Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines

Detalhes bibliográficos
Autor(a) principal: Silva, Jéssica da
Data de Publicação: 2015
Outros Autores: Saccini, Vanessa Aparecida Villanova, Santos, Durvalina Maria Mathias dos
Tipo de documento: Artigo
Idioma: por
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14848
Resumo: It was studied the effects of seed treatment with polyamines of pigeonpea for proline content of seedling in order to verify that the application of these polyamines attenuates temperature stress on germination and early seedling growth, and see if exogenous putrescine and spermidine induce the accumulation of proline, this amino acid may be biochemical and physiological indicator in seedlings that are under suboptimal temperatures and supraoptmail. The seeds of pigeonpea cv. BRS Mandarin and cv. Caqui, treated with a solution of 0.5 mM of putrescine and spermidine, were subjected to suboptimal temperature (20ºC, 18ºC, 16ºC and 14ºC) and supraoptimal (36ºC, 38ºC, 40ºC and 44ºC) for 24 hours and 48 hours. After these periods, were subjected to 25°C until day 10, when the percentage of seed germination were observed, the proline content of vegetative parts and the dry mass of the seedlings. A completely randomized design in a factorial arrangement was used 3x4x2+3 (solutions with polyamines, temperature stress by cooling/heating, time of exposure to stress, plus additional factors em25ºC with 0.0 mM and 0.5mM of Put and Spd), with four replicates of 25 seeds. The results were submitted to analysis of variance and means were compared by Tukey test at 5% probability, separately for each cultivar. Both exogenous polyamines attenuate the effects of cooling and heating, contributing to the growth of germinated seeds. Also, putrescine and spermidine exogenous mitigated the adverse effects by inducing proline accumulation, which leads to osmotic adjustment temperatures, although this physiological response has not minimized the negative effects of temperature stress on seedling growth of pigeonpea. Proline can be considered biochemical and physiological indicator in seedlings of both cultivars of pigeonpea treated with polyamines under temperature stress.
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spelling Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyaminesEstresse térmico no acúmulo de prolina livre de plântulas de guandu oriundas de sementes tratadas com poliaminasCajanus cajan (L.) MillspSpermidineForageOsmolytePutrescineTemperature.Cajanus cajan (L.) Millsp.EspermidinaForrageiraOsmólitoPutrescinaTemperaturas.Fisiologia VegetalIt was studied the effects of seed treatment with polyamines of pigeonpea for proline content of seedling in order to verify that the application of these polyamines attenuates temperature stress on germination and early seedling growth, and see if exogenous putrescine and spermidine induce the accumulation of proline, this amino acid may be biochemical and physiological indicator in seedlings that are under suboptimal temperatures and supraoptmail. The seeds of pigeonpea cv. BRS Mandarin and cv. Caqui, treated with a solution of 0.5 mM of putrescine and spermidine, were subjected to suboptimal temperature (20ºC, 18ºC, 16ºC and 14ºC) and supraoptimal (36ºC, 38ºC, 40ºC and 44ºC) for 24 hours and 48 hours. After these periods, were subjected to 25°C until day 10, when the percentage of seed germination were observed, the proline content of vegetative parts and the dry mass of the seedlings. A completely randomized design in a factorial arrangement was used 3x4x2+3 (solutions with polyamines, temperature stress by cooling/heating, time of exposure to stress, plus additional factors em25ºC with 0.0 mM and 0.5mM of Put and Spd), with four replicates of 25 seeds. The results were submitted to analysis of variance and means were compared by Tukey test at 5% probability, separately for each cultivar. Both exogenous polyamines attenuate the effects of cooling and heating, contributing to the growth of germinated seeds. Also, putrescine and spermidine exogenous mitigated the adverse effects by inducing proline accumulation, which leads to osmotic adjustment temperatures, although this physiological response has not minimized the negative effects of temperature stress on seedling growth of pigeonpea. Proline can be considered biochemical and physiological indicator in seedlings of both cultivars of pigeonpea treated with polyamines under temperature stress.Estudou-se os efeitos do tratamento de sementes de guandu com poliaminas no conteúdo de prolina de plântulas com o intuito de verificar se a aplicação destas poliaminas atenua o estresse térmico na germinação e no crescimento inicial de plântulas e, constatar se a putrescina e espermidina exógenas induzem ao acúmulo de prolina, podendo este aminoácido ser indicativo bioquímico-fisiológico em plântulas que estejam sob temperaturas subótimas e supraótimas. As sementes de guandu, cv. BRS Mandarim e cv. Caqui, tratadas com solução de 0,5mM de putrescina ou espermidina, foram submetidas a temperaturas subótimas (20ºC, 18ºC, 16ºC e 14ºC) e supraótimas (36ºC, 38ºC, 40ºC e 44ºC) por 24 horas e 48 horas. Após estes períodos, foram submetidas à 25ºC até o 10º dia, quando foram verificados a porcentagem de germinação das sementes, o conteúdo de prolina das partes vegetativas e a massa de matéria seca das plântulas. Foi utilizado o delineamento inteiramente casualizado em esquema fatorial 3x4x2+3 (soluções com poliaminas, estresse térmico por resfriamento/aquecimento, tempos de exposição aos estresses, mais os fatores adicionais em25ºC com 0,0mM e 0,5mM de Put e Spd), com quatro repetições de 25 sementes. Os resultados foram submetidos à análise de variância e as médias comparadas pelo teste de Tukey a 5% de probabilidade, separadamente para cada cultivar. Ambas as poliaminas exógenas atenuam os efeitos do resfriamento e aquecimento, contribuindo para o incremento de sementes germinadas. Também, a putrescina e espermidina exógenas atenuaram os efeitos das temperaturas adversas por induzir o acúmulo de prolina, o qual conduz ao ajuste osmótico, embora esta resposta fisiológica não tenha minimizado os efeitos negativos do estresse térmico no crescimento de plântulas de guandu. A prolina pode ser considerada indicador bioquímico-fisiológico em plântulas de ambas as cultivares de guandu tratadas com as poliaminas sob temperaturas estressantes.  