Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26316 |
Resumo: | The present study aimed to evaluate the nutritional parameters (intake and digestibility) of beef cattle in two genetic groups fed protein-energy supplements formulated by different levels of replacement of maize with pearl millet grain during the dry season. Sixty-four uncastrated young bulls, with an average age of 20 months and an initial body weight of 388 ± 26 kg, were included in the study. The experimental area consisted of four paddocks approximately 4.7 ha in size, composed of Brachiaria brizantha ‘Marandu’ within a crop-livestock integration system. The study was based on a completely randomized factorial design (2×4). Two genetic groups (Crossbred and Nellore) and the effects of replacement of maize with pearl millet grain at 0%, 33%, 66%, and 100% in the supplement formulations were assessed. No significant effects were observed in the genetic groups and with the replacement of maize with pearl millet grain, as well as in the pasture total dry matter (DM) and nutrients intake, or the coefficients of total digestibility of nutrients. The dietary concentration of digested organic matter was not influenced by the replacement levels of pearl millet grain, with values of 514.88, 515.76, 516.01, and 515.98 g kg-1 of DM recorded for the 0%, 33%, 66%, and 100% replacement levels, respectively. Therefore, pearl millet grain can be utilized as a partial or total substitute for maize grain as the energetic ingredient in concentrated supplements for Nellore and crossbred beef cattle in pastures managed in crop-livestock integration systems. |
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Semina. Ciências Agrárias (Online) |
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Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibilityGrão de milheto para bovinos de corte em sistema de integração lavoura e pecuária: consumo e digestibilidadeReplacement levelsPastureDroughtSupplementation.Níveis de SubstituiçãoPastagemSecaSuplementação.The present study aimed to evaluate the nutritional parameters (intake and digestibility) of beef cattle in two genetic groups fed protein-energy supplements formulated by different levels of replacement of maize with pearl millet grain during the dry season. Sixty-four uncastrated young bulls, with an average age of 20 months and an initial body weight of 388 ± 26 kg, were included in the study. The experimental area consisted of four paddocks approximately 4.7 ha in size, composed of Brachiaria brizantha ‘Marandu’ within a crop-livestock integration system. The study was based on a completely randomized factorial design (2×4). Two genetic groups (Crossbred and Nellore) and the effects of replacement of maize with pearl millet grain at 0%, 33%, 66%, and 100% in the supplement formulations were assessed. No significant effects were observed in the genetic groups and with the replacement of maize with pearl millet grain, as well as in the pasture total dry matter (DM) and nutrients intake, or the coefficients of total digestibility of nutrients. The dietary concentration of digested organic matter was not influenced by the replacement levels of pearl millet grain, with values of 514.88, 515.76, 516.01, and 515.98 g kg-1 of DM recorded for the 0%, 33%, 66%, and 100% replacement levels, respectively. Therefore, pearl millet grain can be utilized as a partial or total substitute for maize grain as the energetic ingredient in concentrated supplements for Nellore and crossbred beef cattle in pastures managed in crop-livestock integration systems.Objetivou-se avaliar os parâmetros nutricionais (consumo e digestibilidade) de bovinos de corte de dois grupos genéticos, alimentados com suplementos proteico-energéticos formulados a partir de diferentes níveis de substituição do milho pelo grão de milheto no período da seca. Foram utilizados 64 novilhos, não castrados, com média de idade de 20 meses e o peso corporal médio inicial de 388 ± 26 kg. A área experimental constituiu-se de quatro piquetes de aproximadamente 4,7 ha, formados com Brachiaria brizantha cv. Marandu em sistema de integração lavoura e pecuária. O experimento foi estruturado em esquema fatorial (2x4) distribuído em um delineamento experimental inteiramente casualizado, onde foram avaliados dois grupos genéticos (Mestiços e Nelore) e quatro diferentes níveis de grão de milheto (0%, 33%, 66% e 100%) em substituição ao grão de milho na formulação dos suplementos. Não houve efeito tanto para o fator grupo genético, quanto para os níveis de substituição do milho pelo grão de milheto e ao consumo de matéria seca (MS) total de pasto e dos nutrientes da dieta e para os coeficientes de digestibilidade total dos nutrientes. A concentração dietética de matéria orgânica digerida não foi influenciada pelos níveis de grão de milheto com valores de 514,88; 515,76; 516,01 e 515,98 g kg-1 de MS, respectivamente para os níveis 0%, 335, 66% e 100%. O grão de milheto como ingrediente energético de suplementos concentrados pode ser utilizado como substituto