Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories

Detalhes bibliográficos
Autor(a) principal: Sousa, João Thiago Rodrigues de
Data de Publicação: 2017
Outros Autores: Costa, Milene Moara Reis, Pereira, Aline dos Santos, Mota, Milton Guilherme da Costa
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
DOI: 10.5433/1679-0359.2017v38n4p1737
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447
Resumo: The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants.
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spelling Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territoriesCaracterização fenotípica de germoplasma de açaizeiro nos territórios do Arquipélago do Marajó e do Baixo TocantinsDescriptorsDiversityEuterpe oleraceaGermplasmPlant breeding.Euterpe oleraceaGermoplasmaDescritoresDiversidadeMelhoramento vegetal.The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants.O açaizeiro (Euterpe oleracea Mart.) é uma palmeira nativa da região amazônica, de grande importância alimentar e, recentemente, devido à descoberta de suas propriedades nutracêuticas, está estimulando a produção racional em áreas de terra-firme. Para viabilizar essa expansão é necessário o conhecimento do seu germoplasma a fim dar suporte à implantação racional do cultivo para a produção frutos, pois trata-se de uma espécie em processo de domesticação. O objetivo deste trabalho foi avaliar e quantificar a diversidade genética entre matrizes de açaizeiro oriundas de 11 procedências do estuário amazônico, territórios do Arquipélago do Marajó e do Baixo Tocantins, baseada em caracteres fenotípicos. Foram empregados 29 descritores fenotípicos subdivididos em (i) nove relativos à planta, (ii) sete relativos ao fruto e (iii) 13 agronômicos. Foi utilizada a análise de componentes principais para avaliação da variabilidade fenotípica a partir dos dados padronizados obtidos das matrizes selecionadas. Na seleção de descritores foram empregados os métodos de seleção direta e de seleção com reanálise. A eficiência do descarte foi atestada pela comparação de grupos de dissimilaridades formados pelas 11 procedências de açaizeiros, baseados nos 29 caracteres originais e nos 23 caracteres selecionados. Os grupos foram formados utilizando a distância euclidiana média padronizada e o método de otimização de Tocher. Todas as análises foram realizadas no programa GENES. A seleção de 79,31% dos descritores utilizados, foi significativa e deve auxiliar na avaliação de germoplasma de açaizeiro para a produção de frutos. Os descritores selecionados mostram-se capazes de quantificar a diversidade fenotípica de matrizes desta espécie, agrupando-as com consistência pelo método de otimização. O método de agrupamento mostrou diferenças no número e na composição dos grupos, mesmo evidenciando baixa dissimilaridade houve presença de variabilidade entre as matrizes selecionadas.UEL2017-08-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa científica de campoapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2644710.5433/1679-0359.2017v38n4p1737Semina: Ciências Agrárias; Vol. 38 No. 4 (2017); 1737-1748Semina: Ciências Agrárias; v. 38 n. 4 (2017); 1737-17481679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447/21436Copyright (c) 2017 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessSousa, João Thiago Rodrigues deCosta, Milene Moara ReisPereira, Aline dos SantosMota, Milton Guilherme da Costa2022-10-24T12:11:20Zoai:ojs.pkp.sfu.ca:article/26447Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-24T12:11:20Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Caracterização fenotípica de germoplasma de açaizeiro nos territórios do Arquipélago do Marajó e do Baixo Tocantins
title Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
spellingShingle Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Sousa, João Thiago Rodrigues de
Descriptors
Diversity
Euterpe oleracea
Germplasm
Plant breeding.
Euterpe oleracea
Germoplasma
Descritores
Diversidade
Melhoramento vegetal.
Sousa, João Thiago Rodrigues de
Descriptors
Diversity
Euterpe oleracea
Germplasm
Plant breeding.
Euterpe oleracea
Germoplasma
Descritores
Diversidade
Melhoramento vegetal.
title_short Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
title_full Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
title_fullStr Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
title_full_unstemmed Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
title_sort Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
author Sousa, João Thiago Rodrigues de
author_facet Sousa, João Thiago Rodrigues de
Sousa, João Thiago Rodrigues de
Costa, Milene Moara Reis
Pereira, Aline dos Santos
Mota, Milton Guilherme da Costa
Costa, Milene Moara Reis
Pereira, Aline dos Santos
Mota, Milton Guilherme da Costa
author_role author
author2 Costa, Milene Moara Reis
Pereira, Aline dos Santos
Mota, Milton Guilherme da Costa
author2_role author
author
author
dc.contributor.author.fl_str_mv Sousa, João Thiago Rodrigues de
Costa, Milene Moara Reis
Pereira, Aline dos Santos
Mota, Milton Guilherme da Costa
dc.subject.por.fl_str_mv Descriptors
Diversity
Euterpe oleracea
Germplasm
Plant breeding.
Euterpe oleracea
Germoplasma
Descritores
Diversidade
Melhoramento vegetal.
topic Descriptors
Diversity
Euterpe oleracea
Germplasm
Plant breeding.
Euterpe oleracea
Germoplasma
Descritores
Diversidade
Melhoramento vegetal.
description The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants.
publishDate 2017
dc.date.none.fl_str_mv 2017-08-04
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa científica de campo
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447
10.5433/1679-0359.2017v38n4p1737
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447
identifier_str_mv 10.5433/1679-0359.2017v38n4p1737
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447/21436
dc.rights.driver.fl_str_mv Copyright (c) 2017 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 38 No. 4 (2017); 1737-1748
Semina: Ciências Agrárias; v. 38 n. 4 (2017); 1737-1748
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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dc.identifier.doi.none.fl_str_mv 10.5433/1679-0359.2017v38n4p1737