Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/6619 |
Resumo: | Lettuce seeds have a high sensitivity to variations in humidity and temperature of the environment where they germinate, therefore, studies with the aim of improve the germination and physiological performance of these have been conducted. Thus, the study aimed to evaluate the efficiency of pre-germination treatment stratification (5 °C) for different periods, and increase the uniformity of germination of lettuce seeds submitted to different conditions of light and germination temperatures. In the pre-germinative treatment, the seeds of lettuce (Lactuca sativa L.) var. American Great Lakes were placed in plastic boxes dark of the type “gerbox” and subjected to temperature stratification of 5 °C and the dark for 4, 8, 12 and 16 hours. After periods of stratification the seeds were submitted to germination tests which were transferred to plastic boxes type “gerbox” transparent (constant light) and dark (no light) and were maintained in a germination chamber B.O.D with light constant at temperatures of 20, 25, 30 and 35°C. The design used was the entirely randomized with four repetitions, in a factorial outline 5x4x2, five pre-germinative treatments, four germination temperatures and two light conditions. Stratification for 16 hours and temperatures of 20 and 25 °C stimulated the germination of lettuce seeds, providing a higher germination percentage, germination speed index and minor mean germination time. The presence of light resulted in increased germination at 0, 4, 8 and 12 hours of stratification. |
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Semina. Ciências Agrárias (Online) |
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Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperaturePeríodos de estratificação na germinação de sementes de alface (Lactuca sativa L.) sob diferentes condições de luz e temperaturaLactuca sativaLightTemperature.5.01.00.00-9Lactuca sativa L.LuzTemperatura.5.01.00.00-9Lettuce seeds have a high sensitivity to variations in humidity and temperature of the environment where they germinate, therefore, studies with the aim of improve the germination and physiological performance of these have been conducted. Thus, the study aimed to evaluate the efficiency of pre-germination treatment stratification (5 °C) for different periods, and increase the uniformity of germination of lettuce seeds submitted to different conditions of light and germination temperatures. In the pre-germinative treatment, the seeds of lettuce (Lactuca sativa L.) var. American Great Lakes were placed in plastic boxes dark of the type “gerbox” and subjected to temperature stratification of 5 °C and the dark for 4, 8, 12 and 16 hours. After periods of stratification the seeds were submitted to germination tests which were transferred to plastic boxes type “gerbox” transparent (constant light) and dark (no light) and were maintained in a germination chamber B.O.D with light constant at temperatures of 20, 25, 30 and 35°C. The design used was the entirely randomized with four repetitions, in a factorial outline 5x4x2, five pre-germinative treatments, four germination temperatures and two light conditions. Stratification for 16 hours and temperatures of 20 and 25 °C stimulated the germination of lettuce seeds, providing a higher germination percentage, germination speed index and minor mean germination time. The presence of light resulted in increased germination at 0, 4, 8 and 12 hours of stratification.As sementes de alface apresentam grande sensibilidade às variações na umidade e temperatura do meio onde germinam e, por isso, estudos com o intuito de melhorar a porcentagem de germinação e o desempenho fisiológico dessas têm sido realizados. Dessa maneira, o trabalho teve como objetivo avaliar a eficiência do tratamento pré-germinativo de estratificação (5°C) por diferentes períodos, na uniformização e incremento da germinação de sementes de alface submetidas à diferentes condições de luz e temperaturas de germinação. Para a realização do tratamento pré-germinativo, as sementes de alface (Lactuca sativa L.) var. Grandes Lagos Americana foram acondicionadas em caixas plásticas escuras do tipo ‘gerbox’ e submetidas a estratificação à temperatura de 5°C, na ausência de luz, por 4, 8, 12 e 16 horas. Após as sementes foram submetidas ao teste de germinação, em caixas plásticas tipo ‘gerbox’ transparente (luz constante) e escura (ausência de luz), mantidas em câmara de germinação do tipo B.O.D com luz constante nas temperaturas de 20, 25, 30 e 35°C. O delineamento foi inteiramente casualizado, com quatro repetições em esquema fatorial 5x4x2, cinco períodos de estratificação, quatro temperaturas de germinação e duas condições de luz. A estratificação por 16 horas e as temperaturas de 20°C e 25°C