Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil

Detalhes bibliográficos
Autor(a) principal: Fowler, João Guilherme
Data de Publicação: 2020
Outros Autores: Margoti, Gislâine, Biasi, Luiz Antonio
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565
Resumo: Despite the expansion of viticulture in Brazil, the lack of chilling hours is a factor that requires the use of growth inducers to promote sprouting. Erger™ is a product of low toxicity and efficient in the bud induction of apple. However, there is a lack of studies testing such a product on the grapevine. This research was carried out to evaluate the sprouting and phenological cycle of ‘Fiano’ grapevine after Erger™ and calcium nitrate application in comparison to hydrogen cyanamide, as well as characterizing its production in Brazil. The experiment was carried out in Campo Largo, PR, under a trellis system, with plants spaced at 1.25 × 2.7 meters. The experimental design was a randomized complete block design with four replications and three plants per plot. Different concentrations of Erger™ and calcium nitrate (3%, 5%, 7%, and control) were tested compared to the standard dose of Dormex™ (4%) to induce sprouting in ‘Fiano’ grapevine, while phenological aspects of this cultivar were evaluated following the BBCH scale. Soluble solids content, titratable acidity, and pH were evaluated weekly after the beginning of berry maturation. The main biometric and qualitative characteristics of bunches were evaluated at harvest. All treatments presented satisfactory sprouting rates in 2014, but a lower cold accumulation was observed in 2015, and Erger™ application significantly increased sprouting when compared to the control. Plants treated with Erger™ had a delay in sprouting in the two years of study, requiring more time to reach a satisfactory percentage of open buds. The anticipation of sprouting was also observed in all treatments in the second agricultural season due to higher temperatures in relation to the previous year when the occurrence of low temperatures led to a longer time to start bud opening, which was related to ecodormancy. The cultivar Fiano is productive and adapted to the conditions of Campo Largo, PR, Brazil.
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spelling Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, BrazilBrotação, fenologia e maturação da videira italiana ‘Fiano’ em Campo Largo, PR, BrasilVitis viniferaDormancyHydrogen cyanamide.Vitis viniferaDormênciaCianamida hidrogenada.Despite the expansion of viticulture in Brazil, the lack of chilling hours is a factor that requires the use of growth inducers to promote sprouting. Erger™ is a product of low toxicity and efficient in the bud induction of apple. However, there is a lack of studies testing such a product on the grapevine. This research was carried out to evaluate the sprouting and phenological cycle of ‘Fiano’ grapevine after Erger™ and calcium nitrate application in comparison to hydrogen cyanamide, as well as characterizing its production in Brazil. The experiment was carried out in Campo Largo, PR, under a trellis system, with plants spaced at 1.25 × 2.7 meters. The experimental design was a randomized complete block design with four replications and three plants per plot. Different concentrations of Erger™ and calcium nitrate (3%, 5%, 7%, and control) were tested compared to the standard dose of Dormex™ (4%) to induce sprouting in ‘Fiano’ grapevine, while phenological aspects of this cultivar were evaluated following the BBCH scale. Soluble solids content, titratable acidity, and pH were evaluated weekly after the beginning of berry maturation. The main biometric and qualitative characteristics of bunches were evaluated at harvest. All treatments presented satisfactory sprouting rates in 2014, but a lower cold accumulation was observed in 2015, and Erger™ application significantly increased sprouting when compared to the control. Plants treated with Erger™ had a delay in sprouting in the two years of study, requiring more time to reach a satisfactory percentage of open buds. The anticipation of sprouting was also observed in all treatments in the second agricultural season due to higher temperatures in relation to the previous year when the occurrence of low temperatures led to a longer time to start bud opening, which was related to ecodormancy. The cultivar Fiano is productive and adapted to the conditions of Campo Largo, PR, Brazil.Apesar da expansão da viticultura no Brasil, a falta de horas de frio é um fator que obriga o uso de indutores de crescimento para promover a brotação. O Erger® é um produto de baixa toxicidade e eficiente na indução de brotação de macieira, no entanto, há carência de trabalhos testando tal produto com videira. Esta pesquisa foi realizada com o objetivo de avaliar a brotação e o ciclo fenológico da videira ‘Fiano’ após aplicação de Erger® e nitrato de cálcio em comparação com a cianamida hidrogenada e caracterizar a produção desta cultivar no Brasil. O experimento foi realizado num parreiral localizado em Campo Largo-PR, conduzido em sistema de espaldeira, com plantas espaçadas em 1,25 x 2,7 metros. O delineamento experimental utilizado foi em blocos ao acaso, com 4 repetições e 3 plantas por parcela, onde foram testadas diferentes concentrações de Erger® e nitrato de cálcio (3%, 5%, 7% e testemunha) comparadas à dose padrão de Dormex® (4%) para induzir a brotação de videiras da cultivar Fiano, além de acompanhar aspectos fenológicos seguindo a escala BBCH. Após o início da maturação das