Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Semina. Ciências Agrárias (Online) |
DOI: | 10.5433/1679-0359.2017v38n4p1737 |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447 |
Resumo: | The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants. |
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Semina. Ciências Agrárias (Online) |
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Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territoriesCaracterização fenotípica de germoplasma de açaizeiro nos territórios do Arquipélago do Marajó e do Baixo TocantinsDescriptorsDiversityEuterpe oleraceaGermplasmPlant breeding.Euterpe oleraceaGermoplasmaDescritoresDiversidadeMelhoramento vegetal.The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants.O açaizeiro (Euterpe oleracea Mart.) é uma palmeira nativa da região amazônica, de grande importância alimentar e, recentemente, devido à descoberta de suas propriedades nutracêuticas, está estimulando a produção racional em áreas de terra-firme. Para viabilizar essa expansão é necessário o conhecimento do seu germoplasma a fim dar suporte à implantação racional do cultivo para a produção frutos, pois trata-se de uma espécie em processo de domesticação. O objetivo deste trabalho foi avaliar e quantificar a diversidade genética entre matrizes de açaizeiro oriundas de 11 procedências do estuário amazônico, territórios do Arquipélago do Marajó e do Baixo Tocantins, baseada em caracteres fenotípicos. Foram empregados 29 descritores fenotípicos subdivididos em (i) nove relativos à planta, (ii) sete relativos ao fruto e (iii) 13 agronômicos. Foi utilizada a análise de componentes principais para avaliação da variabilidade fenotípica a partir dos dados padronizados obtidos das matrizes selecionadas. Na seleção de descritores foram empregados os métodos de seleção direta e de seleção com reanálise. A eficiência do descarte foi atestada pela comparação de grupos de dissimilaridades formados pelas 11 procedências de açaizeiros, baseados nos 29 caracteres originais e nos 23 caracteres selecionados. Os grupos foram formados utilizando a distância euclidiana média padronizada e o método de otimização de Tocher. Todas as análises foram realizadas no programa GENES. A seleção de 79,31% dos descritores utilizados, foi significativa e deve auxiliar na avaliação de germoplasma de açaizeiro para a produção de frutos. Os descritores selecionados mostram-se capazes de quantificar a diversidade fenotípica de matrizes desta espécie, agrupando-as com consistência pelo método de otimização. O método de agrupamento mostrou diferenças no número e na composição dos grupos, mesmo evidenciando baixa dissimilaridade houve presença de variabilidade entre as matrizes selecionadas.UEL2017-08-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa científica de campoapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2644710.5433/1679-0359.2017v38n4p1737Semina: Ciências Agrárias; Vol. 38 No. 4 (2017); 1737-1748Semina: Ciências Agrárias; v. 38 n. 4 (2017); 1737-17481679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447/21436Copyright (c) 2017 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessSousa, João Thiago Rodrigues deCosta, Milene Moara ReisPereira, Aline dos SantosMota, Milton Guilherme da Costa2022-10-24T12:11:20Zoai:ojs.pkp.sfu.ca:article/26447Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-24T12:11:20Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories Caracterização fenotípica de germoplasma de açaizeiro nos territórios do Arquipélago do Marajó e do Baixo Tocantins |
title |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
spellingShingle |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories Sousa, João Thiago Rodrigues de Descriptors Diversity Euterpe oleracea Germplasm Plant breeding. Euterpe oleracea Germoplasma Descritores Diversidade Melhoramento vegetal. Sousa, João Thiago Rodrigues de Descriptors Diversity Euterpe oleracea Germplasm Plant breeding. Euterpe oleracea Germoplasma Descritores Diversidade Melhoramento vegetal. |
title_short |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
title_full |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
title_fullStr |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
title_full_unstemmed |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
title_sort |
Phenotypic characterization of açai palm germplasm from the Marajó’s archipelago and Baixo Tocantins territories |
author |
Sousa, João Thiago Rodrigues de |
author_facet |
Sousa, João Thiago Rodrigues de Sousa, João Thiago Rodrigues de Costa, Milene Moara Reis Pereira, Aline dos Santos Mota, Milton Guilherme da Costa Costa, Milene Moara Reis Pereira, Aline dos Santos Mota, Milton Guilherme da Costa |
author_role |
author |
author2 |
Costa, Milene Moara Reis Pereira, Aline dos Santos Mota, Milton Guilherme da Costa |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Sousa, João Thiago Rodrigues de Costa, Milene Moara Reis Pereira, Aline dos Santos Mota, Milton Guilherme da Costa |
dc.subject.por.fl_str_mv |
Descriptors Diversity Euterpe oleracea Germplasm Plant breeding. Euterpe oleracea Germoplasma Descritores Diversidade Melhoramento vegetal. |
topic |
Descriptors Diversity Euterpe oleracea Germplasm Plant breeding. Euterpe oleracea Germoplasma Descritores Diversidade Melhoramento vegetal. |
description |
The açai palm (Euterpe oleracea Mart.), a native of the Amazon region, is a food of great importance. Recently, due to the discovery of its nutraceutical properties, the rational production in upland areas has been encouraged. However, to support the rational implementation of its cultivation for fruit production, which is a sort of domestication process, it is necessary to identify its germplasm. The aim of this study was to evaluate and quantify the genetic diversity based on phenotypic characters among açai palm mother plants derived from 11 areas of the Amazonian estuary. Twenty-nine phenotypic descriptors were used: (i) 9 from the plant, (ii) 7 related to the fruit, and (iii) 13 of agronomic nature. Principal component analysis was used to assess the phenotypic variability from standardized data obtained from selected açai palm mother plants. In the selection of the descriptors, the methods of direct selection and selection with re-analysis were used. The disposal efficiency was estimated by comparing dissimilarity groups formed by 11 origins of the açai palms based on 29 original characters and 23 selected characters. The groups were formed using the average standardized Euclidean distance and Tocher’s optimization method. All the analyses were performed using the GENES program. The selection of 79.31% of the descriptors used was significant and was considered sufficient for the evaluation of the açai palm germplasm for fruit production. The selected descriptors were shown to be capable of quantifying the phenotypic diversity of mother plants of this species, consistently grouping them using the optimization method. The cluster method showed small differences in the number and composition of the groups due to variability among the selected mother plants. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-08-04 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Pesquisa científica de campo |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447 10.5433/1679-0359.2017v38n4p1737 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447 |
identifier_str_mv |
10.5433/1679-0359.2017v38n4p1737 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26447/21436 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2017 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2017 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 38 No. 4 (2017); 1737-1748 Semina: Ciências Agrárias; v. 38 n. 4 (2017); 1737-1748 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1822182758584156160 |
dc.identifier.doi.none.fl_str_mv |
10.5433/1679-0359.2017v38n4p1737 |