Quality of reading among equipment for determining water content in corn kernels
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/33932 |
Resumo: | Corn productivity in Brazil has been gradually increasing, and adequate storage of produce is a matter of safety; under appropriate storage, the quality of the product is preserved and losses are avoided or minimized. Hence, monitoring temperature and moisture control is essential. The objective of this study was to verify the quality of readings of equipment used to determine the water content of corn seeds according to the sowing times, and to verify the existence of correlations among the equipment. The experiment was conducted at the Research and Extension Teaching Farm (FEPE), which belongs to UNESP/FCAV in Jaboticabal, SP. The experimental design was based on the basic premise of statistical quality control (SQC). Three experimental areas were evaluated with two corn hybrids and with different days after sowing (DAS): Area A (hybrid AS1633PRO2 at 132 DAS), Area B (hybrid AS1555RR2 at 125 DAS), and Area C (hybrid AS1633PRO2 at 150 DAS). To evaluate the water content of the seeds, an expeditious method was employed using two different moisture sensors (Equipment 1 and 2) based on the principle of dielectric measurement (moisture by capacitance). The greenhouse method (Equipment 3) was also tested. The highest reading quality was observed in Equipment 1, and Area C showed less variability and a higher average yield because of the adequate physiological maturation points of the harvest and more appropriate grain water content. Equipment 3 and 1 showed better correlation between the evaluations because the calibration of Equipment 1 had readings close to those of the standard method (Equipment 3). |
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Quality of reading among equipment for determining water content in corn kernelsQualidade da leitura entre equipamentos para determinação do teor de água em grãos de milhoMonitoring. Moisture sensor. Zea mays.MonitoramentoSensor de umidadeZea mays.Corn productivity in Brazil has been gradually increasing, and adequate storage of produce is a matter of safety; under appropriate storage, the quality of the product is preserved and losses are avoided or minimized. Hence, monitoring temperature and moisture control is essential. The objective of this study was to verify the quality of readings of equipment used to determine the water content of corn seeds according to the sowing times, and to verify the existence of correlations among the equipment. The experiment was conducted at the Research and Extension Teaching Farm (FEPE), which belongs to UNESP/FCAV in Jaboticabal, SP. The experimental design was based on the basic premise of statistical quality control (SQC). Three experimental areas were evaluated with two corn hybrids and with different days after sowing (DAS): Area A (hybrid AS1633PRO2 at 132 DAS), Area B (hybrid AS1555RR2 at 125 DAS), and Area C (hybrid AS1633PRO2 at 150 DAS). To evaluate the water content of the seeds, an expeditious method was employed using two different moisture sensors (Equipment 1 and 2) based on the principle of dielectric measurement (moisture by capacitance). The greenhouse method (Equipment 3) was also tested. The highest reading quality was observed in Equipment 1, and Area C showed less variability and a higher average yield because of the adequate physiological maturation points of the harvest and more appropriate grain water content. Equipment 3 and 1 showed better correlation between the evaluations because the calibration of Equipment 1 had readings close to those of the standard method (Equipment 3).A produtividade de milho no Brasil vem aumentando gradativamente, e o armazenamento adequado da produção é uma questão de segurança, sendo assim, quando conduzido adequadamente, a qualidade do produto é preservada e as perdas são evitadas ou minimizadas. Assim, o monitoramento, o controle da temperatura e umidade se torna fundamental. Objetivou-se verificar a qualidade da leitura dos equipamentos utilizados para a determinação do teor de água em grãos de milho em função das épocas de semeadura, e também verificar a correlação existente entre os equipamentos. O experimento foi conduzido na Fazenda de Ensino Pesquisa e Extensão (FEPE), pertencente a UNESP/FCAV em Jaboticabal-SP. O delineamento experimental foi baseado nas premissas básicas do Controle Estatístico de Qualidade - CEQ. Foram avaliadas três áreas experimentais com dois híbridos de milho e com diferentes dias após a semeadura, sendo: área A (híbrido AS1633PRO2 aos 132 DAS), área B (híbrido AS1555RR2 aos 125 DAS) e área C (híbrido AS1633PRO2 aos 150 DAS). A fim de avaliar o teor de água dos grãos, foi empregado o método expedito, por meio de sensores de umidade e o método da estufa. Para o método expedito utilizou-se dois sensores que constam de princípio de medição dielétrica (umidade por capacitância). A maior qualidade de leitura foi no Equipamento 1, e a área C apresentou menor variabilidade, devido aos adequados pontos