EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Agricultura Neotropical |
Texto Completo: | https://periodicosonline.uems.br/index.php/agrineo/article/view/2366 |
Resumo: | In this study, effects of different concentrations of silver nanoparticles (NS), salicylic acid (SA), spermine (SP), dill (AN), and cumin (CM) essential oils are investigated on physiological and microbiological traits of alstroemeria (Alstroemeria hybrida) cut flowers during a preharvest and postharvest application. The study was performed as a factorial experiment based on a randomized completely design with three replications. During the experiment the vase life of cut flower was evaluated in terms of chlorophylls a, b and total, SOD, MDA, stem end bacterial colonies and bacterial identification. The results showed that using high concentrations of nanosilver (NS2) increased significantly the vase life of cut Alstroemeria in preharvest and postharvest. 11 colonies of bacteria were identified in stem end of cut alstroemeria flowers. |
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EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF AlstroemeriaIn this study, effects of different concentrations of silver nanoparticles (NS), salicylic acid (SA), spermine (SP), dill (AN), and cumin (CM) essential oils are investigated on physiological and microbiological traits of alstroemeria (Alstroemeria hybrida) cut flowers during a preharvest and postharvest application. The study was performed as a factorial experiment based on a randomized completely design with three replications. During the experiment the vase life of cut flower was evaluated in terms of chlorophylls a, b and total, SOD, MDA, stem end bacterial colonies and bacterial identification. The results showed that using high concentrations of nanosilver (NS2) increased significantly the vase life of cut Alstroemeria in preharvest and postharvest. 11 colonies of bacteria were identified in stem end of cut alstroemeria flowers.Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia2019-05-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicosonline.uems.br/index.php/agrineo/article/view/236610.32404/rean.v6i2.2366Revista de Agricultura Neotropical; v. 6 n. 2 (2019): Revista de Agricultura Neotropical; 100-108REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 6 No. 2 (2019): REVISTA DE AGRICULTURA NEOTROPICAL; 100-1082358-630310.32404/rean.v6i2reponame:Revista de Agricultura Neotropicalinstname:Universidade Estadual de Mato Grosso do Sul (UEMS)instacron:UEMSenghttps://periodicosonline.uems.br/index.php/agrineo/article/view/2366/2990Copyright (c) 2019 REVISTA DE AGRICULTURA NEOTROPICALinfo:eu-repo/semantics/openAccessLangroudi, Motahareh ErshadHashemabadi, DavoodKalatejari, SepidehAsadpour, Leila2021-07-22T10:02:20ZRevistahttps://periodicosonline.uems.br/index.php/agrineoPUB |
dc.title.none.fl_str_mv |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
title |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
spellingShingle |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria Langroudi, Motahareh Ershad |
title_short |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
title_full |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
title_fullStr |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
title_full_unstemmed |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
title_sort |
EFFECT OF SILVER NANOPARTICLES, SPERMINE, SALICYLIC ACID AND ESSENTIAL OILS ON VASE LIFE OF Alstroemeria |
author |
Langroudi, Motahareh Ershad |
author_facet |
Langroudi, Motahareh Ershad Hashemabadi, Davood Kalatejari, Sepideh Asadpour, Leila |
author_role |
author |
author2 |
Hashemabadi, Davood Kalatejari, Sepideh Asadpour, Leila |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Langroudi, Motahareh Ershad Hashemabadi, Davood Kalatejari, Sepideh Asadpour, Leila |
description |
In this study, effects of different concentrations of silver nanoparticles (NS), salicylic acid (SA), spermine (SP), dill (AN), and cumin (CM) essential oils are investigated on physiological and microbiological traits of alstroemeria (Alstroemeria hybrida) cut flowers during a preharvest and postharvest application. The study was performed as a factorial experiment based on a randomized completely design with three replications. During the experiment the vase life of cut flower was evaluated in terms of chlorophylls a, b and total, SOD, MDA, stem end bacterial colonies and bacterial identification. The results showed that using high concentrations of nanosilver (NS2) increased significantly the vase life of cut Alstroemeria in preharvest and postharvest. 11 colonies of bacteria were identified in stem end of cut alstroemeria flowers. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-05-03 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicosonline.uems.br/index.php/agrineo/article/view/2366 10.32404/rean.v6i2.2366 |
url |
https://periodicosonline.uems.br/index.php/agrineo/article/view/2366 |
identifier_str_mv |
10.32404/rean.v6i2.2366 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicosonline.uems.br/index.php/agrineo/article/view/2366/2990 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2019 REVISTA DE AGRICULTURA NEOTROPICAL info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2019 REVISTA DE AGRICULTURA NEOTROPICAL |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia |
publisher.none.fl_str_mv |
Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia |
dc.source.none.fl_str_mv |
Revista de Agricultura Neotropical; v. 6 n. 2 (2019): Revista de Agricultura Neotropical; 100-108 REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 6 No. 2 (2019): REVISTA DE AGRICULTURA NEOTROPICAL; 100-108 2358-6303 10.32404/rean.v6i2 reponame:Revista de Agricultura Neotropical instname:Universidade Estadual de Mato Grosso do Sul (UEMS) instacron:UEMS |
instname_str |
Universidade Estadual de Mato Grosso do Sul (UEMS) |
instacron_str |
UEMS |
institution |
UEMS |
reponame_str |
Revista de Agricultura Neotropical |
collection |
Revista de Agricultura Neotropical |
repository.name.fl_str_mv |
|
repository.mail.fl_str_mv |
|
_version_ |
1732994898696601600 |