Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Agronomy (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/3721 |
Resumo: | The low height of pod insertion in beans is due to the low height of its basal internodes that lead to problems in plant management, low grain quality and inefficient commercial harvest. The objective of this work was to evaluate the effect of exogenous gibberellic acid (GA3) to increase basal internodes of bean seedlings. The experiment was conducted in greenhouse and field growth conditions, using two common bean genotypes. In both, the seeds were treated with 10 µM GA3; spraying on seedling shoot (hook, primary leaves, first and second trifoliate leaf) with 10 µM GA3, and control using distilled water. The plants were harvested at V4 stage. GA3 promoted significant increase of the hypocotyl and epicotyl (first internodes 9 cm) length, and decrease of their respective diameters, particularly with GA3 seed treatment. The genotype BAF#55 was more responsive to GA3 treatments than Carioca Iapar#81. Moreover, a reduction in leaf area was observed in all dimensions (length-to-width ratio). In the seed treatment, the emergence was 34% for IAPAR#81 against 71% for BAF#55, and around 90% for controls. It indicates that GA3 modifies plant architecture, whose response depends on genotype, the environment and the physiological development stage of the plant. |
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Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721Influência do ácido giberélico sobre a arquitetura de plantas de feijão no início de desenvolvimento - DOI: 10.4025/actasciagron.v32i2.3721Phaseolus vulgarisgibberellinsstem elongationhypocotylepicotylPhaseolus vulgarisgiberelinasalongamento da hastehipocótiloepicótiloFitotecniaFisiologia de plantas cultivadasThe low height of pod insertion in beans is due to the low height of its basal internodes that lead to problems in plant management, low grain quality and inefficient commercial harvest. The objective of this work was to evaluate the effect of exogenous gibberellic acid (GA3) to increase basal internodes of bean seedlings. The experiment was conducted in greenhouse and field growth conditions, using two common bean genotypes. In both, the seeds were treated with 10 µM GA3; spraying on seedling shoot (hook, primary leaves, first and second trifoliate leaf) with 10 µM GA3, and control using distilled water. The plants were harvested at V4 stage. GA3 promoted significant increase of the hypocotyl and epicotyl (first internodes 9 cm) length, and decrease of their respective diameters, particularly with GA3 seed treatment. The genotype BAF#55 was more responsive to GA3 treatments than Carioca Iapar#81. Moreover, a reduction in leaf area was observed in all dimensions (length-to-width ratio). In the seed treatment, the emergence was 34% for IAPAR#81 against 71% for BAF#55, and around 90% for controls. It indicates that GA3 modifies plant architecture, whose response depends on genotype, the environment and the physiological development stage of the plant.A baixa altura de inserção de vagem em feijão é pela baixa estatura dos entrenós basais da planta, que acarreta em problemas de manejo das plantas, qualidade de grãos e ineficiência na colheita com automotriz. Assim, o objetivo deste trabalho foi determinar o efeito de giberelina exógena para incrementar estatura dos entrenós basais das plantas. O experimento foi conduzido em casa-de-vegetação e a campo, com dois genótipos de feijão. Em ambas as condições realizaram-se os seguintes tratamentos: sementes tratadas com solução de ácido giberélico (GA3) 10 µM; pulverização sobre as plântulas (gancho, folhas primárias, primeiro e segundo trifólios) com o GA3; e água destilada (controle). As plantas foram colhidas e avaliadas no estádio de desenvolvimento V4. O ácido giberélico promoveu incremento da estatura em até 9 cm (hipocótilo+epicótilo) na condição de campo, mas com redução do diâmetro da haste e de área foliar. O genótipo BAF#55 foi mais responsivo ao GA3 do que o Iapar#81. No tratamento de sementes, a emergência foi de 34% no Iapar#81 e 71% no BAF#55. Estes resultados indicam que o GA3 modificou a arquitetura da planta, cuja resposta foi dependente do genótipo, do ambiente e do estádio fisiológico de desenvolvimento das plantas.Universidade Estadual de