Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62073 |
Resumo: | The aim of this study was to evaluate the morphometric parameters and the mass of adipose tissues of rats fed with cactacea flour. The animals were divided into five groups: C (Control), H (Hypercaloric diet), HP (Hypercaloric diet with 5% Pereskia grandifolia flour), HO (Hypercaloric diet with 5% Opuntia ficus-indica flour), and HA (Hypercaloric diet with 5% Agave tequilana flour). Feed intake and apparent digestibility, capillary glycemia, liver weight and Hepato-Somatic Index were evaluated. Adipose tissue mass and the Visceral Fat Index (VFI) and Epididymal Fat Index (EFI) were determined. The data were compared using the Tukey test at 5% significance level. There was no statistical difference between the groups for body weight, BMI and Lee Index. The HP and HA groups did not differ from the C group regarding weight gain, the C group had lower apparent digestibility of the diets, the HA group presented lower blood glucose when compared to the H and HO groups, and the H group had higher liver weight. The HP and HA groups gained the lowest adipose tissue mass, VFI and EFI than the H and HO groups. Among the cactaceae studied, Pereskia grandifolia showed better effects on morphometric and adipose tissue parameters. |
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Morphometric parameters and adipose tissue mass of rats fed with cactaceae flourMorphometric parameters and adipose tissue mass of rats fed with cactaceae flourPereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue.Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue.The aim of this study was to evaluate the morphometric parameters and the mass of adipose tissues of rats fed with cactacea flour. The animals were divided into five groups: C (Control), H (Hypercaloric diet), HP (Hypercaloric diet with 5% Pereskia grandifolia flour), HO (Hypercaloric diet with 5% Opuntia ficus-indica flour), and HA (Hypercaloric diet with 5% Agave tequilana flour). Feed intake and apparent digestibility, capillary glycemia, liver weight and Hepato-Somatic Index were evaluated. Adipose tissue mass and the Visceral Fat Index (VFI) and Epididymal Fat Index (EFI) were determined. The data were compared using the Tukey test at 5% significance level. There was no statistical difference between the groups for body weight, BMI and Lee Index. The HP and HA groups did not differ from the C group regarding weight gain, the C group had lower apparent digestibility of the diets, the HA group presented lower blood glucose when compared to the H and HO groups, and the H group had higher liver weight. The HP and HA groups gained the lowest adipose tissue mass, VFI and EFI than the H and HO groups. Among the cactaceae studied, Pereskia grandifolia showed better effects on morphometric and adipose tissue parameters.The aim of this study was to evaluate the morphometric parameters and the mass of adipose tissues of rats fed with cactacea flour. The animals were divided into five groups: C (Control), H (Hypercaloric diet), HP (Hypercaloric diet with 5% Pereskia grandifolia flour), HO (Hypercaloric diet with 5% Opuntia ficus-indica flour), and HA (Hypercaloric diet with 5% Agave tequilana flour). Feed intake and apparent digestibility, capillary glycemia, liver weight and Hepato-Somatic Index were evaluated. Adipose tissue mass and the Visceral Fat Index (VFI) and Epididymal Fat Index (EFI) were determined. The data were compared using the Tukey test at 5% significance level. There was no statistical difference between the groups for body weight, BMI and Lee Index. The HP and HA groups did not differ from the C group regarding weight gain, the C group had lower apparent digestibility of the diets, the HA group presented lower blood glucose when compared to the H and HO groups, and the H group had higher liver weight. The HP and HA groups gained the lowest adipose tissue mass, VFI and EFI than the H and HO groups. Among the cactaceae studied, Pereskia grandifolia showed better effects on morphometric and adipose tissue parameters.Editora da Universidade Estadual de Maringá2023-10-18info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/6207310.4025/actascianimsci.v46i1.62073Acta Scientiarum. Animal Sciences; Vol 46 (2024): Publicação contínua; e62073Acta Scientiarum. Animal Sciences; v. 46 (2024): Publicação contínua; e620731807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62073/751375156544Copyright (c) 2024 Acta Scientiarum. Animal Scienceshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFerreira, Izabel Cristina Barakat, BeatrizAlmeida, Martha Elisa Ferreira de Ferreira, Keidy Lara Ramos, José Antônio de Souza Cruz 2024-02-08T19:31:55Zoai:periodicos.uem.br/ojs:article/62073Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-02-08T19:31:55Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
title |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
spellingShingle |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour Ferreira, Izabel Cristina Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. |
title_short |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
title_full |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
title_fullStr |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
title_full_unstemmed |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
title_sort |
Morphometric parameters and adipose tissue mass of rats fed with cactaceae flour |
author |
Ferreira, Izabel Cristina |
author_facet |
Ferreira, Izabel Cristina Barakat, Beatriz Almeida, Martha Elisa Ferreira de Ferreira, Keidy Lara Ramos, José Antônio de Souza Cruz |
author_role |
author |
author2 |
Barakat, Beatriz Almeida, Martha Elisa Ferreira de Ferreira, Keidy Lara Ramos, José Antônio de Souza Cruz |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Ferreira, Izabel Cristina Barakat, Beatriz Almeida, Martha Elisa Ferreira de Ferreira, Keidy Lara Ramos, José Antônio de Souza Cruz |
dc.subject.por.fl_str_mv |
Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. |
topic |
Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. Pereskia grandifolia; Opuntia ficus-indica; Agave tequilana; cafeteria diet; adipose tissue. |
description |
The aim of this study was to evaluate the morphometric parameters and the mass of adipose tissues of rats fed with cactacea flour. The animals were divided into five groups: C (Control), H (Hypercaloric diet), HP (Hypercaloric diet with 5% Pereskia grandifolia flour), HO (Hypercaloric diet with 5% Opuntia ficus-indica flour), and HA (Hypercaloric diet with 5% Agave tequilana flour). Feed intake and apparent digestibility, capillary glycemia, liver weight and Hepato-Somatic Index were evaluated. Adipose tissue mass and the Visceral Fat Index (VFI) and Epididymal Fat Index (EFI) were determined. The data were compared using the Tukey test at 5% significance level. There was no statistical difference between the groups for body weight, BMI and Lee Index. The HP and HA groups did not differ from the C group regarding weight gain, the C group had lower apparent digestibility of the diets, the HA group presented lower blood glucose when compared to the H and HO groups, and the H group had higher liver weight. The HP and HA groups gained the lowest adipose tissue mass, VFI and EFI than the H and HO groups. Among the cactaceae studied, Pereskia grandifolia showed better effects on morphometric and adipose tissue parameters. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-10-18 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62073 10.4025/actascianimsci.v46i1.62073 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62073 |
identifier_str_mv |
10.4025/actascianimsci.v46i1.62073 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/62073/751375156544 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2024 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2024 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 46 (2024): Publicação contínua; e62073 Acta Scientiarum. Animal Sciences; v. 46 (2024): Publicação contínua; e62073 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1799315364305174528 |