bagas, foi avaliado semanalmente o teor de sólidos solúveis, a acidez titulável e o pH. Na colheita foram avaliadas as principais características biométricas e qualitativas dos cachos. Observaram-se taxas de brotação satisfatórias em todos os tratamentos em 2014, mas em 2015 houve menor acúmulo de frio e a aplicação de Erger® aumentou significativamente a brotação em relação a testemunha. Nos dois anos de estudo, as plantas tratadas com Erger® sofreram um atraso na brotação, exigindo mais tempo para atingir uma porcentagem satisfatória de gemas abertas. Também foi observada uma antecipação da brotação em todos os tratamentos na segunda safra em virtude de temperaturas mais elevadas em relação ao ano anterior, quando a ocorrência de temperaturas baixas ocasionou maior tempo para iniciar a abertura de gemas em decorrência da instalação de uma ecodormência. A cultivar Fiano é produtiva e adaptada as condições de Campo Largo, PR, Brasil.UEL2020-01-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionStatistical analysisapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3656510.5433/1679-0359.2020v41n1p83Semina: Ciências Agrárias; Vol. 41 No. 1 (2020); 83-94Semina: Ciências Agrárias; v. 41 n. 1 (2020); 83-941679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565/26478Copyright (c) 2019 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessFowler, João GuilhermeMargoti, GislâineBiasi, Luiz Antonio2022-10-10T14:22:00Zoai:ojs.pkp.sfu.ca:article/36565Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-10T14:22Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
Brotação, fenologia e maturação da videira italiana ‘Fiano’ em Campo Largo, PR, Brasil
title Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
spellingShingle Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
Fowler, João Guilherme
Vitis vinifera
Dormancy
Hydrogen cyanamide.
Vitis vinifera
Dormência
Cianamida hidrogenada.
title_short Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
title_full Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
title_fullStr Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
title_full_unstemmed Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
title_sort Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
author Fowler, João Guilherme
author_facet Fowler, João Guilherme
Margoti, Gislâine
Biasi, Luiz Antonio
author_role author
author2 Margoti, Gislâine
Biasi, Luiz Antonio
author2_role author
author
dc.contributor.author.fl_str_mv Fowler, João Guilherme
Margoti, Gislâine
Biasi, Luiz Antonio
dc.subject.por.fl_str_mv Vitis vinifera
Dormancy
Hydrogen cyanamide.
Vitis vinifera
Dormência
Cianamida hidrogenada.
topic Vitis vinifera
Dormancy
Hydrogen cyanamide.
Vitis vinifera
Dormência
Cianamida hidrogenada.
description Despite the expansion of viticulture in Brazil, the lack of chilling hours is a factor that requires the use of growth inducers to promote sprouting. Erger™ is a product of low toxicity and efficient in the bud induction of apple. However, there is a lack of studies testing such a product on the grapevine. This research was carried out to evaluate the sprouting and phenological cycle of ‘Fiano’ grapevine after Erger™ and calcium nitrate application in comparison to hydrogen cyanamide, as well as characterizing its production in Brazil. The experiment was carried out in Campo Largo, PR, under a trellis system, with plants spaced at 1.25 × 2.7 meters. The experimental design was a randomized complete block design with four replications and three plants per plot. Different concentrations of Erger™ and calcium nitrate (3%, 5%, 7%, and control) were tested compared to the standard dose of Dormex™ (4%) to induce sprouting in ‘Fiano’ grapevine, while phenological aspects of this cultivar were evaluated following the BBCH scale. Soluble solids content, titratable acidity, and pH were evaluated weekly after the beginning of berry maturation. The main biometric and qualitative characteristics of bunches were evaluated at harvest. All treatments presented satisfactory sprouting rates in 2014, but a lower cold accumulation was observed in 2015, and Erger™ application significantly increased sprouting when compared to the control. Plants treated with Erger™ had a delay in sprouting in the two years of study, requiring more time to reach a satisfactory percentage of open buds. The anticipation of sprouting was also observed in all treatments in the second agricultural season due to higher temperatures in relation to the previous year when the occurrence of low temperatures led to a longer time to start bud opening, which was related to ecodormancy. The cultivar Fiano is productive and adapted to the conditions of Campo Largo, PR, Brazil.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-10
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Statistical analysis
format article
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dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565
10.5433/1679-0359.2020v41n1p83
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565
identifier_str_mv 10.5433/1679-0359.2020v41n1p83
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565/26478
dc.rights.driver.fl_str_mv Copyright (c) 2019 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 41 No. 1 (2020); 83-94
Semina: Ciências Agrárias; v. 41 n. 1 (2020); 83-94
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
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reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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