Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012

Detalhes bibliográficos
Autor(a) principal: Albergaria-Barbosa, Ana Cecília Rizzatti de
Data de Publicação: 2011
Outros Autores: Cascaes, Mauro Juliano, Freitas, Felipe Sales de, Colabuono, Fernanda Imperatrice, Silva, Josilene da, Patire, Vinícius Faria, Senatore, Diego Barbosa, Dias, Patrick Simões, Cipro, Caio Vinícius Zecchin, Taniguchi, Satie, Bícego, Marcia Caruso, Montone, Rosalinda Carmela, Weber, Rolf Roland
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UFBA
Texto Completo: http://repositorio.ufba.br/ri/handle/ri/29749
Resumo: Classic hydrographical parameters and dissolved nutrients were measured during the Antarctic summers from 2009 to 2012. Physical and biological processes control the nutrient levels in Admiralty Bay, as well as upwelling of deep water from Brans eld Strait. Additional data on summer land run-o and wind speeds and directions is needed to get a better model for the factors that control the primary production of the area.
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spelling Albergaria-Barbosa, Ana Cecília Rizzatti deCascaes, Mauro JulianoFreitas, Felipe Sales deColabuono, Fernanda ImperatriceSilva, Josilene daPatire, Vinícius FariaSenatore, Diego BarbosaDias, Patrick SimõesCipro, Caio Vinícius ZecchinTaniguchi, SatieBícego, Marcia CarusoMontone, Rosalinda CarmelaWeber, Rolf RolandAlbergaria-Barbosa, Ana Cecília Rizzatti deCascaes, Mauro JulianoFreitas, Felipe Sales deColabuono, Fernanda ImperatriceSilva, Josilene daPatire, Vinícius FariaSenatore, Diego BarbosaDias, Patrick SimõesCipro, Caio Vinícius ZecchinTaniguchi, SatieBícego, Marcia CarusoMontone, Rosalinda CarmelaWeber, Rolf Roland2019-05-31T13:31:37Z2019-05-31T13:31:37Z20112177-918Xhttp://repositorio.ufba.br/ri/handle/ri/29749v. 129, p. 822-828Classic hydrographical parameters and dissolved nutrients were measured during the Antarctic summers from 2009 to 2012. Physical and biological processes control the nutrient levels in Admiralty Bay, as well as upwelling of deep water from Brans eld Strait. Additional data on summer land run-o and wind speeds and directions is needed to get a better model for the factors that control the primary production of the area.Submitted by Gisele Mara Hadlich (gisele@ufba.br) on 2019-05-14T17:36:43Z No. of bitstreams: 1 apa.2014.070: 7170173 bytes, checksum: 313b74651054d4308b837a0de84344df (MD5)Approved for entry into archive by Jessica Alves (alves.jessica@ufba.br) on 2019-05-31T13:31:37Z (GMT) No. of bitstreams: 1 apa.2014.070: 7170173 bytes, checksum: 313b74651054d4308b837a0de84344df (MD5)Made available in DSpace on 2019-05-31T13:31:37Z (GMT). No. of bitstreams: 1 apa.2014.070: 7170173 bytes, checksum: 313b74651054d4308b837a0de84344df (MD5) Previous issue date: 2011https://www.sciencedirect.com/science/article/pii/S0025326X17308238?via%3Dihub#!reponame:Repositório Institucional da UFBAinstname:Universidade Federal da Bahia (UFBA)instacron:UFBAnutrientspHdissolved oxygenantarcticaTemperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012INCT-APA Annual Activity Reportinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleBrasilinfo:eu-repo/semantics/openAccessporORIGINALapa.2014.070apa.2014.070application/pdf7170173https://repositorio.ufba.br/bitstream/ri/29749/1/apa.2014.070313b74651054d4308b837a0de84344dfMD51LICENSElicense.txtlicense.txttext/plain1345https://repositorio.ufba.br/bitstream/ri/29749/2/license.txt0d4b811ef71182510d2015daa7c8a900MD52TEXTapa.2014.070.txtapa.2014.070.txtExtracted texttext/plain13909https://repositorio.ufba.br/bitstream/ri/29749/3/apa.2014.070.txt81b14c2223bdf4c551a95a9dc020456bMD53ri/297492022-08-08 13:17:25.513oai:repositorio.ufba.br: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Repositório InstitucionalPUBhttp://192.188.11.11:8080/oai/requestopendoar:19322022-08-08T16:17:25Repositório Institucional da UFBA - Universidade Federal da Bahia (UFBA)false
