Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass

Detalhes bibliográficos
Autor(a) principal: Mota, Nadjanara Souza Oliveira
Data de Publicação: 2018
Outros Autores: Pereira Filho, José Morais, Formiga, Luiza Daiana Araújo da Silva, Silva, Aderbal Marcos de Azevedo, Cézar, Marcílio Fontes, Bakke, Olaf Andreas, Borburema, Jucileide Barboza, Oliveira, Ronaldo Lopes, Bezerra, Leilson Rocha
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908
Resumo: This study compared the performance and meat production of goat kids and lambs that were fed semi-arid Caatinga vegetation enriched with buffel grass (Cenchrus ciliaris L.). Twelve crossbred Boer × undefined breed goat kids and 12 Santa Inês lambs that had 20.7 kg of body weight (BW) were studied. Goat kids presented greater (P < 0.05) organic matter intake and digestibility, total gain, average daily gain (ADG) and perirrenal fat compared to lambs fed Caatinga vegetation enriched with buffel grass. However, the morphometric carcass measurements (external and leg length; chest and rump width; leg perimeter and chest circumference) were higher (P < 0.05) in lambs compared to those of goat kids. The crude protein and neutral detergent fiber intake and digestibility, cooling carcass loss, biological yield, empty body weight, hot carcass and cold carcass weights and yields, subcutaneous fat thickness, carcass compactness index and Longissimus dorsi area were similar (P > 0.05) between goat kids and lambs. Goat kids (crossbred Boer × undefined breed) more efficiently used Caatinga vegetation enriched with Cenchrus ciliaris L. than Santa Inês lambs; this vegetation improved nutrient intake, ADG and, consequently, feeding conversion. However, Santa Inês lambs presented higher carcass morphometric values.
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spelling Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grassComparação entre a produção de carne de cordeiros e cabritos alimentados em vegetação nativa de Caatinga enriquecida com capim-buffel (Cenchrus ciliaris L.)Cenchrus ciliaris LDroughtLongissimus dorsi areaRuminantSemi-arid.Cenchrus ciliaris LSecaLongissimus dorsi áreaRuminanteSemiárido.This study compared the performance and meat production of goat kids and lambs that were fed semi-arid Caatinga vegetation enriched with buffel grass (Cenchrus ciliaris L.). Twelve crossbred Boer × undefined breed goat kids and 12 Santa Inês lambs that had 20.7 kg of body weight (BW) were studied. Goat kids presented greater (P < 0.05) organic matter intake and digestibility, total gain, average daily gain (ADG) and perirrenal fat compared to lambs fed Caatinga vegetation enriched with buffel grass. However, the morphometric carcass measurements (external and leg length; chest and rump width; leg perimeter and chest circumference) were higher (P < 0.05) in lambs compared to those of goat kids. The crude protein and neutral detergent fiber intake and digestibility, cooling carcass loss, biological yield, empty body weight, hot carcass and cold carcass weights and yields, subcutaneous fat thickness, carcass compactness index and Longissimus dorsi area were similar (P > 0.05) between goat kids and lambs. Goat kids (crossbred Boer × undefined breed) more efficiently used Caatinga vegetation enriched with Cenchrus ciliaris L. than Santa Inês lambs; this vegetation improved nutrient intake, ADG and, consequently, feeding conversion. However, Santa Inês lambs presented higher carcass morphometric values.Este estudo comparou o desempenho e a produção de carne de cabritos e cordeiros alimentados com Caatinga enriquecida com capim-buffel (Cenchrus ciliaris L.) na região semiárida. Doze cabritos mestiços Boer × sem padrão racial definido (SRD) e 12 cordeiros Santa Inês foram utilizados pesando em média de 20,7 kg de peso vivo (PV). Os cabritos apresentaram maior (P < 0,05) consumo e digestibilidade de matéria orgânica, ganho de peso total, ganho de peso médio diário (GPMD) e gordura perirrenal em relação aos cordeiros alimentados em Caatinga enriquecida com capim-buffel. Porém, as medidas morfométricas da carcaça (comprimento do peito e da perna, largura do peito e da anca, perímetro da perna e circunferência do peito) foram maiores (P < 0,05) nos cordeiros quando comparados aos cabritos. O consumo e a digestibilidade da proteína bruta e da fibra em detergente neutro, perda de carcaça por resfriamento, rendimento biológico, peso do corpo vazio, peso e rendimento das carcaças quente e fria, gordura subcutânea, índice de compactação da carcaça e área de Longissimus dorsi foram semelhantes (P > 0,05) entre cabritos e cordeiros. Cabritos (cruzamento Boer × SRD) utilizam mais eficientemente a vegetação de Caatinga enriquecida com Cenchrus ciliaris L. que os cordeiros Santa Inês, melhorando a ingestão de nutrientes, GPMD e consequentemente a conversão alimentar. No entanto, os cordeiros Santa Inês apresentam medidas morfométricas de carcaça maiores.UEL2018-11-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3290810.5433/1679-0359.2018v39n6p2795Semina: Ciências Agrárias; Vol. 39 No. 6 (2018); 2795-2806Semina: Ciências Agrárias; v. 39 n. 6 (2018); 2795-28061679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908/24596Copyright (c) 2018 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessMota, Nadjanara Souza OliveiraPereira Filho, José MoraisFormiga, Luiza Daiana Araújo da SilvaSilva, Aderbal Marcos de AzevedoCézar, Marcílio FontesBakke, Olaf AndreasBorburema, Jucileide BarbozaOliveira, Ronaldo LopesBezerra, Leilson Rocha2022-10-20T16:46:12Zoai:ojs.pkp.sfu.ca:article/32908Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-20T16:46:12Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
Comparação entre a produção de carne de cordeiros e cabritos alimentados em vegetação nativa de Caatinga enriquecida com capim-buffel (Cenchrus ciliaris L.)
title Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
spellingShingle Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
Mota, Nadjanara Souza Oliveira
Cenchrus ciliaris L
Drought
Longissimus dorsi area
Ruminant
Semi-arid.
Cenchrus ciliaris L
Seca
Longissimus dorsi área
Ruminante
Semiárido.
title_short Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
title_full Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
title_fullStr Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
title_full_unstemmed Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
title_sort Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
author Mota, Nadjanara Souza Oliveira
author_facet Mota, Nadjanara Souza Oliveira
Pereira Filho, José Morais
Formiga, Luiza Daiana Araújo da Silva
Silva, Aderbal Marcos de Azevedo
Cézar, Marcílio Fontes
Bakke, Olaf Andreas
Borburema, Jucileide Barboza
Oliveira, Ronaldo Lopes
Bezerra, Leilson Rocha
author_role author
author2 Pereira Filho, José Morais
Formiga, Luiza Daiana Araújo da Silva
Silva, Aderbal Marcos de Azevedo
Cézar, Marcílio Fontes
Bakke, Olaf Andreas
Borburema, Jucileide Barboza
Oliveira, Ronaldo Lopes
Bezerra, Leilson Rocha
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Mota, Nadjanara Souza Oliveira
Pereira Filho, José Morais
Formiga, Luiza Daiana Araújo da Silva
Silva, Aderbal Marcos de Azevedo
Cézar, Marcílio Fontes
Bakke, Olaf Andreas
Borburema, Jucileide Barboza
Oliveira, Ronaldo Lopes
Bezerra, Leilson Rocha
dc.subject.por.fl_str_mv Cenchrus ciliaris L
Drought
Longissimus dorsi area
Ruminant
Semi-arid.
Cenchrus ciliaris L
Seca
Longissimus dorsi área
Ruminante
Semiárido.
topic Cenchrus ciliaris L
Drought
Longissimus dorsi area
Ruminant
Semi-arid.
Cenchrus ciliaris L
Seca
Longissimus dorsi área
Ruminante
Semiárido.
description This study compared the performance and meat production of goat kids and lambs that were fed semi-arid Caatinga vegetation enriched with buffel grass (Cenchrus ciliaris L.). Twelve crossbred Boer × undefined breed goat kids and 12 Santa Inês lambs that had 20.7 kg of body weight (BW) were studied. Goat kids presented greater (P < 0.05) organic matter intake and digestibility, total gain, average daily gain (ADG) and perirrenal fat compared to lambs fed Caatinga vegetation enriched with buffel grass. However, the morphometric carcass measurements (external and leg length; chest and rump width; leg perimeter and chest circumference) were higher (P < 0.05) in lambs compared to those of goat kids. The crude protein and neutral detergent fiber intake and digestibility, cooling carcass loss, biological yield, empty body weight, hot carcass and cold carcass weights and yields, subcutaneous fat thickness, carcass compactness index and Longissimus dorsi area were similar (P > 0.05) between goat kids and lambs. Goat kids (crossbred Boer × undefined breed) more efficiently used Caatinga vegetation enriched with Cenchrus ciliaris L. than Santa Inês lambs; this vegetation improved nutrient intake, ADG and, consequently, feeding conversion. However, Santa Inês lambs presented higher carcass morphometric values.
publishDate 2018
dc.date.none.fl_str_mv 2018-11-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908
10.5433/1679-0359.2018v39n6p2795
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908
identifier_str_mv 10.5433/1679-0359.2018v39n6p2795
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/32908/24596
dc.rights.driver.fl_str_mv Copyright (c) 2018 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 39 No. 6 (2018); 2795-2806
Semina: Ciências Agrárias; v. 39 n. 6 (2018); 2795-2806
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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