Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
DOI: | 10.4025/actascianimsci.v34i1.11936 |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936 |
Resumo: | The study was conducted at the Universidade Federal da Amazônia to evaluate apparent digestibility and intake for sheep fed diets containing different inclusion levels of fresh coconut meal (25, 50 and 75%). A total of 12 male Santa Inês sheep were used, with a mean age of 5 months and average weight of 19.5 kg, kept in individual metabolic cages distributed in a completely randomized design. Dry matter intake decreased with the inclusion of coconut meal, with values of 699, 405 and 373 g, and 3.67, 2.15 and 2.00% body weight at levels of 25, 50 and 75%, respectively. The same behavior was observed for protein intake; however, no significant differences in intake were observed for values of NDF, ADF and ether extract. Apparent digestibility was reduced (p < 0.05) in the coefficients for treatment with 75% inclusion of coconut meal for dry matter, protein, NDF and ADF, compared to the 25% and 50% treatments. It was concluded that the inclusion of coconut meal in the diet negatively affects the intake and digestibility of fibrous constituents, resulting from high levels of lipids present in the coconut meal |
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Acta Scientiarum. Animal Sciences (Online) |
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Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936Consumo e digestibilidade aparente de dietas com diferentes níveis de inclusão de torta de coco para alimentação de ovinos - 10.4025/actascianimsci.v34i1.11936ether extractNDFADFdry matterproteinextrato etéreoFDAFDNmatéria secaproteínaThe study was conducted at the Universidade Federal da Amazônia to evaluate apparent digestibility and intake for sheep fed diets containing different inclusion levels of fresh coconut meal (25, 50 and 75%). A total of 12 male Santa Inês sheep were used, with a mean age of 5 months and average weight of 19.5 kg, kept in individual metabolic cages distributed in a completely randomized design. Dry matter intake decreased with the inclusion of coconut meal, with values of 699, 405 and 373 g, and 3.67, 2.15 and 2.00% body weight at levels of 25, 50 and 75%, respectively. The same behavior was observed for protein intake; however, no significant differences in intake were observed for values of NDF, ADF and ether extract. Apparent digestibility was reduced (p < 0.05) in the coefficients for treatment with 75% inclusion of coconut meal for dry matter, protein, NDF and ADF, compared to the 25% and 50% treatments. It was concluded that the inclusion of coconut meal in the diet negatively affects the intake and digestibility of fibrous constituents, resulting from high levels of lipids present in the coconut mealO trabalho foi realizado na Universidade Federal Rural da Amazônia com o objetivo de avaliar o consumo e digestibilidade aparente de ovinos alimentados com dietas contendo diferentes níveis de inclusão de torta de coco (25, 50 e 75%). Foram utilizados 12 ovinos, machos, da raça Santa Inês, com idade média de cinco meses e com peso médio de 19,5 kg, mantidos em gaiolas metabólicas individuais distribuídos em um delineamento inteiramente casualizado. Observou-se que o consumo de matéria seca decresceu com a inclusão de torta de coco, apresentando valores de 699; 405 e 373 g e 3,67; 2,15 e 2,00% do peso vivo para os níveis de 25, 50 e 75%, respectivamente. O mesmo comportamento foi observado para o consumo de proteína, entretanto não foram observadas diferenças (p > 0,05) nos valores de consumo de FDN, FDA e extrato etéreo. Quanto à digestibilidade, verificou-se redução (p < 0,05) nos coeficientes para o tratamento com 75% de inclusão de torta de coco para matéria seca, proteína, FDN e FDA em relação aos tratamentos 25 e 50%. Concluiu-se que a inclusão de torta de coco, afeta negativamente o consumo e a digestibilidade da fração fibrosa, resultado do elevado teor de extrato etéreo presente na torta de coco.Editora da Universidade Estadual de Maringá2011-06-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionanálise laboratorialapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/1193610.4025/actascianimsci.v34i1.11936Acta