of rations.
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spelling Ruminal parameters and in-situ degradability of rations with wheat middling substitution for cornParâmetros ruminais e degradabilidade in situ de rações com triguilho em substituição ao milhoCattleConfinementCoproductsRuminants.BovinosConfinamentoCoprodutosRuminantes.This study aimed to evaluate the effect of substituting corn with wheat middling on the in-situ degradability of foods and ruminal parameters of cattle. The experiment was conducted at the Ruminant Studies Unit and the Laboratory of Food Analysis and Animal Nutrition of Londrina State University. Five rumen-fistulated cattle with an average weight of 521 ± 38.22 kg were housed in individual stalls. The experimental design used was a Latin square with five treatments (100% C, 75% C 25% WM, 50% C 50% WM, 25% C 75% WM, and 100% WM) and five periods of 25 days each. The pH and ammoniacal nitrogen (N-NH3) concentration in ruminal fluid was measured before feeding and 2, 4, 6, and 8 h after feeding in subdivided parcels. The in-situ degradability of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) were determined by incubating silage samples and measuring concentrates in the rumen of cattle. The levels of substitution of corn by wheat middling did not alter the pH and N-NH3 values but was influenced by the collection time. The N-NH3 presented quadratic behavior with a point of maximum rumen concentration (5.31 mgdL-1) reached 1.12 h after feeding. The pH presented quadratic behavior with a point of minimum (6.04) reached 4.32 h after feeding. The effective degradability (ED) of DM with 2, 5 and 8%h-1 of passage rate was influenced by the substitution of corn by wheat middling, with increasing linear behavior. The ED 2%h-1 varied from 46.19% to 50.24%, the ED 5%h-1 varied from 33.76% to 38.68%, and the ED 8%h-1 values ranged from 28.16% to 32.92% for the 100% C and 100% WM treatments. Higher values, for treatments with higher levels of substitution of corn by wheat middling, occurred owing to the lower fiber content and to the largest soluble fractions and degradation rate of DM in rations with wheat middling. The ED of CP and NDF with passage rates of 2, 5 and 8%h-1 presented quadratic behavior. The ED 2, 5 and 8%h-1 of CP presented maximums of 75.9%, 77.9%, and 86.2%, with averages of 52.02%, 45.93%, and 42.23%, respectively. The ED 2, 5 and 8%h-1 of NDF presented minimum points of 29.6%, 34.7%, and 35.2%, with averages of 41.60%, 33.43%, and 27.76%, respectively. Wheat middling can be used for total substitution of corn without damaging ruminal pH and N-NH3, in addition to improving the degradability of rations.Objetivou-se com este estudo avaliar o efeito da substituição do milho por triguilho sobre a degradabilidade in situ das rações e os parâmetros ruminais de bovinos. O experimento foi conduzido na Unidade de Estudos de Ruminantes (UNER) e no Laboratório de Análises de Alimentos e Nutrição Animal (LANA) da Universidade Estadual de Londrina. Foram utilizados cinco bovinos fistulados no rúmen, com peso médio de 521 ± 38,22 kg, alojados em baias individuais. O delineamento experimental utilizado foi o quadrado latino, com cinco tratamentos, sendo as proporções de milho e triguilho (100% M, 75% M 25% T, 50% M 50% T, 25% M 75% T e 100% T) e cinco períodos de 25 dias cada. O pH e nitrogênio amoniacal (N-NH3) do líquido ruminal foram mensurados antes da alimentação e 2, 4, 6 e 8 horas após alimentação, em parcelas subdivididas. A degradabilidade in situ da matéria seca (MS), matéria orgânica (MO), proteína bruta (PB), fibra em detergente neutro (FDN) e fibra em detergente ácido (FDA) foram determinadas com a incubação das amostras de silagem e concentrados no rúmen dos animais. Os teores de substituição do milho pelo triguilho não influenciaram os valores de N-NH3 e pH ruminal, mas os mesmos foram influenciados pelos tempos de coleta. O N-NH3 apresentou comportamento quadrático com ponto de máxima concentração no rúmen (5,31 mgdL-1) 1h12 após a alimentação. O pH apresentou comportamento quadrático com ponto de mínima (6,04) 4h32 após a alimentação dos animais. A degradabilidade efetiva (DE) da MS com 2, 5 e 8%h-1 de taxa de passagem foram influenciadas pela substituição do milho por triguilho, observando comportamento linear crescente. A DE 2%h-1 apresentou variação de 46,19% a 50,24%, a DE 5%h-1 variou de 33,76% a 38,68% e a DE 8%h-1 apresentou valores de 28,16% a 32,92% para os tratamentos 100% M e 100% T. Os valores superiores, observados nos tratamentos com maiores teores de substituição do milho pelo triguilho, ocorreram devido ao menor teor de fibra e às maiores frações solúveis e taxa de degradação da MS nas rações com triguilho. As DE da PB e FDN com 2, 5 e 8%h-1 de taxa de passagem apresentaram comportamento quadrático. As DE 2, 5 e 8%h-1 da PB apresentaram pontos de máxima em 75,9%, 77,9% e 86,2% com médias de 52,02%, 45,93% e 42,23%, respectivamente. As DE 2, 5 e 8%h-1 da FDN apresentaram pontos de mínima em 29,6%, 34,7% e 35,2% com médias de 41,60%, 33,43% e 27,76%, respectivamente. O triguilho pode ser utilizado em substituição total ao milho sem prejudicar o pH e N-NH3 ruminal, além de melhorar a degradabilidade das rações.UEL2021-04-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Históricaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/4009210.5433/1679-0359.2021v42n3Supl1p1707Semina: Ciências Agrárias; Vol. 42 No. 3Supl1 (2021); 1707-1724Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1707-17241679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40092/29547Copyright (c) 2021 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessBrito, Vinicius CampachiSilva, Leandro das Dores Ferreira daArruda, Maria Carolina Gonçalves deTagliatella, Dagiale Kelly de SouzaGrandis, Fernando AugustoBumbieris Junior, Valter HarryRamos, Lucas CamargoCamargo, Higor Souza dePereira, Vitor HugoMizubuti, Ivone Yurika2022-09-30T16:21:30Zoai:ojs.pkp.sfu.ca:article/40092Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-09-30T16:21:30Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
Parâmetros ruminais e degradabilidade in situ de rações com triguilho em substituição ao milho
title Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
spellingShingle Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
Brito, Vinicius Campachi
Cattle
Confinement
Coproducts
Ruminants.
