Adventitious rooting and anatomical aspects of Campomanesia phaea stems
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Agronomy (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53602 |
Resumo: | Current literature is lacking regarding the vegetative propagation of the cambuci tree (Campomanesia phaea O. Berg Landrum). This study aimed to verify the efficiency of cutting techniques via the assessment of cuttings of varying types and sizes, sampling dates, and the influence of treatments containing plant growth regulator indolebutyric acid (IBA) combined with the antioxidant ascorbic acid across different immersion times. The species was found not to develop adventitious roots easily, and hence, the herbaceous and woody stem materials were subjected to histochemical studies to elucidate their anatomical and physiological processes. To this end, plant material was polymerized in glycol methacrylate resin, cut into sections, and stained using toluidine blue (0.05%) or via histochemical staining with PAS/naphthol blue black. Anatomical analysis of plant structures revealed the presence of phenolic compounds and sclerenchyma tissue, which in turn are expected to negatively impact the development of adventitious roots. |
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Acta Scientiarum. Agronomy (Online) |
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Adventitious rooting and anatomical aspects of Campomanesia phaea stemsAdventitious rooting and anatomical aspects of Campomanesia phaea stemscambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid.cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid.Current literature is lacking regarding the vegetative propagation of the cambuci tree (Campomanesia phaea O. Berg Landrum). This study aimed to verify the efficiency of cutting techniques via the assessment of cuttings of varying types and sizes, sampling dates, and the influence of treatments containing plant growth regulator indolebutyric acid (IBA) combined with the antioxidant ascorbic acid across different immersion times. The species was found not to develop adventitious roots easily, and hence, the herbaceous and woody stem materials were subjected to histochemical studies to elucidate their anatomical and physiological processes. To this end, plant material was polymerized in glycol methacrylate resin, cut into sections, and stained using toluidine blue (0.05%) or via histochemical staining with PAS/naphthol blue black. Anatomical analysis of plant structures revealed the presence of phenolic compounds and sclerenchyma tissue, which in turn are expected to negatively impact the development of adventitious roots.Current literature is lacking regarding the vegetative propagation of the cambuci tree (Campomanesia phaea O. Berg Landrum). This study aimed to verify the efficiency of cutting techniques via the assessment of cuttings of varying types and sizes, sampling dates, and the influence of treatments containing plant growth regulator indolebutyric acid (IBA) combined with the antioxidant ascorbic acid across different immersion times. The species was found not to develop adventitious roots easily, and hence, the herbaceous and woody stem materials were subjected to histochemical studies to elucidate their anatomical and physiological processes. To this end, plant material was polymerized in glycol methacrylate resin, cut into sections, and stained using toluidine blue (0.05%) or via histochemical staining with PAS/naphthol blue black. Anatomical analysis of plant structures revealed the presence of phenolic compounds and sclerenchyma tissue, which in turn are expected to negatively impact the development of adventitious roots.Universidade Estadual de Maringá2022-03-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5360210.4025/actasciagron.v44i1.53602Acta Scientiarum. Agronomy; Vol 44 (2022): Publicação contínua; e53602Acta Scientiarum. Agronomy; v. 44 (2022): Publicação contínua; e536021807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53602/751375153829Copyright (c) 2022 Acta Scientiarum. Agronomyhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSantoro, Marcelo BrossiBrogio, Bruna do AmaralTanaka , Francisco André Ossamu Jacomino , Angelo Pedro Pedroso , Rafael Munhoz Silva, Simone Rodrigues da2022-04-01T17:14:29Zoai:periodicos.uem.br/ojs:article/53602Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-04-01T17:14:29Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
title |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
spellingShingle |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems Santoro, Marcelo Brossi cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. |
title_short |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
title_full |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
title_fullStr |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
title_full_unstemmed |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
title_sort |
Adventitious rooting and anatomical aspects of Campomanesia phaea stems |
author |
Santoro, Marcelo Brossi |
author_facet |
Santoro, Marcelo Brossi Brogio, Bruna do Amaral Tanaka , Francisco André Ossamu Jacomino , Angelo Pedro Pedroso , Rafael Munhoz Silva, Simone Rodrigues da |
author_role |
author |
author2 |
Brogio, Bruna do Amaral Tanaka , Francisco André Ossamu Jacomino , Angelo Pedro Pedroso , Rafael Munhoz Silva, Simone Rodrigues da |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Santoro, Marcelo Brossi Brogio, Bruna do Amaral Tanaka , Francisco André Ossamu Jacomino , Angelo Pedro Pedroso , Rafael Munhoz Silva, Simone Rodrigues da |
dc.subject.por.fl_str_mv |
cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. |
topic |
cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. cambuci; vegetative propagation; cuttings; plant anatomy; indolebutyric acid. |
description |
Current literature is lacking regarding the vegetative propagation of the cambuci tree (Campomanesia phaea O. Berg Landrum). This study aimed to verify the efficiency of cutting techniques via the assessment of cuttings of varying types and sizes, sampling dates, and the influence of treatments containing plant growth regulator indolebutyric acid (IBA) combined with the antioxidant ascorbic acid across different immersion times. The species was found not to develop adventitious roots easily, and hence, the herbaceous and woody stem materials were subjected to histochemical studies to elucidate their anatomical and physiological processes. To this end, plant material was polymerized in glycol methacrylate resin, cut into sections, and stained using toluidine blue (0.05%) or via histochemical staining with PAS/naphthol blue black. Anatomical analysis of plant structures revealed the presence of phenolic compounds and sclerenchyma tissue, which in turn are expected to negatively impact the development of adventitious roots. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-03-09 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53602 10.4025/actasciagron.v44i1.53602 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53602 |
identifier_str_mv |
10.4025/actasciagron.v44i1.53602 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53602/751375153829 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Agronomy; Vol 44 (2022): Publicação contínua; e53602 Acta Scientiarum. Agronomy; v. 44 (2022): Publicação contínua; e53602 1807-8621 1679-9275 reponame:Acta Scientiarum. Agronomy (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Agronomy (Online) |
collection |
Acta Scientiarum. Agronomy (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br |
_version_ |
1799305911828742144 |