Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829

Detalhes bibliográficos
Autor(a) principal: Voltolini, Tadeu Vinhas
Data de Publicação: 2010
Outros Autores: Moraes, Salete Alves de, Araújo, Gherman Garcia Leal de, Oliveira, Pablo Leal Teixeira de, Pereira, Luiz Gustavo Ribeiro
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829
Resumo: The objective of present trial was to evaluate the intake of supplement dry matter, productive performance, carcass traits, and weight and yields of commercial meat cuts of lambs grazing on dormant buffelgrass pastures and receiving multiple supplementation containing different urea levels. Urea levels used were: 5, 8, 11 and 14% on dry matter. Thirty-six male lambs were used, nine animals per treatment, with 18.0 ± 2.0 kg initial body weight, distributed into four groups. The experimental design was completely randomized with nine replications. Urea levels in supplement did not influence productive performance, cold and hot carcass weight and yield and commercial meat cuts weight and yield (leg, shoulder, rib and brisket). Use of multiple supplements containing 11 and 14% of urea levels for lambs in dormant grazing pastures during the dry season may increase bioeconomic performance of this activity, as they promoted lower supplement intake and similar productive performance.
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spelling Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829Cenchrus ciliarisdormant pasturesprotein supplementationCenchrus ciliarisdormant pasturesprotein supplementationNutrição e alimentação animalThe objective of present trial was to evaluate the intake of supplement dry matter, productive performance, carcass traits, and weight and yields of commercial meat cuts of lambs grazing on dormant buffelgrass pastures and receiving multiple supplementation containing different urea levels. Urea levels used were: 5, 8, 11 and 14% on dry matter. Thirty-six male lambs were used, nine animals per treatment, with 18.0 ± 2.0 kg initial body weight, distributed into four groups. The experimental design was completely randomized with nine replications. Urea levels in supplement did not influence productive performance, cold and hot carcass weight and yield and commercial meat cuts weight and yield (leg, shoulder, rib and brisket). Use of multiple supplements containing 11 and 14% of urea levels for lambs in dormant grazing pastures during the dry season may increase bioeconomic performance of this activity, as they promoted lower supplement intake and similar productive performance.The objective of present trial was to evaluate the intake of supplement dry matter, productive performance, carcass traits, and weight and yields of commercial meat cuts of lambs grazing on dormant buffelgrass pastures and receiving multiple supplementation containing different urea levels. Urea levels used were: 5, 8, 11 and 14% on dry matter. Thirty-six male lambs were used, nine animals per treatment, with 18.0 ± 2.0 kg initial body weight, distributed into four groups. The experimental design was completely randomized with nine replications. Urea levels in supplement did not influence productive performance, cold and hot carcass weight and yield and commercial meat cuts weight and yield (leg, shoulder, rib and brisket). Use of multiple supplements containing 11 and 14% of urea levels for lambs in dormant grazing pastures during the dry season may increase bioeconomic performance of this activity, as they promoted lower supplement intake and similar productive performance.Editora da Universidade Estadual de Maringá2010-10-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa de campoapplication/pdfapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/782910.4025/actascianimsci.v32i4.7829Acta Scientiarum. Animal Sciences; Vol 32 No 4 (2010); 461-465Acta Scientiarum. Animal Sciences; v. 32 n. 4 (2010); 461-4651807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829/7829https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829/7829aVoltolini, Tadeu VinhasMoraes, Salete Alves deAraújo, Gherman Garcia Leal deOliveira, Pablo Leal Teixeira dePereira, Luiz Gustavo Ribeiroinfo:eu-repo/semantics/openAccess2024-05-17T13:04:12Zoai:periodicos.uem.br/ojs:article/7829Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:04:12Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
title Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
spellingShingle Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
Voltolini, Tadeu Vinhas
Cenchrus ciliaris
dormant pastures
protein supplementation
Cenchrus ciliaris
dormant pastures
protein supplementation
Nutrição e alimentação animal
title_short Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
title_full Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
title_fullStr Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
title_full_unstemmed Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
title_sort Urea levels in multiple supplement for lambs grazing on buffelgrass - doi: 10.4025/actascianimsci.v32i4.7829
author Voltolini, Tadeu Vinhas
author_facet Voltolini, Tadeu Vinhas
Moraes, Salete Alves de
Araújo, Gherman Garcia Leal de
Oliveira, Pablo Leal Teixeira de
Pereira, Luiz Gustavo Ribeiro
author_role author
author2 Moraes, Salete Alves de
Araújo, Gherman Garcia Leal de
Oliveira, Pablo Leal Teixeira de
Pereira, Luiz Gustavo Ribeiro
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Voltolini, Tadeu Vinhas
Moraes, Salete Alves de
Araújo, Gherman Garcia Leal de
Oliveira, Pablo Leal Teixeira de
Pereira, Luiz Gustavo Ribeiro
dc.subject.por.fl_str_mv Cenchrus ciliaris
dormant pastures
protein supplementation
Cenchrus ciliaris
dormant pastures
protein supplementation
Nutrição e alimentação animal
topic Cenchrus ciliaris
dormant pastures
protein supplementation
Cenchrus ciliaris
dormant pastures
protein supplementation
Nutrição e alimentação animal
description The objective of present trial was to evaluate the intake of supplement dry matter, productive performance, carcass traits, and weight and yields of commercial meat cuts of lambs grazing on dormant buffelgrass pastures and receiving multiple supplementation containing different urea levels. Urea levels used were: 5, 8, 11 and 14% on dry matter. Thirty-six male lambs were used, nine animals per treatment, with 18.0 ± 2.0 kg initial body weight, distributed into four groups. The experimental design was completely randomized with nine replications. Urea levels in supplement did not influence productive performance, cold and hot carcass weight and yield and commercial meat cuts weight and yield (leg, shoulder, rib and brisket). Use of multiple supplements containing 11 and 14% of urea levels for lambs in dormant grazing pastures during the dry season may increase bioeconomic performance of this activity, as they promoted lower supplement intake and similar productive performance.
publishDate 2010
dc.date.none.fl_str_mv 2010-10-22
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa de campo
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829
10.4025/actascianimsci.v32i4.7829
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829
identifier_str_mv 10.4025/actascianimsci.v32i4.7829
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829/7829
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7829/7829a
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 32 No 4 (2010); 461-465
Acta Scientiarum. Animal Sciences; v. 32 n. 4 (2010); 461-465
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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