Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2080 |
Resumo: | Elephant grass was harvested at 97th day and ensiled in 16 plastic experimental silos, consisting of 4 treatments: control, Sil-All® (Streptococcus faecium, Pediococcus acidilactici, Lactobacillus plantarum, amylase, hemicellulase, and cellulase), Silobac® (L. plantarum, S. faecium, and Lactobacillus sp.), and Pioneer 1174® (S. faecium and L. plantarum). Silos were opened 120 days after ensiling and sampled to proceede chemical analyses. Sil-All increased DM, Pioneer increased ADIN concentration and Silobac increased ADF and cellulose contents of silage. Comparing to control Pioneer and Silobac improved consistently the lactic:acetic ratio, Pioneer decreased pH and improved aerobic stability. |
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Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080Adição de inoculantes microbianos sobre a composição química e perfil fermentativo da silagem de capim-elefante (Pennisetum purpureum, Schum) - DOI: 10.4025/actascianimsci.v25i2.2080bactérias láticasensilagemfermentaçãoPennisetum purpureum5.04.00.00-2 ZootecniaElephant grass was harvested at 97th day and ensiled in 16 plastic experimental silos, consisting of 4 treatments: control, Sil-All® (Streptococcus faecium, Pediococcus acidilactici, Lactobacillus plantarum, amylase, hemicellulase, and cellulase), Silobac® (L. plantarum, S. faecium, and Lactobacillus sp.), and Pioneer 1174® (S. faecium and L. plantarum). Silos were opened 120 days after ensiling and sampled to proceede chemical analyses. Sil-All increased DM, Pioneer increased ADIN concentration and Silobac increased ADF and cellulose contents of silage. Comparing to control Pioneer and Silobac improved consistently the lactic:acetic ratio, Pioneer decreased pH and improved aerobic stability.Foram estudados os efeitos de dois inoculantes microbianos e 1 inoculante enzimo-microbiano no capim-elefante (Pennisetum purpureum, Schum), ensilado em 16 silos experimentais e confeccionados a partir de baldes plásticos portando válvulas. O capim foi cortado aos 97 dias de crescimento, homogeneizado e submetido a tratamentos com 4 repetições: controle, Sil-All® (Streptococcus faecium, Pediococcus acidilactici, Lactobacillus plantarum, amilase, hemicelulase e celulase), Silobac® (L. plantarum, S. faecium e Lactobacillus sp.) e Pioneer 1174® (S. faecium e L. plantarum). Os silos foram abertos após 120 dias para análise da composição bromatológica, perfil fermentativo e estabilidade aeróbia. Embora de magnitude pequena, o Sil-All® aumentou a MS, o Pioneer aumentou as concentrações de NIDA e o Silobac® aumentou a FDA e a celulose. Em comparação com o tratamento-controle, o Pioneer e o Silobac melhoraram consideravelmente a relação lático:acético, o Pioneer baixou o pH e melhorou a estabilidade aeróbia.Editora da Universidade Estadual de Maringá2008-04-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/208010.4025/actascianimsci.v25i2.2080Acta Scientiarum. Animal Sciences; Vol 25 No 2 (2003); 397-402Acta Scientiarum. Animal Sciences; v. 25 n. 2 (2003); 397-4021807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2080/1417Rodrigues, Paulo Henrique MazzaLopes, Thomas Fernandes TeixeiraAndrade, Stefano Juliano Tavares deMelotti, LaércioLucci, Carlos de SousaLima, Felix Ribeiro deMeyer, Paula Marquesinfo:eu-repo/semantics/openAccess2024-05-17T13:03:36Zoai:periodicos.uem.br/ojs:article/2080Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:03:36Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 Adição de inoculantes microbianos sobre a composição química e perfil fermentativo da silagem de capim-elefante (Pennisetum purpureum, Schum) - DOI: 10.4025/actascianimsci.v25i2.2080 |
title |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
spellingShingle |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 Rodrigues, Paulo Henrique Mazza bactérias láticas ensilagem fermentação Pennisetum purpureum 5.04.00.00-2 Zootecnia |
title_short |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
title_full |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
title_fullStr |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
title_full_unstemmed |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
title_sort |
Microbial inoculants addition on chemical composition and fermentation characteristics of elephant grass (Pennisetum purpureum, Schum) silage - DOI: 10.4025/actascianimsci.v25i2.2080 |
author |
Rodrigues, Paulo Henrique Mazza |
author_facet |
Rodrigues, Paulo Henrique Mazza Lopes, Thomas Fernandes Teixeira Andrade, Stefano Juliano Tavares de Melotti, Laércio Lucci, Carlos de Sousa Lima, Felix Ribeiro de Meyer, Paula Marques |
author_role |
author |
author2 |
Lopes, Thomas Fernandes Teixeira Andrade, Stefano Juliano Tavares de Melotti, Laércio Lucci, Carlos de Sousa Lima, Felix Ribeiro de Meyer, Paula Marques |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Paulo Henrique Mazza Lopes, Thomas Fernandes Teixeira Andrade, Stefano Juliano Tavares de Melotti, Laércio Lucci, Carlos de Sousa Lima, Felix Ribeiro de Meyer, Paula Marques |
dc.subject.por.fl_str_mv |
bactérias láticas ensilagem fermentação Pennisetum purpureum 5.04.00.00-2 Zootecnia |
topic |
bactérias láticas ensilagem fermentação Pennisetum purpureum 5.04.00.00-2 Zootecnia |
description |
Elephant grass was harvested at 97th day and ensiled in 16 plastic experimental silos, consisting of 4 treatments: control, Sil-All® (Streptococcus faecium, Pediococcus acidilactici, Lactobacillus plantarum, amylase, hemicellulase, and cellulase), Silobac® (L. plantarum, S. faecium, and Lactobacillus sp.), and Pioneer 1174® (S. faecium and L. plantarum). Silos were opened 120 days after ensiling and sampled to proceede chemical analyses. Sil-All increased DM, Pioneer increased ADIN concentration and Silobac increased ADF and cellulose contents of silage. Comparing to control Pioneer and Silobac improved consistently the lactic:acetic ratio, Pioneer decreased pH and improved aerobic stability. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-04-16 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2080 10.4025/actascianimsci.v25i2.2080 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2080 |
identifier_str_mv |
10.4025/actascianimsci.v25i2.2080 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/2080/1417 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 25 No 2 (2003); 397-402 Acta Scientiarum. Animal Sciences; v. 25 n. 2 (2003); 397-402 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1799315357991698432 |