Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Agronomy (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53515 |
Resumo: | The intergovernmental panel on climate change predicts a progressive increase in atmospheric CO2 concentration and temperature; however, their effects on cereals have been shown for a limited number of species. This study evaluates the effects of increased CO2 concentration and temperature separately and combined on millet growth and grain production in open-top chambers where the microclimate was adjusted to the following conditions: ambient CO2 and temperature; CO2 enriched (~ 800 ppm) and ambient temperature; ambient CO2 and higher temperature (+3ºC); and CO2-enriched and higher temperature. For each treatment, two chambers were used, each containing 15 7 L pots. Each pot received five seeds at the beginning of the experiment and thinning to one plant per pot at 15 days after sowing. Ten plants were harvested from each chamber 65 days after sowing and the plant height, the number of leaves and the longest root length as well as shoot and root biomass were measured. The remaining plants were harvested 130 days after sowing to evaluate grain production. The results indicate that high CO2 levels did not affect plant growth and biomass. On the other hand, plants subjected to high temperature grew 7% taller than those grown under ambient temperature. Contrastingly, plants submitted to both elevated CO2 and temperature were 19% taller and had 22% more shoot biomass than plants under ambient CO2 and temperature. However, grain production did not change in any of the environmental conditions. We provide evidence that millets are tolerant of the predicted climate changes and that grain production potential may not be affected. |
id |
UEM-5_ee120da8c088880bff92a49e27bddfeb |
---|---|
oai_identifier_str |
oai:periodicos.uem.br/ojs:article/53515 |
network_acronym_str |
UEM-5 |
network_name_str |
Acta Scientiarum. Agronomy (Online) |
repository_id_str |
|
spelling |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production climate change; C4 plants; grain production; adaptive responses.climate change; C4 plants; grain production; adaptive responses.The intergovernmental panel on climate change predicts a progressive increase in atmospheric CO2 concentration and temperature; however, their effects on cereals have been shown for a limited number of species. This study evaluates the effects of increased CO2 concentration and temperature separately and combined on millet growth and grain production in open-top chambers where the microclimate was adjusted to the following conditions: ambient CO2 and temperature; CO2 enriched (~ 800 ppm) and ambient temperature; ambient CO2 and higher temperature (+3ºC); and CO2-enriched and higher temperature. For each treatment, two chambers were used, each containing 15 7 L pots. Each pot received five seeds at the beginning of the experiment and thinning to one plant per pot at 15 days after sowing. Ten plants were harvested from each chamber 65 days after sowing and the plant height, the number of leaves and the longest root length as well as shoot and root biomass were measured. The remaining plants were harvested 130 days after sowing to evaluate grain production. The results indicate that high CO2 levels did not affect plant growth and biomass. On the other hand, plants subjected to high temperature grew 7% taller than those grown under ambient temperature. Contrastingly, plants submitted to both elevated CO2 and temperature were 19% taller and had 22% more shoot biomass than plants under ambient CO2 and temperature. However, grain production did not change in any of the environmental conditions. We provide evidence that millets are tolerant of the predicted climate changes and that grain production potential may not be affected.The intergovernmental panel on climate change predicts a progressive increase in atmospheric CO2 concentration and temperature; however, their effects on cereals have been shown for a limited number of species. This study evaluates the effects of increased CO2 concentration and temperature separately and combined on millet growth and grain production in open-top chambers where the microclimate was adjusted to the following conditions: ambient CO2 and temperature; CO2 enriched (~ 800 ppm) and ambient temperature; ambient CO2 and higher temperature (+3ºC); and CO2-enriched and higher temperature. For each treatment, two chambers were used, each containing 15 7 L pots. Each pot received five seeds at the beginning of the experiment and thinning to one plant per pot at 15 days after sowing. Ten plants were harvested from each chamber 65 days after sowing and the plant height, the number of leaves and the longest root length as well as shoot and root biomass were measured. The remaining plants were harvested 130 days after sowing to evaluate grain production. The results indicate that high CO2 levels did not affect plant growth and biomass. On the other hand, plants subjected to high temperature grew 7% taller than those grown under ambient temperature. Contrastingly, plants submitted to both elevated CO2 and temperature were 19% taller and had 22% more shoot biomass than plants