SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system

Detalhes bibliográficos
Autor(a) principal: Mühlbeier, Débora Thaís
Data de Publicação: 2021
Outros Autores: Ribeiro, Luana Tainá, Higuchi, Maíra Tiaki, Khamis, Youssef, Chaves Junior, Osmar José, Koyama, Renata, Roberto, Sergio Ruffo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41365
Resumo: The aim of this work was to evaluate different SO2-generating pads and liners to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system. The treatments consisted of SO2-generating pads (slow release or dual release) and plastic liners with different perforations (microperforated; 2.0; 4.0 or 5.0 mm in diameter) and a control, only with the standard microperforated plastic liner. The packaged grapes were stored in a cold chamber at 1.0 ± 1.0 °C and 95% relative humidity. After 45 days, the grapes were removed from cold storage and placed, without liners and SO2-generating pads, for 3 days at room temperature (22.0 ± 1.0 °C). The evaluations occurred at 30 and 45 days after the beginning of cold storage, and the following variables were assessed: incidence of gray mold, mass loss, stem browning and shattered berries. At 3 days of shelf-life, the same variables were assessed, except mass loss. The completely randomized design was used as a statistical model with four replications, and each plot consisted of five bunches individually stored in ventilated clamshell-packaged. The dual release SO2-generating pads are efficient in controlling the gray mold in ‘Rubi’ table grapes regardless of the type of perforation of the plastic liners, with low mass loss and shattered berries, with good conservation of the freshness of the rachis. The disease was efficiently controlled in both annual crops. The slow-release SO2-generating pads, regardless of the type of perforation of the plastic liners, resulted in intermediate efficiency of gray mold control, with good physical quality of the bunches. Thus, the use of dual release SO2-generating pads is recommended to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes.
id UEL-11_b8078f9632ac1c7de9127637ae6687d4
oai_identifier_str oai:ojs.pkp.sfu.ca:article/41365
network_acronym_str UEL-11
network_name_str Semina. Ciências Agrárias (Online)
repository_id_str
spelling SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year systemFolhas geradoras de SO2 reduzem a incidência de mofo cinzento em uvas de mesa ‘Rubi’ embaladas em cumbucas plásticas e produzidas sob o sistema de dupla safra anualBotrytis cinerea PersCold storagePackingSO2Vitis vinifera L.Botrytis cinerea PersArmazenamento refrigeradoEmbalagemSO2Vitis vinifera L.The aim of this work was to evaluate different SO2-generating pads and liners to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system. The treatments consisted of SO2-generating pads (slow release or dual release) and plastic liners with different perforations (microperforated; 2.0; 4.0 or 5.0 mm in diameter) and a control, only with the standard microperforated plastic liner. The packaged grapes were stored in a cold chamber at 1.0 ± 1.0 °C and 95% relative humidity. After 45 days, the grapes were removed from cold storage and placed, without liners and SO2-generating pads, for 3 days at room temperature (22.0 ± 1.0 °C). The evaluations occurred at 30 and 45 days after the beginning of cold storage, and the following variables were assessed: incidence of gray mold, mass loss, stem browning and shattered berries. At 3 days of shelf-life, the same variables were assessed, except mass loss. The completely randomized design was used as a statistical model with four replications, and each plot consisted of five bunches individually stored in ventilated clamshell-packaged. The dual release SO2-generating pads are efficient in controlling the gray mold in ‘Rubi’ table grapes regardless of the type of perforation of the plastic liners, with low mass loss and shattered berries, with good conservation of the freshness of the rachis. The disease was efficiently controlled in both annual crops. The slow-release SO2-generating pads, regardless of the type of perforation of the plastic liners, resulted in intermediate efficiency of gray mold control, with good physical quality of the bunches. Thus, the use of dual release SO2-generating pads is recommended to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes.O objetivo deste trabalho foi avaliar diferentes folhas geradoras de SO2 e filmes plásticos perfurados, no controle do mofo cinzento em uvas de mesa ‘Rubi’ armazenadas individualmente em cumbucas plásticas ventiladas cultivadas sob dupla safra anual. Os tratamentos foram constituídos por folhas geradoras de SO2 (liberação lenta ou liberação dupla fase) e filmes plásticos com diferentes perfurações (microperfurado; 2,0; 4,0 ou 5,0 mm de diâmetro) e uma testemunha, somente com o filme plástico microperfurado. As uvas foram armazenadas em câmara refrigerada a 1,0 ± 1,0 °C e 95% de umidade relativa do ar. Após 45 dias, as uvas foram retiradas e mantidas sem os filmes plásticos e as folhas de SO2 por 3 dias em temperatura ambiente (22,0 ± 1,0 °C). As avaliações ocorreram aos 30 e 45 dias após o início do armazenamento refrigerado, quando foram analisadas as seguintes variáveis: incidência de mofo cinzento, perda de massa, escurecimento da ráquis e degrana de bagas. Aos 3 dias em temperatura ambiente, as mesmas variáveis foram novamente avaliadas, com exceção da perda de massa. O delineamento experimental foi inteiramente casualizado, com quatro repetições por tratamento, sendo cada parcela composta