Influence of homeopathy on the quality of eggs of quails stored
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/52609 |
Resumo: | This study aimed to evaluate the influence of homeopathic products in diets of quails in the egg quality when submitted to different storage periods. In the trial we used 200 Japanese quails in a completely randomized design with 4 diets: reference diet, vehicle used in homeopathic products and 2 homeopathic products - Fertsigo® and Ovosigo® with ten replicates of three eggs in each. Egg quality parameters were evaluated during 3 storage periods. Data were evaluated as repeated measures in time, the effects of the interactions between treatments and time as well as their isolated effects were verified. There was the interaction between homeopathic products and storage time in the parameters of albumen and yolk height, Haugh unit, and yolk index, in which a reduction was obtained over time. For egg weight, yolk, albumen and shell, percentage of albumen, and percentage of eggshell there was a significant effect only for homeopathy. The inclusion of homeopathic additives increased egg weight. It is indicated the addition of the product with homeopathic basis Ovosigo® and FertSigo® in diets of Japanese quails in the laying phase resulting in better egg and components but did not influence the quality maintenance of eggs of Japanese quails in the periods evaluated. |
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Influence of homeopathy on the quality of eggs of quails stored Influence of homeopathy on the quality of eggs of quails stored coturniculture; alternative medicine; ultra-diluted medicine; egg productioncoturniculture; alternative medicine; ultra-diluted medicine; egg productionThis study aimed to evaluate the influence of homeopathic products in diets of quails in the egg quality when submitted to different storage periods. In the trial we used 200 Japanese quails in a completely randomized design with 4 diets: reference diet, vehicle used in homeopathic products and 2 homeopathic products - Fertsigo® and Ovosigo® with ten replicates of three eggs in each. Egg quality parameters were evaluated during 3 storage periods. Data were evaluated as repeated measures in time, the effects of the interactions between treatments and time as well as their isolated effects were verified. There was the interaction between homeopathic products and storage time in the parameters of albumen and yolk height, Haugh unit, and yolk index, in which a reduction was obtained over time. For egg weight, yolk, albumen and shell, percentage of albumen, and percentage of eggshell there was a significant effect only for homeopathy. The inclusion of homeopathic additives increased egg weight. It is indicated the addition of the product with homeopathic basis Ovosigo® and FertSigo® in diets of Japanese quails in the laying phase resulting in better egg and components but did not influence the quality maintenance of eggs of Japanese quails in the periods evaluated.This study aimed to evaluate the influence of homeopathic products in diets of quails in the egg quality when submitted to different storage periods. In the trial we used 200 Japanese quails in a completely randomized design with 4 diets: reference diet, vehicle used in homeopathic products and 2 homeopathic products - Fertsigo® and Ovosigo® with ten replicates of three eggs in each. Egg quality parameters were evaluated during 3 storage periods. Data were evaluated as repeated measures in time, the effects of the interactions between treatments and time as well as their isolated effects were verified. There was the interaction between homeopathic products and storage time in the parameters of albumen and yolk height, Haugh unit, and yolk index, in which a reduction was obtained over time. For egg weight, yolk, albumen and shell, percentage of albumen, and percentage of eggshell there was a significant effect only for homeopathy. The inclusion of homeopathic additives increased egg weight. It is indicated the addition of the product with homeopathic basis Ovosigo® and FertSigo® in diets of Japanese quails in the laying phase resulting in better egg and components but did not influence the quality maintenance of eggs of Japanese quails in the periods evaluated.Editora da Universidade Estadual de Maringá2021-04-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/5260910.4025/actascianimsci.v43i1.52609Acta Scientiarum. Animal Sciences; Vol 43 (2021): Publicação contínua; e52609Acta Scientiarum. Animal Sciences; v. 43 (2021): Publicação