ao grão de milho de forma parcial ou total na dieta de bovinos de corte Nelores ou Mestiços em pastos formados no sistema de integração lavoura e pecuária.UEL2017-06-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionScientific researchPesquisa Científicaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2631610.5433/1679-0359.2017v38n3p1471Semina: Ciências Agrárias; Vol. 38 No. 3 (2017); 1471-1482Semina: Ciências Agrárias; v. 38 n. 3 (2017); 1471-14821679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26316/21070Copyright (c) 2017 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessAlonso, Marcell PatachiMoraes, Eduardo Henrique Bevitori Kling dePereira, Dalton HenriquePina, Douglas dos SantosMombach, Mircéia AngeleHoffmann, AlvairGimenez, Breno de MouraSanson, Renan Marcelo Medeiros2022-10-24T13:44:17Zoai:ojs.pkp.sfu.ca:article/26316Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-24T13:44:17Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility Grão de milheto para bovinos de corte em sistema de integração lavoura e pecuária: consumo e digestibilidade |
title |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
spellingShingle |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility Alonso, Marcell Patachi Replacement levels Pasture Drought Supplementation. Níveis de Substituição Pastagem Seca Suplementação. |
title_short |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
title_full |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
title_fullStr |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
title_full_unstemmed |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
title_sort |
Pearl millet grain for beef cattle in crop-livestock integration system: intake and digestibility |
author |
Alonso, Marcell Patachi |
author_facet |
Alonso, Marcell Patachi Moraes, Eduardo Henrique Bevitori Kling de Pereira, Dalton Henrique Pina, Douglas dos Santos Mombach, Mircéia Angele Hoffmann, Alvair Gimenez, Breno de Moura Sanson, Renan Marcelo Medeiros |
author_role |
author |
author2 |
Moraes, Eduardo Henrique Bevitori Kling de Pereira, Dalton Henrique Pina, Douglas dos Santos Mombach, Mircéia Angele Hoffmann, Alvair Gimenez, Breno de Moura Sanson, Renan Marcelo Medeiros |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Alonso, Marcell Patachi Moraes, Eduardo Henrique Bevitori Kling de Pereira, Dalton Henrique Pina, Douglas dos Santos Mombach, Mircéia Angele Hoffmann, Alvair Gimenez, Breno de Moura Sanson, Renan Marcelo Medeiros |
dc.subject.por.fl_str_mv |
Replacement levels Pasture Drought Supplementation. Níveis de Substituição Pastagem Seca Suplementação. |
topic |
Replacement levels Pasture Drought Supplementation. Níveis de Substituição Pastagem Seca Suplementação. |
description |
The present study aimed to evaluate the nutritional parameters (intake and digestibility) of beef cattle in two genetic groups fed protein-energy supplements formulated by different levels of replacement of maize with pearl millet grain during the dry season. Sixty-four uncastrated young bulls, with an average age of 20 months and an initial body weight of 388 ± 26 kg, were included in the study. The experimental area consisted of four paddocks approximately 4.7 ha in size, composed of Brachiaria brizantha ‘Marandu’ within a crop-livestock integration system. The study was based on a completely randomized factorial design (2×4). Two genetic groups (Crossbred and Nellore) and the effects of replacement of maize with pearl millet grain at 0%, 33%, 66%, and 100% in the supplement formulations were assessed. No significant effects were observed in the genetic groups and with the replacement of maize with pearl millet grain, as well as in the pasture total dry matter (DM) and nutrients intake, or the coefficients of total digestibility of nutrients. The dietary concentration of digested organic matter was not influenced by the replacement levels of pearl millet grain, with values of 514.88, 515.76, 516.01, and 515.98 g kg-1 of DM recorded for the 0%, 33%, 66%, and 100% replacement levels, respectively. Therefore, pearl millet grain can be utilized as a partial or total substitute for maize grain as the energetic ingredient in concentrated supplements for Nellore and crossbred beef cattle in pastures managed in crop-livestock integration systems. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-06-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Scientific research Pesquisa Científica |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26316 10.5433/1679-0359.2017v38n3p1471 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26316 |
identifier_str_mv |
10.5433/1679-0359.2017v38n3p1471 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/26316/21070 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2017 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2017 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 38 No. 3 (2017); 1471-1482 Semina: Ciências Agrárias; v. 38 n. 3 (2017); 1471-1482 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306076367093760 |