AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON
Main Author: | |
---|---|
Publication Date: | 2023 |
Other Authors: | |
Format: | Article |
Language: | eng |
Source: | Revista de Agricultura Neotropical |
DOI: | 10.32404/rean.v10i4.7319 |
Download full: | https://periodicosonline.uems.br/index.php/agrineo/article/view/7319 |
Summary: | Corn is a crop of great socio-economic importance due to its high energy value and use in human and animal food. This study aimed to evaluate the agronomic characteristics of corn grown with boron (B) sources and doses. The experimental design was a randomized block arranged in a 3x4 factorial scheme with four replications. Three B sources (boric acid, borax, and ulexite) and four doses (0; 1.5; 3.0, and 4.5 kg ha-1) were evaluated. The experiment was carried out over two consecutive crop seasons. The variables analyzed were plant height, first ear insertion height, ear length, number of grain rows per ear, number of grains per row, 1000-grain weight, and grain yield. The data was submitted for analysis of variance, and the means were compared using the Tukey test at 5% significance. For ear length, there was an interaction between the factors in the first year, and at a dose of 1.5 kg ha-1, Boric Acid was superior to Borax and Ulexite. Regarding grain yield, there was a difference between the sources and doses in the two crop seasons, and Ulexite was superior to the other sources. The regression analysis estimated the highest grain yield with doses of 1.6 kg ha-1 and 2.03 kg ha-1 in the first and second crop seasons, respectively. There was no difference between the sources and doses of B for plant height, first ear insertion height, number of grain rows per ear, number of grains per row, and 1000-grain weight. |
id |
UEMS_8221b0e1fcc10869b0116293140be22d |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/7319 |
network_acronym_str |
UEMS |
network_name_str |
Revista de Agricultura Neotropical |
spelling |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORONDESEMPENHO AGRONÔMICO DE MILHO CULTIVADO COM FONTES E DOSES DE BOROZea maysMicronutrienteProdutividadeZea maysMicronutrientYieldCorn is a crop of great socio-economic importance due to its high energy value and use in human and animal food. This study aimed to evaluate the agronomic characteristics of corn grown with boron (B) sources and doses. The experimental design was a randomized block arranged in a 3x4 factorial scheme with four replications. Three B sources (boric acid, borax, and ulexite) and four doses (0; 1.5; 3.0, and 4.5 kg ha-1) were evaluated. The experiment was carried out over two consecutive crop seasons. The variables analyzed were plant height, first ear insertion height, ear length, number of grain rows per ear, number of grains per row, 1000-grain weight, and grain yield. The data was submitted for analysis of variance, and the means were compared using the Tukey test at 5% significance. For ear length, there was an interaction between the factors in the first year, and at a dose of 1.5 kg ha-1, Boric Acid was superior to Borax and Ulexite. Regarding grain yield, there was a difference between the sources and doses in the two crop seasons, and Ulexite was superior to the other sources. The regression analysis estimated the highest grain yield with doses of 1.6 kg ha-1 and 2.03 kg ha-1 in the first and second crop seasons, respectively. There was no difference between the sources and doses of B for plant height, first ear insertion height, number of grain rows per ear, number of grains per row, and 1000-grain weight.O milho é uma cultura de grande importância socioeconômica, devido seu alto valor energético e utilização na alimentação humana e animal. Objetivou-se neste trabalho avaliar as características agronômicas da cultura do milho cultivada com fontes e doses de B. O delineamento experimental foi em blocos ao acaso, esquema fatorial 3x4 com três fontes de B (ácido bórico, bórax e ulexita) e quatro doses (0; 1,5; 3,0 e 4,5 kg ha-1), com quatro repetições por tratamento. O experimento foi realizado em 2 safras consecutivas. As variáveis analisadas foram: altura de planta, altura de inserção da primeira espiga, comprimento da espiga, número de fileiras de grãos por espiga, número de grãos por fileira, massa de mil grãos e produtividade. Os dados foram submetidos à análise de variância e as médias comparadas pelo Teste de Tukey a 5% de significância. Para comprimento da espiga houve interação entre os fatores no primeiro ano, na dose de 1,5 kg ha-1 o Ácido Bórico foi superior ao Boráx e Ulexita. Para produtividade houve diferença entre as fontes e doses nas duas safras e a Ulexita foi superior às demais fontes, pela análise de regressão a dose de 1,6 kg ha-1 apresentou maior produtividade na primeira safra, e a dose de 2,03 kg ha-1 na segunda safra. Para altura de planta, altura de inserção da primeira espiga, número de fileiras de grãos, número de grãos por fileira e massa de 1000 grãos não houve diferença entre as fontes e doses de B.Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia2023-11-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicosonline.uems.br/index.php/agrineo/article/view/731910.32404/rean.v10i4.7319Revista de Agricultura Neotropical; v. 10 n. 4 (2023): REVISTA DE AGRICULTURA NEOTROPICAL; e7319REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 10 No. 4 (2023): REVISTA DE AGRICULTURA NEOTROPICAL; e73192358-6303reponame:Revista de Agricultura Neotropicalinstname:Universidade Estadual de Mato Grosso do Sul (UEMS)instacron:UEMSenghttps://periodicosonline.uems.br/index.php/agrineo/article/view/7319/5939https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessLopes, Wytalo OliveiraBuso, Wilian Henrique Diniz2023-12-31T00:29:41Zoai:ojs.pkp.sfu.ca:article/7319Revistahttps://periodicosonline.uems.br/index.php/agrineoPUBhttps://periodicosonline.uems.br/index.php/agrineo/oaiagriculturaneotropical@uems.br || wellingthon.junnyor@uems.br2358-63032358-6303opendoar:2023-12-31T00:29:41Revista de Agricultura Neotropical - Universidade Estadual de Mato Grosso do Sul (UEMS)false |
dc.title.none.fl_str_mv |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON DESEMPENHO AGRONÔMICO DE MILHO CULTIVADO COM FONTES E DOSES DE BORO |
title |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
spellingShingle |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON Lopes, Wytalo Oliveira Zea mays Micronutriente Produtividade Zea mays Micronutrient Yield Lopes, Wytalo Oliveira Zea mays Micronutriente Produtividade Zea mays Micronutrient Yield |
title_short |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
title_full |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
title_fullStr |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
title_full_unstemmed |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
title_sort |
AGRONOMIC PERFORMANCE OF CORN GROWN WITH SOURCES AND DOSES OF BORON |
author |
Lopes, Wytalo Oliveira |
author_facet |
Lopes, Wytalo Oliveira Lopes, Wytalo Oliveira Buso, Wilian Henrique Diniz Buso, Wilian Henrique Diniz |
author_role |
author |
author2 |
Buso, Wilian Henrique Diniz |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Lopes, Wytalo Oliveira Buso, Wilian Henrique Diniz |
dc.subject.por.fl_str_mv |
Zea mays Micronutriente Produtividade Zea mays Micronutrient Yield |
topic |
Zea mays Micronutriente Produtividade Zea mays Micronutrient Yield |
description |
Corn is a crop of great socio-economic importance due to its high energy value and use in human and animal food. This study aimed to evaluate the agronomic characteristics of corn grown with boron (B) sources and doses. The experimental design was a randomized block arranged in a 3x4 factorial scheme with four replications. Three B sources (boric acid, borax, and ulexite) and four doses (0; 1.5; 3.0, and 4.5 kg ha-1) were evaluated. The experiment was carried out over two consecutive crop seasons. The variables analyzed were plant height, first ear insertion height, ear length, number of grain rows per ear, number of grains per row, 1000-grain weight, and grain yield. The data was submitted for analysis of variance, and the means were compared using the Tukey test at 5% significance. For ear length, there was an interaction between the factors in the first year, and at a dose of 1.5 kg ha-1, Boric Acid was superior to Borax and Ulexite. Regarding grain yield, there was a difference between the sources and doses in the two crop seasons, and Ulexite was superior to the other sources. The regression analysis estimated the highest grain yield with doses of 1.6 kg ha-1 and 2.03 kg ha-1 in the first and second crop seasons, respectively. There was no difference between the sources and doses of B for plant height, first ear insertion height, number of grain rows per ear, number of grains per row, and 1000-grain weight. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-11-22 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicosonline.uems.br/index.php/agrineo/article/view/7319 10.32404/rean.v10i4.7319 |
url |
https://periodicosonline.uems.br/index.php/agrineo/article/view/7319 |
identifier_str_mv |
10.32404/rean.v10i4.7319 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicosonline.uems.br/index.php/agrineo/article/view/7319/5939 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia |
publisher.none.fl_str_mv |
Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia |
dc.source.none.fl_str_mv |
Revista de Agricultura Neotropical; v. 10 n. 4 (2023): REVISTA DE AGRICULTURA NEOTROPICAL; e7319 REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 10 No. 4 (2023): REVISTA DE AGRICULTURA NEOTROPICAL; e7319 2358-6303 reponame:Revista de Agricultura Neotropical instname:Universidade Estadual de Mato Grosso do Sul (UEMS) instacron:UEMS |
instname_str |
Universidade Estadual de Mato Grosso do Sul (UEMS) |
instacron_str |
UEMS |
institution |
UEMS |
reponame_str |
Revista de Agricultura Neotropical |
collection |
Revista de Agricultura Neotropical |
repository.name.fl_str_mv |
Revista de Agricultura Neotropical - Universidade Estadual de Mato Grosso do Sul (UEMS) |
repository.mail.fl_str_mv |
agriculturaneotropical@uems.br || wellingthon.junnyor@uems.br |
_version_ |
1822182131099500544 |
dc.identifier.doi.none.fl_str_mv |
10.32404/rean.v10i4.7319 |