Bioremediation, drought tolerance and biofortification in biotechnological uses
Autor(a) principal: | |
---|---|
Data de Publicação: | 2023 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum Biological Sciences |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/64163 |
Resumo: | The objective of this review is to bring information about innovations and technologies that, through genetic improvement, are being used to improve the sustainability and productivity of agricultural crops, improve human nutrition, as well as conservation and decontamination of soils. Bioremediation consists of using microorganisms that have the ability to modify or decompose certain pollutants, with the possibility of increasing their activity through genetic engineering, building new strains for the transformation of pollutants into inert substances. Genetic improvement is seeking to develop cultivars that are more tolerant to periods of water deficit. Plant biofortification consists of varieties of improved plants that have a higher content of vitamins and minerals, which are obtained through genetic improvement. Thus, biotechnology is once again essential for world agricultural production and can bring a series of other benefits to society. |
id |
UEM-1_f8e93f83a66b4836e97b0f479939ff6c |
---|---|
oai_identifier_str |
oai:periodicos.uem.br/ojs:article/64163 |
network_acronym_str |
UEM-1 |
network_name_str |
Acta Scientiarum Biological Sciences |
repository_id_str |
|
spelling |
Bioremediation, drought tolerance and biofortification in biotechnological usesBioremediation, drought tolerance and biofortification in biotechnological usesgenetic improvement; transgenic; sustainability; genetically modified organisms.genetic improvement; transgenic; sustainability; genetically modified organisms.The objective of this review is to bring information about innovations and technologies that, through genetic improvement, are being used to improve the sustainability and productivity of agricultural crops, improve human nutrition, as well as conservation and decontamination of soils. Bioremediation consists of using microorganisms that have the ability to modify or decompose certain pollutants, with the possibility of increasing their activity through genetic engineering, building new strains for the transformation of pollutants into inert substances. Genetic improvement is seeking to develop cultivars that are more tolerant to periods of water deficit. Plant biofortification consists of varieties of improved plants that have a higher content of vitamins and minerals, which are obtained through genetic improvement. Thus, biotechnology is once again essential for world agricultural production and can bring a series of other benefits to society.The objective of this review is to bring information about innovations and technologies that, through genetic improvement, are being used to improve the sustainability and productivity of agricultural crops, improve human nutrition, as well as conservation and decontamination of soils. Bioremediation consists of using microorganisms that have the ability to modify or decompose certain pollutants, with the possibility of increasing their activity through genetic engineering, building new strains for the transformation of pollutants into inert substances. Genetic improvement is seeking to develop cultivars that are more tolerant to periods of water deficit. Plant biofortification consists of varieties of improved plants that have a higher content of vitamins and minerals, which are obtained through genetic improvement. Thus, biotechnology is once again essential for world agricultural production and can bring a series of other benefits to society.Universidade Estadual De Maringá2023-06-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/6416310.4025/actascibiolsci.v45i1.64163Acta Scientiarum. Biological Sciences; Vol 45 (2023): Publicação contínua; e64163Acta Scientiarum. Biological Sciences; v. 45 (2023): Publicação contínua; e641631807-863X1679-9283reponame:Acta Scientiarum Biological Sciencesinstname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/64163/751375156065Copyright (c) 2023 Acta Scientiarum. Biological Scienceshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessNovello, Bruna DalPizol Zanatta, Marcela MariaAlbrecht , Alfredo Paiola Barroso, Arthur Arrobas Martins2023-08-17T16:46:46Zoai:periodicos.uem.br/ojs:article/64163Revistahttps://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/PUBhttps://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/oai||actabiol@uem.br1807-863X1679-9283opendoar:2023-08-17T16:46:46Acta Scientiarum Biological Sciences - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Bioremediation, drought tolerance and biofortification in biotechnological uses Bioremediation, drought tolerance and biofortification in biotechnological uses |
title |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
spellingShingle |
Bioremediation, drought tolerance and biofortification in biotechnological uses Novello, Bruna DalPizol genetic improvement; transgenic; sustainability; genetically modified organisms. genetic improvement; transgenic; sustainability; genetically modified organisms. |
title_short |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
title_full |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
title_fullStr |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
title_full_unstemmed |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
title_sort |
Bioremediation, drought tolerance and biofortification in biotechnological uses |
author |
Novello, Bruna DalPizol |
author_facet |
Novello, Bruna DalPizol Zanatta, Marcela Maria Albrecht , Alfredo Paiola Barroso, Arthur Arrobas Martins |
author_role |
author |
author2 |
Zanatta, Marcela Maria Albrecht , Alfredo Paiola Barroso, Arthur Arrobas Martins |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Novello, Bruna DalPizol Zanatta, Marcela Maria Albrecht , Alfredo Paiola Barroso, Arthur Arrobas Martins |
dc.subject.por.fl_str_mv |
genetic improvement; transgenic; sustainability; genetically modified organisms. genetic improvement; transgenic; sustainability; genetically modified organisms. |
topic |
genetic improvement; transgenic; sustainability; genetically modified organisms. genetic improvement; transgenic; sustainability; genetically modified organisms. |
description |
The objective of this review is to bring information about innovations and technologies that, through genetic improvement, are being used to improve the sustainability and productivity of agricultural crops, improve human nutrition, as well as conservation and decontamination of soils. Bioremediation consists of using microorganisms that have the ability to modify or decompose certain pollutants, with the possibility of increasing their activity through genetic engineering, building new strains for the transformation of pollutants into inert substances. Genetic improvement is seeking to develop cultivars that are more tolerant to periods of water deficit. Plant biofortification consists of varieties of improved plants that have a higher content of vitamins and minerals, which are obtained through genetic improvement. Thus, biotechnology is once again essential for world agricultural production and can bring a series of other benefits to society. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-06-15 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/64163 10.4025/actascibiolsci.v45i1.64163 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/64163 |
identifier_str_mv |
10.4025/actascibiolsci.v45i1.64163 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/64163/751375156065 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Acta Scientiarum. Biological Sciences http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Acta Scientiarum. Biological Sciences http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual De Maringá |
publisher.none.fl_str_mv |
Universidade Estadual De Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Biological Sciences; Vol 45 (2023): Publicação contínua; e64163 Acta Scientiarum. Biological Sciences; v. 45 (2023): Publicação contínua; e64163 1807-863X 1679-9283 reponame:Acta Scientiarum Biological Sciences instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum Biological Sciences |
collection |
Acta Scientiarum Biological Sciences |
repository.name.fl_str_mv |
Acta Scientiarum Biological Sciences - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
||actabiol@uem.br |
_version_ |
1799317390404616192 |