estimularam a germinação das sementes de alface, propiciando maior porcentagem de germinação, índice de velocidade de germinação e menor tempo médio de germinação. A presença da luz resultou em maior germinação nos períodos de 0, 4, 8 e 12 horas de estratificação.UEL2012-06-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/661910.5433/1679-0359.2012v33n3p931Semina: Ciências Agrárias; Vol. 33 No. 3 (2012); 931-940Semina: Ciências Agrárias; v. 33 n. 3 (2012); 931-9401679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/6619/10880Copyright (c) 2012 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessBufalo, JenniferAmaro, Amanda Cristina EstevesAraújo, Humberto Sampaio deCorsato, Jaqueline MalaguttiOno, Elizabeth OrikaFerreira, GiselaRodrigues, João Domingos2023-01-27T14:36:25Zoai:ojs.pkp.sfu.ca:article/6619Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2023-01-27T14:36:25Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature Períodos de estratificação na germinação de sementes de alface (Lactuca sativa L.) sob diferentes condições de luz e temperatura |
title |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
spellingShingle |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature Bufalo, Jennifer Lactuca sativa Light Temperature. 5.01.00.00-9 Lactuca sativa L. Luz Temperatura. 5.01.00.00-9 |
title_short |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
title_full |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
title_fullStr |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
title_full_unstemmed |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
title_sort |
Stratification periods in seeds germination of lettuce (Lactuca sativa L.) under different conditions of light and temperature |
author |
Bufalo, Jennifer |
author_facet |
Bufalo, Jennifer Amaro, Amanda Cristina Esteves Araújo, Humberto Sampaio de Corsato, Jaqueline Malagutti Ono, Elizabeth Orika Ferreira, Gisela Rodrigues, João Domingos |
author_role |
author |
author2 |
Amaro, Amanda Cristina Esteves Araújo, Humberto Sampaio de Corsato, Jaqueline Malagutti Ono, Elizabeth Orika Ferreira, Gisela Rodrigues, João Domingos |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Bufalo, Jennifer Amaro, Amanda Cristina Esteves Araújo, Humberto Sampaio de Corsato, Jaqueline Malagutti Ono, Elizabeth Orika Ferreira, Gisela Rodrigues, João Domingos |
dc.subject.por.fl_str_mv |
Lactuca sativa Light Temperature. 5.01.00.00-9 Lactuca sativa L. Luz Temperatura. 5.01.00.00-9 |
topic |
Lactuca sativa Light Temperature. 5.01.00.00-9 Lactuca sativa L. Luz Temperatura. 5.01.00.00-9 |
description |
Lettuce seeds have a high sensitivity to variations in humidity and temperature of the environment where they germinate, therefore, studies with the aim of improve the germination and physiological performance of these have been conducted. Thus, the study aimed to evaluate the efficiency of pre-germination treatment stratification (5 °C) for different periods, and increase the uniformity of germination of lettuce seeds submitted to different conditions of light and germination temperatures. In the pre-germinative treatment, the seeds of lettuce (Lactuca sativa L.) var. American Great Lakes were placed in plastic boxes dark of the type “gerbox” and subjected to temperature stratification of 5 °C and the dark for 4, 8, 12 and 16 hours. After periods of stratification the seeds were submitted to germination tests which were transferred to plastic boxes type “gerbox” transparent (constant light) and dark (no light) and were maintained in a germination chamber B.O.D with light constant at temperatures of 20, 25, 30 and 35°C. The design used was the entirely randomized with four repetitions, in a factorial outline 5x4x2, five pre-germinative treatments, four germination temperatures and two light conditions. Stratification for 16 hours and temperatures of 20 and 25 °C stimulated the germination of lettuce seeds, providing a higher germination percentage, germination speed index and minor mean germination time. The presence of light resulted in increased germination at 0, 4, 8 and 12 hours of stratification. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-06-28 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Pesquisa |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/6619 10.5433/1679-0359.2012v33n3p931 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/6619 |
identifier_str_mv |
10.5433/1679-0359.2012v33n3p931 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/6619/10880 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2012 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2012 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 33 No. 3 (2012); 931-940 Semina: Ciências Agrárias; v. 33 n. 3 (2012); 931-940 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306064224583680 |