Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings

Detalhes bibliográficos
Autor(a) principal: Larré, Cristina Ferreira
Data de Publicação: 2014
Outros Autores: Marini, Patrícia, Moraes, Caroline Leivas, Amarante, Luciano do, Moraes, Dario Munt de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11049
Resumo: Salinity can be considered a limiting factor to the growth and development of plants to affect various physiological processes. The aim of this study was to determine the effect of 24 – epibrassinolide in emergence, seedling growth, leaf area and chlorophyll concentration in two cultivars of rice in salt stress condition. The study was conducted at the research laboratory of seeds and greenhouse of the Department of Botany UFPel. Rice seeds of cvs. BRS Bojurú tolerant to salinity and BRS Querência not tolerant, were soaked for two hours in water, 100 mMNaCl and 100 mMNaCl solutions supplemented with 24 – epibrassinolide at concentrations of 0.01, 0,1 and 1.0 mM and sown in expanded polypropylene tray. The experimental design was completely randomized with five treatments, two cultivars and four replications. Means were compared by Tukey test (p < 5 %), within each cultivar. In cv. BRS Querência the application of 24 – epibrassinolide increased chlorophyll concentration, leaf area, seedling length and dry mass of shoots, reducing the effects caused by salinity. However, cv. BRS Bojurú, tolerant to salinity, the application of the 24 – epibrassinolide 0.01 mM did not affect the growth characteristics, but the concentrations of 0.1 and 1.0 mM reduced the same, no affecting the concentration of chlorophyll. The 24 – epibrassinolide in cv. BRS Querencia, induces an increase in all growth characteristics, minimizing the deleterious effects of salinity on the sensitive cultivar. In cv. BRS Bojurú, higher concentrations reduce the growth characteristics, not by changing the concentration of chlorophyll.
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spelling Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlingsInfluência do 24-epibrassinolídeo na tolerância ao estresse salino em plântulas de arrozEmergenceSalinityBrassinosteroidsOryza sativa L.EmergênciaSalinidadeBrassinosteróidesOryza sativa L.FitotecniaSalinity can be considered a limiting factor to the growth and development of plants to affect various physiological processes. The aim of this study was to determine the effect of 24 – epibrassinolide in emergence, seedling growth, leaf area and chlorophyll concentration in two cultivars of rice in salt stress condition. The study was conducted at the research laboratory of seeds and greenhouse of the Department of Botany UFPel. Rice seeds of cvs. BRS Bojurú tolerant to salinity and BRS Querência not tolerant, were soaked for two hours in water, 100 mMNaCl and 100 mMNaCl solutions supplemented with 24 – epibrassinolide at concentrations of 0.01, 0,1 and 1.0 mM and sown in expanded polypropylene tray. The experimental design was completely randomized with five treatments, two cultivars and four replications. Means were compared by Tukey test (p < 5 %), within each cultivar. In cv. BRS Querência the application of 24 – epibrassinolide increased chlorophyll concentration, leaf area, seedling length and dry mass of shoots, reducing the effects caused by salinity. However, cv. BRS Bojurú, tolerant to salinity, the application of the 24 – epibrassinolide 0.01 mM did not affect the growth characteristics, but the concentrations of 0.1 and 1.0 mM reduced the same, no affecting the concentration of chlorophyll. The 24 – epibrassinolide in cv. BRS Querencia, induces an increase in all growth characteristics, minimizing the deleterious effects of salinity on the sensitive cultivar. In cv. BRS Bojurú, higher concentrations reduce the growth characteristics, not by changing the concentration of chlorophyll.A salinidade pode ser considerada fator limitante ao crescimento e desenvolvimento das plantas por afetar vários processos fisiológicos. O objetivo foi determinar o efeito do 24-epibrassinolídeo na emergência, crescimento de plântulas, área foliar e concentração de clorofila em duas cultivares de arroz cultivadas em condição de estresse salino. O trabalho foi desenvolvido no Laboratório de Pesquisa em Sementes e na casa-de-vegetação do Departamento de Botânica da UFPel. As sementes de arroz das cvs. BRS Bojurú, tolerante a salinidade, e BRS Querência, não tolerante, foram embebidas, por duas horas, em água, NaCl 100 mM e soluções de NaCl 100 mM suplementadas com 24-epibrassinolídeo nas concentrações de 0,01; 0,1 e 1,0 ?M e semeadas em bandeja de polipropileno expandido. O delineamento experimental utilizado foi inteiramente casualizado, com cinco tratamentos para cada cultivar, com quatro repetições. As médias foram comparadas pelo teste de Tukey (p< 5%). Na cv. BRS Querência a aplicação do 24-epibrassinolídeo incrementou a concentração de clorofila, área foliar, o comprimento das plântulas e massa seca da parte aérea, reduzindo os efeitos causados pela salinidade. No entanto, na cv. BRS