de maturação fisiológico para a colheita como também ao do teor de água do grão, e também demonstrou média superior de produtividade. Os equipamentos 3 e 1 tiveram melhor correlação nas avaliações, devido a calibração do equipamento 1 ter apresentado leituras próximas ao do método padrão (Equipamento 3).UEL2020-06-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtigo CientíficoArtigo Científicoapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3393210.5433/1679-0359.2020v41n5p1457Semina: Ciências Agrárias; Vol. 41 No. 5 (2020); 1457-1468Semina: Ciências Agrárias; v. 41 n. 5 (2020); 1457-14681679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/33932/27513Copyright (c) 2020 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessRodrigues, Thais CarolineCarneiro, Franciele MorlinBrunini, Rodrigo GarciaMenezes, Patricia Candida deBertonha, Rafael ScabelloFurlani, Carlos Eduardo Angeli2022-10-07T15:33:27Zoai:ojs.pkp.sfu.ca:article/33932Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-07T15:33:27Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Quality of reading among equipment for determining water content in corn kernels Qualidade da leitura entre equipamentos para determinação do teor de água em grãos de milho |
title |
Quality of reading among equipment for determining water content in corn kernels |
spellingShingle |
Quality of reading among equipment for determining water content in corn kernels Rodrigues, Thais Caroline Monitoring. Moisture sensor. Zea mays. Monitoramento Sensor de umidade Zea mays. |
title_short |
Quality of reading among equipment for determining water content in corn kernels |
title_full |
Quality of reading among equipment for determining water content in corn kernels |
title_fullStr |
Quality of reading among equipment for determining water content in corn kernels |
title_full_unstemmed |
Quality of reading among equipment for determining water content in corn kernels |
title_sort |
Quality of reading among equipment for determining water content in corn kernels |
author |
Rodrigues, Thais Caroline |
author_facet |
Rodrigues, Thais Caroline Carneiro, Franciele Morlin Brunini, Rodrigo Garcia Menezes, Patricia Candida de Bertonha, Rafael Scabello Furlani, Carlos Eduardo Angeli |
author_role |
author |
author2 |
Carneiro, Franciele Morlin Brunini, Rodrigo Garcia Menezes, Patricia Candida de Bertonha, Rafael Scabello Furlani, Carlos Eduardo Angeli |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Thais Caroline Carneiro, Franciele Morlin Brunini, Rodrigo Garcia Menezes, Patricia Candida de Bertonha, Rafael Scabello Furlani, Carlos Eduardo Angeli |
dc.subject.por.fl_str_mv |
Monitoring. Moisture sensor. Zea mays. Monitoramento Sensor de umidade Zea mays. |
topic |
Monitoring. Moisture sensor. Zea mays. Monitoramento Sensor de umidade Zea mays. |
description |
Corn productivity in Brazil has been gradually increasing, and adequate storage of produce is a matter of safety; under appropriate storage, the quality of the product is preserved and losses are avoided or minimized. Hence, monitoring temperature and moisture control is essential. The objective of this study was to verify the quality of readings of equipment used to determine the water content of corn seeds according to the sowing times, and to verify the existence of correlations among the equipment. The experiment was conducted at the Research and Extension Teaching Farm (FEPE), which belongs to UNESP/FCAV in Jaboticabal, SP. The experimental design was based on the basic premise of statistical quality control (SQC). Three experimental areas were evaluated with two corn hybrids and with different days after sowing (DAS): Area A (hybrid AS1633PRO2 at 132 DAS), Area B (hybrid AS1555RR2 at 125 DAS), and Area C (hybrid AS1633PRO2 at 150 DAS). To evaluate the water content of the seeds, an expeditious method was employed using two different moisture sensors (Equipment 1 and 2) based on the principle of dielectric measurement (moisture by capacitance). The greenhouse method (Equipment 3) was also tested. The highest reading quality was observed in Equipment 1, and Area C showed less variability and a higher average yield because of the adequate physiological maturation points of the harvest and more appropriate grain water content. Equipment 3 and 1 showed better correlation between the evaluations because the calibration of Equipment 1 had readings close to those of the standard method (Equipment 3). |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-06-17 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artigo Científico Artigo Científico |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/33932 10.5433/1679-0359.2020v41n5p1457 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/33932 |
identifier_str_mv |
10.5433/1679-0359.2020v41n5p1457 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/33932/27513 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 41 No. 5 (2020); 1457-1468 Semina: Ciências Agrárias; v. 41 n. 5 (2020); 1457-1468 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306080333856768 |