Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238

Detalhes bibliográficos
Autor(a) principal: Steinwandter, Edilene
Data de Publicação: 2009
Outros Autores: Olivo, Clair Jorge, Santos, Juliano Costa dos, Araújo, Tiago Luis da Ros de, Aguirre, Priscila Flores, Diehl, Michelle Schalemberg
Tipo de documento: Artigo
Idioma: por
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
DOI: 10.4025/actascianimsci.v31i2.6238
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6238
Resumo: The objective of this research was to evaluate two pasture-based systems, with elephantgrass, ryegrass, white clover or forage peanut and spontaneous growth species about the accumulation rate and of disappearance of forage mass. The elephantgrass was established in rows with a distance of 4 m between rows. In the cool season, ryegrass was planted between rows of elephantgrass; white clover was sowed,in two paddocks, and in the other two the forage peanut was preserved. The experimental design was completely randomized. In order to stipulate the accumulation rate and of disappearance of forage mass, the pre- and post-graze forage mass were evaluated. The botanical and structural composition, as well as the stocking rate were analyzed. The average rate of accumulation and disappearance of forage mass and the stocking rate were of 47.29 kg of DM ha-1 day-1; 3.24% and 3.10 UA ha-1 and of 53.16 kg of DM ha-1 day-1; 3.45% and 3.48 UA ha-1 to the systems formed by white clover and forage peanut, respectively. Considering the accumulation rate of the pasture dry matter, the disappearance of forage mass and the stocking rate, the forage system associated with forage peanut showed a better performance
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network_name_str Acta Scientiarum. Animal Sciences (Online)
spelling Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238Produção de forragem em pastagens consorciadas com diferentes leguminosas sob pastejo rotacionado - DOI: 10.4025/actascianimsci.v31i2.6238Arachis pintoiLolium multiflorumPennisetum purpureumTrifolium repenslactating cowsArachis pintoiLolium multiflorumPennisetum purpureumTrifolium repensvacas em lactaçãoProduçao animalextensão ruralforrageiculturaThe objective of this research was to evaluate two pasture-based systems, with elephantgrass, ryegrass, white clover or forage peanut and spontaneous growth species about the accumulation rate and of disappearance of forage mass. The elephantgrass was established in rows with a distance of 4 m between rows. In the cool season, ryegrass was planted between rows of elephantgrass; white clover was sowed,in two paddocks, and in the other two the forage peanut was preserved. The experimental design was completely randomized. In order to stipulate the accumulation rate and of disappearance of forage mass, the pre- and post-graze forage mass were evaluated. The botanical and structural composition, as well as the stocking rate were analyzed. The average rate of accumulation and disappearance of forage mass and the stocking rate were of 47.29 kg of DM ha-1 day-1; 3.24% and 3.10 UA ha-1 and of 53.16 kg of DM ha-1 day-1; 3.45% and 3.48 UA ha-1 to the systems formed by white clover and forage peanut, respectively. Considering the accumulation rate of the pasture dry matter, the disappearance of forage mass and the stocking rate, the forage system associated with forage peanut showed a better performanceO objetivo desta pesquisa foi avaliar dois sistemas forrageiros, constituídos por capim-elefante, azevém, trevo branco ou amendoim forrageiro e espécies de crescimento espontâneo, quanto às taxas de acúmulo e de desaparecimento de MS. Para avaliação utilizaram-se quatro piquetes, com 0,25 ha cada um, com capim-elefante estabelecido em linhas afastadas a cada 4 m. No período hibernal, entre as linhas do capim-elefante, fez-se o estabelecimento do azevém; em dois piquetes foi semeado o trevo branco e nos demais se preservou o amendoim forrageiro. O delineamento experimental utilizado foi inteiramente casualizado. Para a determinação das taxas de acúmulo e de desaparecimento de MS, avaliaram-se as massas de forragem de pré e pós-pastejo. Foram avaliadas a composição botânica e estrutural da pastagem e a lotação. Na média, as taxas de acúmulo e de desaparecimento da MS e a lotação foram de 47,29 kg de MS ha-1 dia-1; 3,24% e 3,01 UA ha-1 e de 53,16 kg de MS ha-1 dia-1; 3,45% e 3,48 UA ha-1 para os sistemas constituídos por trevo branco e por amendoim forrageiro, respectivamente. Considerando-se a taxa de acúmulo de MS, a MS desaparecida e a lotação, os resultados demonstram melhores resultados para o sistema forrageiro constituído pelo amendoim forrageiroEditora da Universidade Estadual de Maringá2009-08-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionpesquisa de campoapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/623810.4025/actascianimsci.v31i2.6238Acta Scientiarum. Animal Sciences; Vol 31 No 2 (2009); 131-137Acta Scientiarum. Animal Sciences; v. 31 n. 2 (2009); 131-1371807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6238/6238Steinwandter, EdileneOlivo, Clair JorgeSantos, Juliano Costa dosAraújo, Tiago Luis da Ros deAguirre, Priscila FloresDiehl, Michelle Schalemberginfo:eu-repo/semantics/openAccess2024-05-17T13:04:08Zoai:periodicos.uem.br/ojs:article/6238Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:04:08Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