Bojurú, tolerante a salinidade, a aplicação do 24-epibrassinolídeo 0,01 ?M não afetou as características de crescimento, porém as concentrações de 0,1 e 1,0 ?M reduziram as mesmas, mas não afetaram a concentração de clorofila. O 24-epibrassinolídeo, na cv. BRS Querência, induz aumento em todas as características de crescimento, minimizando os efeitos deletérios da salinidade na cultivar sensível. Na cv. BRS Bojurú, as maiores concentrações reduzem as características de crescimento, não alterando a concentração de clorofila total.UEL2014-02-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/1104910.5433/1679-0359.2014v35n1p67Semina: Ciências Agrárias; Vol. 35 No. 1 (2014); 67-76Semina: Ciências Agrárias; v. 35 n. 1 (2014); 67-761679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11049/pdf_212Larré, Cristina FerreiraMarini, PatríciaMoraes, Caroline LeivasAmarante, Luciano doMoraes, Dario Munt deinfo:eu-repo/semantics/openAccess2015-11-19T18:35:58Zoai:ojs.pkp.sfu.ca:article/11049Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2015-11-19T18:35:58Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
Influência do 24-epibrassinolídeo na tolerância ao estresse salino em plântulas de arroz
title Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
spellingShingle Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
Larré, Cristina Ferreira
Emergence
Salinity
Brassinosteroids
Oryza sativa L.
Emergência
Salinidade
Brassinosteróides
Oryza sativa L.
Fitotecnia
title_short Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
title_full Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
title_fullStr Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
title_full_unstemmed Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
title_sort Influence of the24-epibrassinolide on tolerance to salt stress in rice seedlings
author Larré, Cristina Ferreira
author_facet Larré, Cristina Ferreira
Marini, Patrícia
Moraes, Caroline Leivas
Amarante, Luciano do
Moraes, Dario Munt de
author_role author
author2 Marini, Patrícia
Moraes, Caroline Leivas
Amarante, Luciano do
Moraes, Dario Munt de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Larré, Cristina Ferreira
Marini, Patrícia
Moraes, Caroline Leivas
Amarante, Luciano do
Moraes, Dario Munt de
dc.subject.por.fl_str_mv Emergence
Salinity
Brassinosteroids
Oryza sativa L.
Emergência
Salinidade
Brassinosteróides
Oryza sativa L.
Fitotecnia
topic Emergence
Salinity
Brassinosteroids
Oryza sativa L.
Emergência
Salinidade
Brassinosteróides
Oryza sativa L.
Fitotecnia
description Salinity can be considered a limiting factor to the growth and development of plants to affect various physiological processes. The aim of this study was to determine the effect of 24 – epibrassinolide in emergence, seedling growth, leaf area and chlorophyll concentration in two cultivars of rice in salt stress condition. The study was conducted at the research laboratory of seeds and greenhouse of the Department of Botany UFPel. Rice seeds of cvs. BRS Bojurú tolerant to salinity and BRS Querência not tolerant, were soaked for two hours in water, 100 mMNaCl and 100 mMNaCl solutions supplemented with 24 – epibrassinolide at concentrations of 0.01, 0,1 and 1.0 mM and sown in expanded polypropylene tray. The experimental design was completely randomized with five treatments, two cultivars and four replications. Means were compared by Tukey test (p < 5 %), within each cultivar. In cv. BRS Querência the application of 24 – epibrassinolide increased chlorophyll concentration, leaf area, seedling length and dry mass of shoots, reducing the effects caused by salinity. However, cv. BRS Bojurú, tolerant to salinity, the application of the 24 – epibrassinolide 0.01 mM did not affect the growth characteristics, but the concentrations of 0.1 and 1.0 mM reduced the same, no affecting the concentration of chlorophyll. The 24 – epibrassinolide in cv. BRS Querencia, induces an increase in all growth characteristics, minimizing the deleterious effects of salinity on the sensitive cultivar. In cv. BRS Bojurú, higher concentrations reduce the growth characteristics, not by changing the concentration of chlorophyll.
publishDate 2014
dc.date.none.fl_str_mv 2014-02-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11049
10.5433/1679-0359.2014v35n1p67
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11049
identifier_str_mv 10.5433/1679-0359.2014v35n1p67
dc.language.iso.fl_str_mv por
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dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/11049/pdf_212
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dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 35 No. 1 (2014); 67-76
Semina: Ciências Agrárias; v. 35 n. 1 (2014); 67-76
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
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instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
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repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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