under ambient CO2 and temperature. However, grain production did not change in any of the environmental conditions. We provide evidence that millets are tolerant of the predicted climate changes and that grain production potential may not be affected.Universidade Estadual de Maringá2022-03-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5351510.4025/actasciagron.v44i1.53515Acta Scientiarum. Agronomy; Vol 44 (2022): Publicação contínua; e53515Acta Scientiarum. Agronomy; v. 44 (2022): Publicação contínua; e535151807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53515/751375153826Copyright (c) 2022 Acta Scientiarum. Agronomyhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessLima, Gabriela Viana de Oliveira Oki, YumiBordignon, LeandraSiqueira, Wallison KenedyFrança, Marcel Giovanni Costa Boanares, DanielaFranco, Augusto César Fernandes, Geraldo Wilson2022-04-01T17:14:38Zoai:periodicos.uem.br/ojs:article/53515Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-04-01T17:14:38Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
title |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
spellingShingle |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production Lima, Gabriela Viana de Oliveira climate change; C4 plants; grain production; adaptive responses. climate change; C4 plants; grain production; adaptive responses. |
title_short |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
title_full |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
title_fullStr |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
title_full_unstemmed |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
title_sort |
Interaction between increased CO2 and temperature enhance plant growth but do not affect millet grain production |
author |
Lima, Gabriela Viana de Oliveira |
author_facet |
Lima, Gabriela Viana de Oliveira Oki, Yumi Bordignon, Leandra Siqueira, Wallison Kenedy França, Marcel Giovanni Costa Boanares, Daniela Franco, Augusto César Fernandes, Geraldo Wilson |
author_role |
author |
author2 |
Oki, Yumi Bordignon, Leandra Siqueira, Wallison Kenedy França, Marcel Giovanni Costa Boanares, Daniela Franco, Augusto César Fernandes, Geraldo Wilson |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Lima, Gabriela Viana de Oliveira Oki, Yumi Bordignon, Leandra Siqueira, Wallison Kenedy França, Marcel Giovanni Costa Boanares, Daniela Franco, Augusto César Fernandes, Geraldo Wilson |
dc.subject.por.fl_str_mv |
climate change; C4 plants; grain production; adaptive responses. climate change; C4 plants; grain production; adaptive responses. |
topic |
climate change; C4 plants; grain production; adaptive responses. climate change; C4 plants; grain production; adaptive responses. |
description |
The intergovernmental panel on climate change predicts a progressive increase in atmospheric CO2 concentration and temperature; however, their effects on cereals have been shown for a limited number of species. This study evaluates the effects of increased CO2 concentration and temperature separately and combined on millet growth and grain production in open-top chambers where the microclimate was adjusted to the following conditions: ambient CO2 and temperature; CO2 enriched (~ 800 ppm) and ambient temperature; ambient CO2 and higher temperature (+3ºC); and CO2-enriched and higher temperature. For each treatment, two chambers were used, each containing 15 7 L pots. Each pot received five seeds at the beginning of the experiment and thinning to one plant per pot at 15 days after sowing. Ten plants were harvested from each chamber 65 days after sowing and the plant height, the number of leaves and the longest root length as well as shoot and root biomass were measured. The remaining plants were harvested 130 days after sowing to evaluate grain production. The results indicate that high CO2 levels did not affect plant growth and biomass. On the other hand, plants subjected to high temperature grew 7% taller than those grown under ambient temperature. Contrastingly, plants submitted to both elevated CO2 and temperature were 19% taller and had 22% more shoot biomass than plants under ambient CO2 and temperature. However, grain production did not change in any of the environmental conditions. We provide evidence that millets are tolerant of the predicted climate changes and that grain production potential may not be affected. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-03-08 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53515 10.4025/actasciagron.v44i1.53515 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53515 |
identifier_str_mv |
10.4025/actasciagron.v44i1.53515 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/53515/751375153826 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Acta Scientiarum. Agronomy https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Agronomy; Vol 44 (2022): Publicação contínua; e53515 Acta Scientiarum. Agronomy; v. 44 (2022): Publicação contínua; e53515 1807-8621 1679-9275 reponame:Acta Scientiarum. Agronomy (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Agronomy (Online) |
collection |
Acta Scientiarum. Agronomy (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br |
_version_ |
1799305911818256384 |