Scientiarum. Animal Sciences; Vol 34 No 1 (2012); 57-62Acta Scientiarum. Animal Sciences; v. 34 n. 1 (2012); 57-621807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936/pdfBosa, RonaldoFaturi, CristianVasconcelos, Helbilena Gildeli RodriguesCardoso, Arilson MoraesRamos, Aline Fernanda OliveiraAzevedo, Jorge Cardoso deinfo:eu-repo/semantics/openAccess2024-05-17T13:04:26Zoai:periodicos.uem.br/ojs:article/11936Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:04:26Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 Consumo e digestibilidade aparente de dietas com diferentes níveis de inclusão de torta de coco para alimentação de ovinos - 10.4025/actascianimsci.v34i1.11936 |
title |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
spellingShingle |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 Bosa, Ronaldo ether extract NDF ADF dry matter protein extrato etéreo FDA FDN matéria seca proteína Bosa, Ronaldo ether extract NDF ADF dry matter protein extrato etéreo FDA FDN matéria seca proteína |
title_short |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
title_full |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
title_fullStr |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
title_full_unstemmed |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
title_sort |
Intake and apparent digestibility with different inclusion levels of coconut meal for sheep feeding - 10.4025/actascianimsci.v34i1.11936 |
author |
Bosa, Ronaldo |
author_facet |
Bosa, Ronaldo Bosa, Ronaldo Faturi, Cristian Vasconcelos, Helbilena Gildeli Rodrigues Cardoso, Arilson Moraes Ramos, Aline Fernanda Oliveira Azevedo, Jorge Cardoso de Faturi, Cristian Vasconcelos, Helbilena Gildeli Rodrigues Cardoso, Arilson Moraes Ramos, Aline Fernanda Oliveira Azevedo, Jorge Cardoso de |
author_role |
author |
author2 |
Faturi, Cristian Vasconcelos, Helbilena Gildeli Rodrigues Cardoso, Arilson Moraes Ramos, Aline Fernanda Oliveira Azevedo, Jorge Cardoso de |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Bosa, Ronaldo Faturi, Cristian Vasconcelos, Helbilena Gildeli Rodrigues Cardoso, Arilson Moraes Ramos, Aline Fernanda Oliveira Azevedo, Jorge Cardoso de |
dc.subject.por.fl_str_mv |
ether extract NDF ADF dry matter protein extrato etéreo FDA FDN matéria seca proteína |
topic |
ether extract NDF ADF dry matter protein extrato etéreo FDA FDN matéria seca proteína |
description |
The study was conducted at the Universidade Federal da Amazônia to evaluate apparent digestibility and intake for sheep fed diets containing different inclusion levels of fresh coconut meal (25, 50 and 75%). A total of 12 male Santa Inês sheep were used, with a mean age of 5 months and average weight of 19.5 kg, kept in individual metabolic cages distributed in a completely randomized design. Dry matter intake decreased with the inclusion of coconut meal, with values of 699, 405 and 373 g, and 3.67, 2.15 and 2.00% body weight at levels of 25, 50 and 75%, respectively. The same behavior was observed for protein intake; however, no significant differences in intake were observed for values of NDF, ADF and ether extract. Apparent digestibility was reduced (p < 0.05) in the coefficients for treatment with 75% inclusion of coconut meal for dry matter, protein, NDF and ADF, compared to the 25% and 50% treatments. It was concluded that the inclusion of coconut meal in the diet negatively affects the intake and digestibility of fibrous constituents, resulting from high levels of lipids present in the coconut meal |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-06-09 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion análise laboratorial |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936 10.4025/actascianimsci.v34i1.11936 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936 |
identifier_str_mv |
10.4025/actascianimsci.v34i1.11936 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936/pdf |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 34 No 1 (2012); 57-62 Acta Scientiarum. Animal Sciences; v. 34 n. 1 (2012); 57-62 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1822182860475334656 |
dc.identifier.doi.none.fl_str_mv |
10.4025/actascianimsci.v34i1.11936 |