contínua; e526091807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/52609/751375152064Copyright (c) 2021 Acta Scientiarum. Animal Scienceshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSantos, Wellington dos Garcia, Rodrigo Garófallo Eberhart, Bruna de Souza Valentim, Jean KaiqueSerpa, Felipe Cardoso Burbarelli, Maria Fernanda de Castro Felix, Gisele Aparecida Souza, Mônica Filomena de Assis 2022-02-17T17:40:37Zoai:periodicos.uem.br/ojs:article/52609Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2022-02-17T17:40:37Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Influence of homeopathy on the quality of eggs of quails stored Influence of homeopathy on the quality of eggs of quails stored |
title |
Influence of homeopathy on the quality of eggs of quails stored |
spellingShingle |
Influence of homeopathy on the quality of eggs of quails stored Santos, Wellington dos coturniculture; alternative medicine; ultra-diluted medicine; egg production coturniculture; alternative medicine; ultra-diluted medicine; egg production |
title_short |
Influence of homeopathy on the quality of eggs of quails stored |
title_full |
Influence of homeopathy on the quality of eggs of quails stored |
title_fullStr |
Influence of homeopathy on the quality of eggs of quails stored |
title_full_unstemmed |
Influence of homeopathy on the quality of eggs of quails stored |
title_sort |
Influence of homeopathy on the quality of eggs of quails stored |
author |
Santos, Wellington dos |
author_facet |
Santos, Wellington dos Garcia, Rodrigo Garófallo Eberhart, Bruna de Souza Valentim, Jean Kaique Serpa, Felipe Cardoso Burbarelli, Maria Fernanda de Castro Felix, Gisele Aparecida Souza, Mônica Filomena de Assis |
author_role |
author |
author2 |
Garcia, Rodrigo Garófallo Eberhart, Bruna de Souza Valentim, Jean Kaique Serpa, Felipe Cardoso Burbarelli, Maria Fernanda de Castro Felix, Gisele Aparecida Souza, Mônica Filomena de Assis |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Santos, Wellington dos Garcia, Rodrigo Garófallo Eberhart, Bruna de Souza Valentim, Jean Kaique Serpa, Felipe Cardoso Burbarelli, Maria Fernanda de Castro Felix, Gisele Aparecida Souza, Mônica Filomena de Assis |
dc.subject.por.fl_str_mv |
coturniculture; alternative medicine; ultra-diluted medicine; egg production coturniculture; alternative medicine; ultra-diluted medicine; egg production |
topic |
coturniculture; alternative medicine; ultra-diluted medicine; egg production coturniculture; alternative medicine; ultra-diluted medicine; egg production |
description |
This study aimed to evaluate the influence of homeopathic products in diets of quails in the egg quality when submitted to different storage periods. In the trial we used 200 Japanese quails in a completely randomized design with 4 diets: reference diet, vehicle used in homeopathic products and 2 homeopathic products - Fertsigo® and Ovosigo® with ten replicates of three eggs in each. Egg quality parameters were evaluated during 3 storage periods. Data were evaluated as repeated measures in time, the effects of the interactions between treatments and time as well as their isolated effects were verified. There was the interaction between homeopathic products and storage time in the parameters of albumen and yolk height, Haugh unit, and yolk index, in which a reduction was obtained over time. For egg weight, yolk, albumen and shell, percentage of albumen, and percentage of eggshell there was a significant effect only for homeopathy. The inclusion of homeopathic additives increased egg weight. It is indicated the addition of the product with homeopathic basis Ovosigo® and FertSigo® in diets of Japanese quails in the laying phase resulting in better egg and components but did not influence the quality maintenance of eggs of Japanese quails in the periods evaluated. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-04-27 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/52609 10.4025/actascianimsci.v43i1.52609 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/52609 |
identifier_str_mv |
10.4025/actascianimsci.v43i1.52609 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/52609/751375152064 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Acta Scientiarum. Animal Sciences http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 43 (2021): Publicação contínua; e52609 Acta Scientiarum. Animal Sciences; v. 43 (2021): Publicação contínua; e52609 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
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1799315363537616896 |