Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738

Detalhes bibliográficos
Autor(a) principal: Freiria, André Costa
Data de Publicação: 2008
Outros Autores: Mantovani, José Ricardo, Ferreira, Manoel Evaristo, Cruz, Mara Cristina Pessôa da, Yagi, Renato
Tipo de documento: Artigo
Idioma: por
Título da fonte: Acta Scientiarum. Agronomy (Online)
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1738
Resumo: The application of lime on the soil surface is necessary in some agricultural situations. The objective of this work was to verify changes in chemical attributes of a medium texture soil as a result of lime application with and without amending. The experiment was carried out in a laboratory setting, in PVC columns, in a completely randomized design, with a 2 x 4 factorial design and a control, with four replicates, totaling 36 columns. The treatments were the combination of two lime rates (4 and 2 t ha-1) and four types of lime application (on surface without amending, and amending in layers of 0 to 5; 0 to 10 and 0 to 20 cm depths), in addition to the control, to which lime was not applied. After 326 days of soil incubation with lime, there was a corrective effect from the lime until 5 cm or 10 cm below the depth in which there was the application or amending. The application of lime resulted in increases of soil base saturation until 10 cm of depth, and until 40 cm of depth when the lime was amended in the layers of 0 to 5, 0 to 10 or 0 to 20 cm depth
id UEM-5_833cc1052cd769a52221c85779852ea9
oai_identifier_str oai:periodicos.uem.br/ojs:article/1738
network_acronym_str UEM-5
network_name_str Acta Scientiarum. Agronomy (Online)
repository_id_str
spelling Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738Alterações em atributos químicos do solo pela aplicação de calcário na superfície ou incorporado - DOI: 10.4025/actasciagron.v30i2.1738limingsoil aciditypHbase saturationcalciummagnesiumcalagemacidez do solopHsaturação por basescálciomagnésio5.01.01.00-5 Ciência do SoloThe application of lime on the soil surface is necessary in some agricultural situations. The objective of this work was to verify changes in chemical attributes of a medium texture soil as a result of lime application with and without amending. The experiment was carried out in a laboratory setting, in PVC columns, in a completely randomized design, with a 2 x 4 factorial design and a control, with four replicates, totaling 36 columns. The treatments were the combination of two lime rates (4 and 2 t ha-1) and four types of lime application (on surface without amending, and amending in layers of 0 to 5; 0 to 10 and 0 to 20 cm depths), in addition to the control, to which lime was not applied. After 326 days of soil incubation with lime, there was a corrective effect from the lime until 5 cm or 10 cm below the depth in which there was the application or amending. The application of lime resulted in increases of soil base saturation until 10 cm of depth, and until 40 cm of depth when the lime was amended in the layers of 0 to 5, 0 to 10 or 0 to 20 cm depthA aplicação de calcário, na superfície do solo, é necessária em algumas situações agrícolas. O objetivo desse trabalho foi verificar alterações em atributos químicos de um solo de textura média, em razão da aplicação de calcário na superfície ou incorporado. O experimento foi conduzido em condições de laboratório, em colunas de PVC, delineamento inteiramente ao acaso, em esquema fatorial 2 x 4 e uma testemunha, com quatro repetições. Os tratamentos consistiram na combinação de duas doses de calcário (4 e 2 t ha-1) e 4 formas de aplicação do corretivo (aplicado na superfície, sem incorporação, e calcário incorporado nas profundidades de 0 a 5; 0 a 10 e 0 a 20 cm), além da testemunha em que não foi feita a calagem. Após 326 dias de incubação do solo com o calcário, houve efeito corretivo do calcário até 5 ou 10 cm abaixo da profundidade em que foi feita a sua aplicação ou incorporação. A aplicação de calcário, na superfície, resultou em aumento da saturação por bases do solo até 10 cm de profundidade, e até 40 cm de profundidade, quando o calcário foi incorporado nas camadas de 0 a 5, 0 a 10 ou 0 a 20 cm de profundidadeUniversidade Estadual de Maringá2008-04-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/173810.4025/actasciagron.v30i2.1738Acta Scientiarum. Agronomy; Vol 30 No 2 (2008); 285-291Acta Scientiarum. Agronomy; v. 30 n. 2 (2008); 285-2911807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1738/1029Freiria, André CostaMantovani, José RicardoFerreira, Manoel EvaristoCruz, Mara Cristina Pessôa daYagi, Renatoinfo:eu-repo/semantics/openAccess2022-11-23T18:37:30Zoai:periodicos.uem.br/ojs:article/1738Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-11-23T18:37:30Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
Alterações em atributos químicos do solo pela aplicação de calcário na superfície ou incorporado - DOI: 10.4025/actasciagron.v30i2.1738
title Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
spellingShingle Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
Freiria, André Costa
liming
soil acidity
pH
base saturation
calcium
magnesium
calagem
acidez do solo
pH
saturação por bases
cálcio
magnésio
5.01.01.00-5 Ciência do Solo
title_short Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
title_full Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
title_fullStr Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
title_full_unstemmed Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
title_sort Changes in soil chemical attributes from lime application on the surface or soil amending - DOI: 10.4025/actasciagron.v30i2.1738
author Freiria, André Costa
author_facet Freiria, André Costa
Mantovani, José Ricardo
Ferreira, Manoel Evaristo
Cruz, Mara Cristina Pessôa da
Yagi, Renato
author_role author
author2 Mantovani, José Ricardo
Ferreira, Manoel Evaristo
Cruz, Mara Cristina Pessôa da
Yagi, Renato
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Freiria, André Costa
Mantovani, José Ricardo
Ferreira, Manoel Evaristo
Cruz, Mara Cristina Pessôa da
Yagi, Renato
dc.subject.por.fl_str_mv liming
soil acidity
pH
base saturation
calcium
magnesium
calagem
acidez do solo
pH
saturação por bases
cálcio
magnésio
5.01.01.00-5 Ciência do Solo
topic liming
soil acidity
pH
base saturation
calcium
magnesium
calagem
acidez do solo
pH
saturação por bases
cálcio
magnésio
5.01.01.00-5 Ciência do Solo
description The application of lime on the soil surface is necessary in some agricultural situations. The objective of this work was to verify changes in chemical attributes of a medium texture soil as a result of lime application with and without amending. The experiment was carried out in a laboratory setting, in PVC columns, in a completely randomized design, with a 2 x 4 factorial design and a control, with four replicates, totaling 36 columns. The treatments were the combination of two lime rates (4 and 2 t ha-1) and four types of lime application (on surface without amending, and amending in layers of 0 to 5; 0 to 10 and 0 to 20 cm depths), in addition to the control, to which lime was not applied. After 326 days of soil incubation with lime, there was a corrective effect from the lime until 5 cm or 10 cm below the depth in which there was the application or amending. The application of lime resulted in increases of soil base saturation until 10 cm of depth, and until 40 cm of depth when the lime was amended in the layers of 0 to 5, 0 to 10 or 0 to 20 cm depth
publishDate 2008
dc.date.none.fl_str_mv 2008-04-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1738
10.4025/actasciagron.v30i2.1738
url http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1738
identifier_str_mv 10.4025/actasciagron.v30i2.1738
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1738/1029
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
publisher.none.fl_str_mv Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Agronomy; Vol 30 No 2 (2008); 285-291
Acta Scientiarum. Agronomy; v. 30 n. 2 (2008); 285-291
1807-8621
1679-9275
reponame:Acta Scientiarum. Agronomy (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Agronomy (Online)
collection Acta Scientiarum. Agronomy (Online)
repository.name.fl_str_mv Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br
_version_ 1799305903995879424