Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing

Detalhes bibliográficos
Autor(a) principal: Aguilar, Poliana Batista de
Data de Publicação: 2014
Outros Autores: Pires, Daniel Ananias de Assis, Frota, Benara Carla Barros, Rodrigues, José Avelino Santos, Reis, Sidnei Tavares, Rocha Júnior, Vicente Ribeiro
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21284
Resumo: This study evaluated the nutritional characteristics of BMR mutant and normal sorghum genotypes, eleven BMR mutants and nine normal. Seeds were sown in a randomized block design with three blocks, in which each genotype was a treatment. The nutritional characteristics were analyzed at 42 days of regrowth after the first cut, determined for DM, EE, ash, CP, NDIN, NIDA, NDF, ADF, NFC, CT, HCEL, CEL and NGLs. Regarding DM, EE, ash, NDIN, NIDA, NDF, FDA and HCEL, there were no differences between genotypes. As for CP, there were differences, with mean levels ranging from 9.77% for BR001AXTX2785bmr to 16.45% for BR001AxTX2784. Considering CT and NFC, there were differences in the mean levels that ranged from 75.21 to 83.28% for BR007AxTX2785bmr and BR001AXTX2785bmr, and from 17.46 to 25.51% for CMSXS156AxTX2785bmr and IS10428xTX2784, respectively. In relation to CEL and LGN significant difference were detected, the mean levels varied between 22.30 and 27.94% for the IS10428xTX2784 and TX635AxTX2785bmr, and from 3.08 to 7.31% for BR007AxTX2785bmr and BR001AxTX2784, respectively. The genotypes IS10428xTX2784 and BR007AxTX2784 are the most suitable for use in ruminant feed. 
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spelling Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazingforageisogenicmutationbrown midribThis study evaluated the nutritional characteristics of BMR mutant and normal sorghum genotypes, eleven BMR mutants and nine normal. Seeds were sown in a randomized block design with three blocks, in which each genotype was a treatment. The nutritional characteristics were analyzed at 42 days of regrowth after the first cut, determined for DM, EE, ash, CP, NDIN, NIDA, NDF, ADF, NFC, CT, HCEL, CEL and NGLs. Regarding DM, EE, ash, NDIN, NIDA, NDF, FDA and HCEL, there were no differences between genotypes. As for CP, there were differences, with mean levels ranging from 9.77% for BR001AXTX2785bmr to 16.45% for BR001AxTX2784. Considering CT and NFC, there were differences in the mean levels that ranged from 75.21 to 83.28% for BR007AxTX2785bmr and BR001AXTX2785bmr, and from 17.46 to 25.51% for CMSXS156AxTX2785bmr and IS10428xTX2784, respectively. In relation to CEL and LGN significant difference were detected, the mean levels varied between 22.30 and 27.94% for the IS10428xTX2784 and TX635AxTX2785bmr, and from 3.08 to 7.31% for BR007AxTX2785bmr and BR001AxTX2784, respectively. The genotypes IS10428xTX2784 and BR007AxTX2784 are the most suitable for use in ruminant feed. Editora da Universidade Estadual de Maringá2014-07-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2128410.4025/actascianimsci.v36i3.21284Acta Scientiarum. Animal Sciences; Vol 36 No 3 (2014); 259-264Acta Scientiarum. Animal Sciences; v. 36 n. 3 (2014); 259-2641807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21284/pdf_36Aguilar, Poliana Batista dePires, Daniel Ananias de AssisFrota, Benara Carla BarrosRodrigues, José Avelino SantosReis, Sidnei TavaresRocha Júnior, Vicente Ribeiroinfo:eu-repo/semantics/openAccess2014-07-23T08:49:43Zoai:periodicos.uem.br/ojs:article/21284Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2014-07-23T08:49:43Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
title Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
spellingShingle Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
Aguilar, Poliana Batista de
forage
isogenic
mutation
brown midrib
title_short Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
title_full Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
title_fullStr Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
title_full_unstemmed Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
title_sort Nutritional characteristics of bmr mutant and normal sorghum genotypes used for cutting and grazing
author Aguilar, Poliana Batista de
author_facet Aguilar, Poliana Batista de
Pires, Daniel Ananias de Assis
Frota, Benara Carla Barros
Rodrigues, José Avelino Santos
Reis, Sidnei Tavares
Rocha Júnior, Vicente Ribeiro
author_role author
author2 Pires, Daniel Ananias de Assis
Frota, Benara Carla Barros
Rodrigues, José Avelino Santos
Reis, Sidnei Tavares
Rocha Júnior, Vicente Ribeiro
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Aguilar, Poliana Batista de
Pires, Daniel Ananias de Assis
Frota, Benara Carla Barros
Rodrigues, José Avelino Santos
Reis, Sidnei Tavares
Rocha Júnior, Vicente Ribeiro
dc.subject.por.fl_str_mv forage
isogenic
mutation
brown midrib
topic forage
isogenic
mutation
brown midrib
description This study evaluated the nutritional characteristics of BMR mutant and normal sorghum genotypes, eleven BMR mutants and nine normal. Seeds were sown in a randomized block design with three blocks, in which each genotype was a treatment. The nutritional characteristics were analyzed at 42 days of regrowth after the first cut, determined for DM, EE, ash, CP, NDIN, NIDA, NDF, ADF, NFC, CT, HCEL, CEL and NGLs. Regarding DM, EE, ash, NDIN, NIDA, NDF, FDA and HCEL, there were no differences between genotypes. As for CP, there were differences, with mean levels ranging from 9.77% for BR001AXTX2785bmr to 16.45% for BR001AxTX2784. Considering CT and NFC, there were differences in the mean levels that ranged from 75.21 to 83.28% for BR007AxTX2785bmr and BR001AXTX2785bmr, and from 17.46 to 25.51% for CMSXS156AxTX2785bmr and IS10428xTX2784, respectively. In relation to CEL and LGN significant difference were detected, the mean levels varied between 22.30 and 27.94% for the IS10428xTX2784 and TX635AxTX2785bmr, and from 3.08 to 7.31% for BR007AxTX2785bmr and BR001AxTX2784, respectively. The genotypes IS10428xTX2784 and BR007AxTX2784 are the most suitable for use in ruminant feed. 
publishDate 2014
dc.date.none.fl_str_mv 2014-07-23
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21284
10.4025/actascianimsci.v36i3.21284
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21284
identifier_str_mv 10.4025/actascianimsci.v36i3.21284
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21284/pdf_36
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 36 No 3 (2014); 259-264
Acta Scientiarum. Animal Sciences; v. 36 n. 3 (2014); 259-264
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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