Bovinos
Confinamento
Coprodutos
Ruminantes.
title_short Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
title_full Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
title_fullStr Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
title_full_unstemmed Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
title_sort Ruminal parameters and in-situ degradability of rations with wheat middling substitution for corn
author Brito, Vinicius Campachi
author_facet Brito, Vinicius Campachi
Silva, Leandro das Dores Ferreira da
Arruda, Maria Carolina Gonçalves de
Tagliatella, Dagiale Kelly de Souza
Grandis, Fernando Augusto
Bumbieris Junior, Valter Harry
Ramos, Lucas Camargo
Camargo, Higor Souza de
Pereira, Vitor Hugo
Mizubuti, Ivone Yurika
author_role author
author2 Silva, Leandro das Dores Ferreira da
Arruda, Maria Carolina Gonçalves de
Tagliatella, Dagiale Kelly de Souza
Grandis, Fernando Augusto
Bumbieris Junior, Valter Harry
Ramos, Lucas Camargo
Camargo, Higor Souza de
Pereira, Vitor Hugo
Mizubuti, Ivone Yurika
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Brito, Vinicius Campachi
Silva, Leandro das Dores Ferreira da
Arruda, Maria Carolina Gonçalves de
Tagliatella, Dagiale Kelly de Souza
Grandis, Fernando Augusto
Bumbieris Junior, Valter Harry
Ramos, Lucas Camargo
Camargo, Higor Souza de
Pereira, Vitor Hugo
Mizubuti, Ivone Yurika
dc.subject.por.fl_str_mv Cattle
Confinement
Coproducts
Ruminants.
Bovinos
Confinamento
Coprodutos
Ruminantes.
topic Cattle
Confinement
Coproducts
Ruminants.
Bovinos
Confinamento
Coprodutos
Ruminantes.
description This study aimed to evaluate the effect of substituting corn with wheat middling on the in-situ degradability of foods and ruminal parameters of cattle. The experiment was conducted at the Ruminant Studies Unit and the Laboratory of Food Analysis and Animal Nutrition of Londrina State University. Five rumen-fistulated cattle with an average weight of 521 ± 38.22 kg were housed in individual stalls. The experimental design used was a Latin square with five treatments (100% C, 75% C 25% WM, 50% C 50% WM, 25% C 75% WM, and 100% WM) and five periods of 25 days each. The pH and ammoniacal nitrogen (N-NH3) concentration in ruminal fluid was measured before feeding and 2, 4, 6, and 8 h after feeding in subdivided parcels. The in-situ degradability of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) were determined by incubating silage samples and measuring concentrates in the rumen of cattle. The levels of substitution of corn by wheat middling did not alter the pH and N-NH3 values but was influenced by the collection time. The N-NH3 presented quadratic behavior with a point of maximum rumen concentration (5.31 mgdL-1) reached 1.12 h after feeding. The pH presented quadratic behavior with a point of minimum (6.04) reached 4.32 h after feeding. The effective degradability (ED) of DM with 2, 5 and 8%h-1 of passage rate was influenced by the substitution of corn by wheat middling, with increasing linear behavior. The ED 2%h-1 varied from 46.19% to 50.24%, the ED 5%h-1 varied from 33.76% to 38.68%, and the ED 8%h-1 values ranged from 28.16% to 32.92% for the 100% C and 100% WM treatments. Higher values, for treatments with higher levels of substitution of corn by wheat middling, occurred owing to the lower fiber content and to the largest soluble fractions and degradation rate of DM in rations with wheat middling. The ED of CP and NDF with passage rates of 2, 5 and 8%h-1 presented quadratic behavior. The ED 2, 5 and 8%h-1 of CP presented maximums of 75.9%, 77.9%, and 86.2%, with averages of 52.02%, 45.93%, and 42.23%, respectively. The ED 2, 5 and 8%h-1 of NDF presented minimum points of 29.6%, 34.7%, and 35.2%, with averages of 41.60%, 33.43%, and 27.76%, respectively. Wheat middling can be used for total substitution of corn without damaging ruminal pH and N-NH3, in addition to improving the degradability of rations.
publishDate 2021
dc.date.none.fl_str_mv 2021-04-22
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa Histórica
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40092
10.5433/1679-0359.2021v42n3Supl1p1707
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40092
identifier_str_mv 10.5433/1679-0359.2021v42n3Supl1p1707
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40092/29547
dc.rights.driver.fl_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 42 No. 3Supl1 (2021); 1707-1724
Semina: Ciências Agrárias; v. 42 n. 3Supl1 (2021); 1707-1724
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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