dc.title.pt_BR.fl_str_mv Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
dc.title.alternative.pt_BR.fl_str_mv INCT-APA Annual Activity Report
title Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
spellingShingle Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
Albergaria-Barbosa, Ana Cecília Rizzatti de
nutrients
pH
dissolved oxygen
antarctica
title_short Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
title_full Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
title_fullStr Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
title_full_unstemmed Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
title_sort Temperature, salinity, ph, dissolved oxygen and nutrient variations at five stations on the surface waters of admiralty bay, king george island, antarctica, during the summers from 2009 to 2012
author Albergaria-Barbosa, Ana Cecília Rizzatti de
author_facet Albergaria-Barbosa, Ana Cecília Rizzatti de
Cascaes, Mauro Juliano
Freitas, Felipe Sales de
Colabuono, Fernanda Imperatrice
Silva, Josilene da
Patire, Vinícius Faria
Senatore, Diego Barbosa
Dias, Patrick Simões
Cipro, Caio Vinícius Zecchin
Taniguchi, Satie
Bícego, Marcia Caruso
Montone, Rosalinda Carmela
Weber, Rolf Roland
author_role author
author2 Cascaes, Mauro Juliano
Freitas, Felipe Sales de
Colabuono, Fernanda Imperatrice
Silva, Josilene da
Patire, Vinícius Faria
Senatore, Diego Barbosa
Dias, Patrick Simões
Cipro, Caio Vinícius Zecchin
Taniguchi, Satie
Bícego, Marcia Caruso
Montone, Rosalinda Carmela
Weber, Rolf Roland
author2_role author
author
author
author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Albergaria-Barbosa, Ana Cecília Rizzatti de
Cascaes, Mauro Juliano
Freitas, Felipe Sales de
Colabuono, Fernanda Imperatrice
Silva, Josilene da
Patire, Vinícius Faria
Senatore, Diego Barbosa
Dias, Patrick Simões
Cipro, Caio Vinícius Zecchin
Taniguchi, Satie
Bícego, Marcia Caruso
Montone, Rosalinda Carmela
Weber, Rolf Roland
Albergaria-Barbosa, Ana Cecília Rizzatti de
Cascaes, Mauro Juliano
Freitas, Felipe Sales de
Colabuono, Fernanda Imperatrice
Silva, Josilene da
Patire, Vinícius Faria
Senatore, Diego Barbosa
Dias, Patrick Simões
Cipro, Caio Vinícius Zecchin
Taniguchi, Satie
Bícego, Marcia Caruso
Montone, Rosalinda Carmela
Weber, Rolf Roland
dc.subject.por.fl_str_mv nutrients
pH
dissolved oxygen
antarctica
topic nutrients
pH
dissolved oxygen
antarctica
description Classic hydrographical parameters and dissolved nutrients were measured during the Antarctic summers from 2009 to 2012. Physical and biological processes control the nutrient levels in Admiralty Bay, as well as upwelling of deep water from Brans eld Strait. Additional data on summer land run-o and wind speeds and directions is needed to get a better model for the factors that control the primary production of the area.
publishDate 2011
dc.date.issued.fl_str_mv 2011
dc.date.accessioned.fl_str_mv 2019-05-31T13:31:37Z
dc.date.available.fl_str_mv 2019-05-31T13:31:37Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufba.br/ri/handle/ri/29749
dc.identifier.issn.none.fl_str_mv 2177-918X
dc.identifier.number.pt_BR.fl_str_mv v. 129, p. 822-828
identifier_str_mv 2177-918X
v. 129, p. 822-828
url http://repositorio.ufba.br/ri/handle/ri/29749
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dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.country.fl_str_mv Brasil
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