por cinco cachos armazenados individualmente em cumbucas plásticas ventiladas. Verificou-se que a folha de liberação dupla fase de SO2 é eficiente no controle do mofo cinzento nas uvas de mesa ‘Rubi’, independente do tipo de perfuração do filme plástico, com baixa perda de massa e degrana, e boa conservação do frescor da ráquis. A doença foi controlada com eficiência nas duas safras anuais. A folha de liberação lenta de SO2, independente do tipo de perfuração do filme plástico, resultou em eficiência intermediária de controle do mofo cinzento, com boa qualidade física dos cachos. A folha de liberação dupla fase de SO2 é recomendada para o controle do mofo cinzento em uvas de mesa ‘Rubi’ embaladas em cumbucas plásticas ventiladas.UEL2021-03-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionresearchapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/4136510.5433/1679-0359.2021v42n3p1069Semina: Ciências Agrárias; Vol. 42 No. 3 (2021); 1069-1086Semina: Ciências Agrárias; v. 42 n. 3 (2021); 1069-10861679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41365/29185Copyright (c) 2021 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessMühlbeier, Débora ThaísRibeiro, Luana TaináHiguchi, Maíra TiakiKhamis, YoussefChaves Junior, Osmar JoséKoyama, RenataRoberto, Sergio Ruffo2022-10-04T12:42:58Zoai:ojs.pkp.sfu.ca:article/41365Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-04T12:42:58Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
Folhas geradoras de SO2 reduzem a incidência de mofo cinzento em uvas de mesa ‘Rubi’ embaladas em cumbucas plásticas e produzidas sob o sistema de dupla safra anual
title SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
spellingShingle SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
Mühlbeier, Débora Thaís
Botrytis cinerea Pers
Cold storage
Packing
SO2
Vitis vinifera L.
Botrytis cinerea Pers
Armazenamento refrigerado
Embalagem
SO2
Vitis vinifera L.
title_short SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
title_full SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
title_fullStr SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
title_full_unstemmed SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
title_sort SO2-generating pads reduce gray mold in clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system
author Mühlbeier, Débora Thaís
author_facet Mühlbeier, Débora Thaís
Ribeiro, Luana Tainá
Higuchi, Maíra Tiaki
Khamis, Youssef
Chaves Junior, Osmar José
Koyama, Renata
Roberto, Sergio Ruffo
author_role author
author2 Ribeiro, Luana Tainá
Higuchi, Maíra Tiaki
Khamis, Youssef
Chaves Junior, Osmar José
Koyama, Renata
Roberto, Sergio Ruffo
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Mühlbeier, Débora Thaís
Ribeiro, Luana Tainá
Higuchi, Maíra Tiaki
Khamis, Youssef
Chaves Junior, Osmar José
Koyama, Renata
Roberto, Sergio Ruffo
dc.subject.por.fl_str_mv Botrytis cinerea Pers
Cold storage
Packing
SO2
Vitis vinifera L.
Botrytis cinerea Pers
Armazenamento refrigerado
Embalagem
SO2
Vitis vinifera L.
topic Botrytis cinerea Pers
Cold storage
Packing
SO2
Vitis vinifera L.
Botrytis cinerea Pers
Armazenamento refrigerado
Embalagem
SO2
Vitis vinifera L.
description The aim of this work was to evaluate different SO2-generating pads and liners to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes grown under a two-cropping per year system. The treatments consisted of SO2-generating pads (slow release or dual release) and plastic liners with different perforations (microperforated; 2.0; 4.0 or 5.0 mm in diameter) and a control, only with the standard microperforated plastic liner. The packaged grapes were stored in a cold chamber at 1.0 ± 1.0 °C and 95% relative humidity. After 45 days, the grapes were removed from cold storage and placed, without liners and SO2-generating pads, for 3 days at room temperature (22.0 ± 1.0 °C). The evaluations occurred at 30 and 45 days after the beginning of cold storage, and the following variables were assessed: incidence of gray mold, mass loss, stem browning and shattered berries. At 3 days of shelf-life, the same variables were assessed, except mass loss. The completely randomized design was used as a statistical model with four replications, and each plot consisted of five bunches individually stored in ventilated clamshell-packaged. The dual release SO2-generating pads are efficient in controlling the gray mold in ‘Rubi’ table grapes regardless of the type of perforation of the plastic liners, with low mass loss and shattered berries, with good conservation of the freshness of the rachis. The disease was efficiently controlled in both annual crops. The slow-release SO2-generating pads, regardless of the type of perforation of the plastic liners, resulted in intermediate efficiency of gray mold control, with good physical quality of the bunches. Thus, the use of dual release SO2-generating pads is recommended to control gray mold in ventilated clamshell-packaged ‘Rubi’ table grapes.
publishDate 2021
dc.date.none.fl_str_mv 2021-03-19
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
research
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41365
10.5433/1679-0359.2021v42n3p1069
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41365
identifier_str_mv 10.5433/1679-0359.2021v42n3p1069
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/41365/29185
dc.rights.driver.fl_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 42 No. 3 (2021); 1069-1086
Semina: Ciências Agrárias; v. 42 n. 3 (2021); 1069-1086
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
_version_ 1799306083569762304