Maringá2010-04-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/372110.4025/actasciagron.v32i2.3721Acta Scientiarum. Agronomy; Vol 32 No 2 (2010); 325-332Acta Scientiarum. Agronomy; v. 32 n. 2 (2010); 325-3321807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/3721/3721Souza, Clovis ArrudaCoelho, Cileide Maria MedeirosGuidolin, Altamir FredericoEngelsing, Marcio JoséBordin, Luiz Carlosinfo:eu-repo/semantics/openAccess2022-11-23T18:38:01Zoai:periodicos.uem.br/ojs:article/3721Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-11-23T18:38:01Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 Influência do ácido giberélico sobre a arquitetura de plantas de feijão no início de desenvolvimento - DOI: 10.4025/actasciagron.v32i2.3721 |
title |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
spellingShingle |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 Souza, Clovis Arruda Phaseolus vulgaris gibberellins stem elongation hypocotyl epicotyl Phaseolus vulgaris giberelinas alongamento da haste hipocótilo epicótilo Fitotecnia Fisiologia de plantas cultivadas |
title_short |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
title_full |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
title_fullStr |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
title_full_unstemmed |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
title_sort |
Influence of gibberellic acid on the architecture of common bean plants at early growth development - DOI: 10.4025/actasciagron.v32i2.3721 |
author |
Souza, Clovis Arruda |
author_facet |
Souza, Clovis Arruda Coelho, Cileide Maria Medeiros Guidolin, Altamir Frederico Engelsing, Marcio José Bordin, Luiz Carlos |
author_role |
author |
author2 |
Coelho, Cileide Maria Medeiros Guidolin, Altamir Frederico Engelsing, Marcio José Bordin, Luiz Carlos |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Souza, Clovis Arruda Coelho, Cileide Maria Medeiros Guidolin, Altamir Frederico Engelsing, Marcio José Bordin, Luiz Carlos |
dc.subject.por.fl_str_mv |
Phaseolus vulgaris gibberellins stem elongation hypocotyl epicotyl Phaseolus vulgaris giberelinas alongamento da haste hipocótilo epicótilo Fitotecnia Fisiologia de plantas cultivadas |
topic |
Phaseolus vulgaris gibberellins stem elongation hypocotyl epicotyl Phaseolus vulgaris giberelinas alongamento da haste hipocótilo epicótilo Fitotecnia Fisiologia de plantas cultivadas |
description |
The low height of pod insertion in beans is due to the low height of its basal internodes that lead to problems in plant management, low grain quality and inefficient commercial harvest. The objective of this work was to evaluate the effect of exogenous gibberellic acid (GA3) to increase basal internodes of bean seedlings. The experiment was conducted in greenhouse and field growth conditions, using two common bean genotypes. In both, the seeds were treated with 10 µM GA3; spraying on seedling shoot (hook, primary leaves, first and second trifoliate leaf) with 10 µM GA3, and control using distilled water. The plants were harvested at V4 stage. GA3 promoted significant increase of the hypocotyl and epicotyl (first internodes 9 cm) length, and decrease of their respective diameters, particularly with GA3 seed treatment. The genotype BAF#55 was more responsive to GA3 treatments than Carioca Iapar#81. Moreover, a reduction in leaf area was observed in all dimensions (length-to-width ratio). In the seed treatment, the emergence was 34% for IAPAR#81 against 71% for BAF#55, and around 90% for controls. It indicates that GA3 modifies plant architecture, whose response depends on genotype, the environment and the physiological development stage of the plant. |
publishDate |
2010 |
dc.date.none.fl_str_mv |
2010-04-27 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/3721 10.4025/actasciagron.v32i2.3721 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/3721 |
identifier_str_mv |
10.4025/actasciagron.v32i2.3721 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/3721/3721 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Agronomy; Vol 32 No 2 (2010); 325-332 Acta Scientiarum. Agronomy; v. 32 n. 2 (2010); 325-332 1807-8621 1679-9275 reponame:Acta Scientiarum. Agronomy (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Agronomy (Online) |
collection |
Acta Scientiarum. Agronomy (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br |
_version_ |
1799305906435915776 |