Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326

Detalhes bibliográficos
Autor(a) principal: Fioreze, Samuel Luiz
Data de Publicação: 2011
Outros Autores: Castoldi, Gustavo, Pivetta, Laércio Augusto, Pivetta, Laerte Gustavo, Fernandes, Dirceu Maximino, Büll, Leonardo Theodoro
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Acta Scientiarum. Agronomy (Online)
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326
Resumo: Tillering plays an important role in wheat yield potential and it is affected by genotype and environmental conditions. This work aimed to study the effects of phosphorus levels on tiller emergence, survival and contribution to yield potential of two wheat cultivars. The experiment was carried out under greenhouse conditions in Botucatu, São Paulo State, Brazil. A 2 x 5 factorial randomized block design with four replications was applied. Two wheat cultivars (IAC 370 and IAC 375) and five phosphorus levels (0, 150, 300, 450 and 600 mg dm-3) were evaluated in pots with 10 dm3 of a clayey Oxisol. Higher P levels increased tiller emergence, survival and yield, especially for secondary tillers. Tiller abortion levels were higher in IAC 370 cultivar whereas retention of formed tillers was higher in IAC 375. 
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spelling Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326Triticum aestivumyield potentialdry matter accumulationtiller survivalTillering plays an important role in wheat yield potential and it is affected by genotype and environmental conditions. This work aimed to study the effects of phosphorus levels on tiller emergence, survival and contribution to yield potential of two wheat cultivars. The experiment was carried out under greenhouse conditions in Botucatu, São Paulo State, Brazil. A 2 x 5 factorial randomized block design with four replications was applied. Two wheat cultivars (IAC 370 and IAC 375) and five phosphorus levels (0, 150, 300, 450 and 600 mg dm-3) were evaluated in pots with 10 dm3 of a clayey Oxisol. Higher P levels increased tiller emergence, survival and yield, especially for secondary tillers. Tiller abortion levels were higher in IAC 370 cultivar whereas retention of formed tillers was higher in IAC 375. Universidade Estadual de Maringá2011-12-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1332610.4025/actasciagron.v34i3.13326Acta Scientiarum. Agronomy; Vol 34 No 3 (2012); 331-338Acta Scientiarum. Agronomy; v. 34 n. 3 (2012); 331-3381807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326/pdf_1Fioreze, Samuel LuizCastoldi, GustavoPivetta, Laércio AugustoPivetta, Laerte GustavoFernandes, Dirceu MaximinoBüll, Leonardo Theodoroinfo:eu-repo/semantics/openAccess2022-11-23T18:38:29Zoai:periodicos.uem.br/ojs:article/13326Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-11-23T18:38:29Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
title Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
spellingShingle Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
Fioreze, Samuel Luiz
Triticum aestivum
yield potential
dry matter accumulation
tiller survival
title_short Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
title_full Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
title_fullStr Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
title_full_unstemmed Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
title_sort Tillering of two wheat genotypes as affected by phosphorus levels - doi: 10.4025/actasciagron.v34i3.13326
author Fioreze, Samuel Luiz
author_facet Fioreze, Samuel Luiz
Castoldi, Gustavo
Pivetta, Laércio Augusto
Pivetta, Laerte Gustavo
Fernandes, Dirceu Maximino
Büll, Leonardo Theodoro
author_role author
author2 Castoldi, Gustavo
Pivetta, Laércio Augusto
Pivetta, Laerte Gustavo
Fernandes, Dirceu Maximino
Büll, Leonardo Theodoro
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Fioreze, Samuel Luiz
Castoldi, Gustavo
Pivetta, Laércio Augusto
Pivetta, Laerte Gustavo
Fernandes, Dirceu Maximino
Büll, Leonardo Theodoro
dc.subject.por.fl_str_mv Triticum aestivum
yield potential
dry matter accumulation
tiller survival
topic Triticum aestivum
yield potential
dry matter accumulation
tiller survival
description Tillering plays an important role in wheat yield potential and it is affected by genotype and environmental conditions. This work aimed to study the effects of phosphorus levels on tiller emergence, survival and contribution to yield potential of two wheat cultivars. The experiment was carried out under greenhouse conditions in Botucatu, São Paulo State, Brazil. A 2 x 5 factorial randomized block design with four replications was applied. Two wheat cultivars (IAC 370 and IAC 375) and five phosphorus levels (0, 150, 300, 450 and 600 mg dm-3) were evaluated in pots with 10 dm3 of a clayey Oxisol. Higher P levels increased tiller emergence, survival and yield, especially for secondary tillers. Tiller abortion levels were higher in IAC 370 cultivar whereas retention of formed tillers was higher in IAC 375. 
publishDate 2011
dc.date.none.fl_str_mv 2011-12-19
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dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326
10.4025/actasciagron.v34i3.13326
url http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326
identifier_str_mv 10.4025/actasciagron.v34i3.13326
dc.language.iso.fl_str_mv por
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dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13326/pdf
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dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
publisher.none.fl_str_mv Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Agronomy; Vol 34 No 3 (2012); 331-338
Acta Scientiarum. Agronomy; v. 34 n. 3 (2012); 331-338
1807-8621
1679-9275
reponame:Acta Scientiarum. Agronomy (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Agronomy (Online)
collection Acta Scientiarum. Agronomy (Online)
repository.name.fl_str_mv Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br
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