Produção de forragem em pastagens consorciadas com diferentes leguminosas sob pastejo rotacionado - DOI: 10.4025/actascianimsci.v31i2.6238
title Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
spellingShingle Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
Steinwandter, Edilene
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
lactating cows
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
vacas em lactação
Produçao animal
extensão rural
forrageicultura
Steinwandter, Edilene
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
lactating cows
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
vacas em lactação
Produçao animal
extensão rural
forrageicultura
title_short Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
title_full Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
title_fullStr Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
title_full_unstemmed Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
title_sort Forage production in pasture-based systems mixed with different legumes under rotational grazing - DOI: 10.4025/actascianimsci.v31i2.6238
author Steinwandter, Edilene
author_facet Steinwandter, Edilene
Steinwandter, Edilene
Olivo, Clair Jorge
Santos, Juliano Costa dos
Araújo, Tiago Luis da Ros de
Aguirre, Priscila Flores
Diehl, Michelle Schalemberg
Olivo, Clair Jorge
Santos, Juliano Costa dos
Araújo, Tiago Luis da Ros de
Aguirre, Priscila Flores
Diehl, Michelle Schalemberg
author_role author
author2 Olivo, Clair Jorge
Santos, Juliano Costa dos
Araújo, Tiago Luis da Ros de
Aguirre, Priscila Flores
Diehl, Michelle Schalemberg
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Steinwandter, Edilene
Olivo, Clair Jorge
Santos, Juliano Costa dos
Araújo, Tiago Luis da Ros de
Aguirre, Priscila Flores
Diehl, Michelle Schalemberg
dc.subject.por.fl_str_mv Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
lactating cows
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
vacas em lactação
Produçao animal
extensão rural
forrageicultura
topic Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
lactating cows
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
Trifolium repens
vacas em lactação
Produçao animal
extensão rural
forrageicultura
description The objective of this research was to evaluate two pasture-based systems, with elephantgrass, ryegrass, white clover or forage peanut and spontaneous growth species about the accumulation rate and of disappearance of forage mass. The elephantgrass was established in rows with a distance of 4 m between rows. In the cool season, ryegrass was planted between rows of elephantgrass; white clover was sowed,in two paddocks, and in the other two the forage peanut was preserved. The experimental design was completely randomized. In order to stipulate the accumulation rate and of disappearance of forage mass, the pre- and post-graze forage mass were evaluated. The botanical and structural composition, as well as the stocking rate were analyzed. The average rate of accumulation and disappearance of forage mass and the stocking rate were of 47.29 kg of DM ha-1 day-1; 3.24% and 3.10 UA ha-1 and of 53.16 kg of DM ha-1 day-1; 3.45% and 3.48 UA ha-1 to the systems formed by white clover and forage peanut, respectively. Considering the accumulation rate of the pasture dry matter, the disappearance of forage mass and the stocking rate, the forage system associated with forage peanut showed a better performance
publishDate 2009
dc.date.none.fl_str_mv 2009-08-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
pesquisa de campo
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6238
10.4025/actascianimsci.v31i2.6238
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6238
identifier_str_mv 10.4025/actascianimsci.v31i2.6238
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6238/6238
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 31 No 2 (2009); 131-137
Acta Scientiarum. Animal Sciences; v. 31 n. 2 (2009); 131-137
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
_version_ 1822182860286590976
dc.identifier.doi.none.fl_str_mv 10.4025/actascianimsci.v31i2.6238

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