UEL2015-02-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Empírica de laboratórioapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/1484810.5433/1679-0359.2015v36n1p103Semina: Ciências Agrárias; Vol. 36 No. 1 (2015); 103-122Semina: Ciências Agrárias; v. 36 n. 1 (2015); 103-1221679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14848/pdf_572Copyright (c) 2015 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessSilva, Jéssica daSaccini, Vanessa Aparecida VillanovaSantos, Durvalina Maria Mathias dos2023-01-13T15:07:45Zoai:ojs.pkp.sfu.ca:article/14848Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2023-01-13T15:07:45Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
Estresse térmico no acúmulo de prolina livre de plântulas de guandu oriundas de sementes tratadas com poliaminas
title Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
spellingShingle Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
Silva, Jéssica da
Cajanus cajan (L.) Millsp
Spermidine
Forage
Osmolyte
Putrescine
Temperature.
Cajanus cajan (L.) Millsp.
Espermidina
Forrageira
Osmólito
Putrescina
Temperaturas.
Fisiologia Vegetal
title_short Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
title_full Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
title_fullStr Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
title_full_unstemmed Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
title_sort Temperature stress in accumulation of free proline of pigeonpea seedlings from seeds treated with polyamines
author Silva, Jéssica da
author_facet Silva, Jéssica da
Saccini, Vanessa Aparecida Villanova
Santos, Durvalina Maria Mathias dos
author_role author
author2 Saccini, Vanessa Aparecida Villanova
Santos, Durvalina Maria Mathias dos
author2_role author
author
dc.contributor.author.fl_str_mv Silva, Jéssica da
Saccini, Vanessa Aparecida Villanova
Santos, Durvalina Maria Mathias dos
dc.subject.por.fl_str_mv Cajanus cajan (L.) Millsp
Spermidine
Forage
Osmolyte
Putrescine
Temperature.
Cajanus cajan (L.) Millsp.
Espermidina
Forrageira
Osmólito
Putrescina
Temperaturas.
Fisiologia Vegetal
topic Cajanus cajan (L.) Millsp
Spermidine
Forage
Osmolyte
Putrescine
Temperature.
Cajanus cajan (L.) Millsp.
Espermidina
Forrageira
Osmólito
Putrescina
Temperaturas.
Fisiologia Vegetal
description It was studied the effects of seed treatment with polyamines of pigeonpea for proline content of seedling in order to verify that the application of these polyamines attenuates temperature stress on germination and early seedling growth, and see if exogenous putrescine and spermidine induce the accumulation of proline, this amino acid may be biochemical and physiological indicator in seedlings that are under suboptimal temperatures and supraoptmail. The seeds of pigeonpea cv. BRS Mandarin and cv. Caqui, treated with a solution of 0.5 mM of putrescine and spermidine, were subjected to suboptimal temperature (20ºC, 18ºC, 16ºC and 14ºC) and supraoptimal (36ºC, 38ºC, 40ºC and 44ºC) for 24 hours and 48 hours. After these periods, were subjected to 25°C until day 10, when the percentage of seed germination were observed, the proline content of vegetative parts and the dry mass of the seedlings. A completely randomized design in a factorial arrangement was used 3x4x2+3 (solutions with polyamines, temperature stress by cooling/heating, time of exposure to stress, plus additional factors em25ºC with 0.0 mM and 0.5mM of Put and Spd), with four replicates of 25 seeds. The results were submitted to analysis of variance and means were compared by Tukey test at 5% probability, separately for each cultivar. Both exogenous polyamines attenuate the effects of cooling and heating, contributing to the growth of germinated seeds. Also, putrescine and spermidine exogenous mitigated the adverse effects by inducing proline accumulation, which leads to osmotic adjustment temperatures, although this physiological response has not minimized the negative effects of temperature stress on seedling growth of pigeonpea. Proline can be considered biochemical and physiological indicator in seedlings of both cultivars of pigeonpea treated with polyamines under temperature stress.
publishDate 2015
dc.date.none.fl_str_mv 2015-02-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa Empírica de laboratório
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14848
10.5433/1679-0359.2015v36n1p103
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14848
identifier_str_mv 10.5433/1679-0359.2015v36n1p103
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/14848/pdf_572
dc.rights.driver.fl_str_mv Copyright (c) 2015 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2015 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 36 No. 1 (2015); 103-122
Semina: Ciências Agrárias; v. 36 n. 1 (2015); 103-122
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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