Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant

Bibliographic Details
Main Author: Rocha, Sarah Adriana Nascimento
Publication Date: 2013
Other Authors: Costa, Cibele R., Celino, Joil José, Teixeira, Leonardo S. G.
Format: Article
Language: por
Source: Repositório Institucional da UFBA
Download full: http://repositorio.ufba.br/ri/handle/ri/29746
Summary: The effect of different additives on the cloud point (CP) of an octylphenol ethoxylate (OPEO30) aqueous solution was investigated. The CP of OPEO30 is higher than 100 C due to its approximately 30 oxyethylene units per molecule, which limits its use in cloud point extraction (CPE) procedures at room temperature. However, the presence of additives can promote a decrease in CP, allowing its use in CPE. Halide presence decreased the CP of OPEO30 in the following order F-[Cl-[Br-. It was also observed that the addition of divalent anions resulted in a more pronounced salting-out effect than monovalent anions. Blends of OPEO30 and its counterpart with 7.5 units of ethylene oxide (OPEO7.5) were also investigated, and it was verified that the CP of OPEO30 decreased linearly with increasing OPEO7.5 concentration, showing that mixing surfactants is a strategy to be explored. In the presence of small amounts of alcohols that are partially soluble in aqueous solution, such as isobutanol and pentanol, cloudiness was observed at temperatures below the CP of pure OPEO30 solution.
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spelling Rocha, Sarah Adriana NascimentoCosta, Cibele R.Celino, Joil JoséTeixeira, Leonardo S. G.2019-05-29T20:44:03Z2019-05-29T20:44:03Z20131558-9293http://repositorio.ufba.br/ri/handle/ri/29746v. 16, p. 299-303The effect of different additives on the cloud point (CP) of an octylphenol ethoxylate (OPEO30) aqueous solution was investigated. The CP of OPEO30 is higher than 100 C due to its approximately 30 oxyethylene units per molecule, which limits its use in cloud point extraction (CPE) procedures at room temperature. However, the presence of additives can promote a decrease in CP, allowing its use in CPE. Halide presence decreased the CP of OPEO30 in the following order F-[Cl-[Br-. It was also observed that the addition of divalent anions resulted in a more pronounced salting-out effect than monovalent anions. Blends of OPEO30 and its counterpart with 7.5 units of ethylene oxide (OPEO7.5) were also investigated, and it was verified that the CP of OPEO30 decreased linearly with increasing OPEO7.5 concentration, showing that mixing surfactants is a strategy to be explored. In the presence of small amounts of alcohols that are partially soluble in aqueous solution, such as isobutanol and pentanol, cloudiness was observed at temperatures below the CP of pure OPEO30 solution.Submitted by Gisele Mara Hadlich (gisele@ufba.br) on 2019-04-22T18:32:32Z No. of bitstreams: 1 Rocha_et_al-2013-Journal_of_Surfactants_and_Detergents.pdf: 326984 bytes, checksum: 4772339a40e097ca94def1a6a0b4a461 (MD5)Approved for entry into archive by Jessica Alves (alves.jessica@ufba.br) on 2019-05-29T20:44:03Z (GMT) No. of bitstreams: 1 Rocha_et_al-2013-Journal_of_Surfactants_and_Detergents.pdf: 326984 bytes, checksum: 4772339a40e097ca94def1a6a0b4a461 (MD5)Made available in DSpace on 2019-05-29T20:44:03Z (GMT). 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dc.title.pt_BR.fl_str_mv Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
dc.title.alternative.pt_BR.fl_str_mv Journal of Surfactants and Detergents
title Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
spellingShingle Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
Rocha, Sarah Adriana Nascimento
cloud point
nonionic surfactants
octylphenol ethoxylate 30EO
electrolytes
title_short Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
title_full Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
title_fullStr Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
title_full_unstemmed Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
title_sort Effect of Additives on the Cloud Point of the Octylphenol Ethoxylate (30EO) Nonionic Surfactant
author Rocha, Sarah Adriana Nascimento
author_facet Rocha, Sarah Adriana Nascimento
Costa, Cibele R.
Celino, Joil José
Teixeira, Leonardo S. G.
author_role author
author2 Costa, Cibele R.
Celino, Joil José
Teixeira, Leonardo S. G.
author2_role author
author
author
dc.contributor.author.fl_str_mv Rocha, Sarah Adriana Nascimento
Costa, Cibele R.
Celino, Joil José
Teixeira, Leonardo S. G.
dc.subject.por.fl_str_mv cloud point
nonionic surfactants
octylphenol ethoxylate 30EO
electrolytes
topic cloud point
nonionic surfactants
octylphenol ethoxylate 30EO
electrolytes
description The effect of different additives on the cloud point (CP) of an octylphenol ethoxylate (OPEO30) aqueous solution was investigated. The CP of OPEO30 is higher than 100 C due to its approximately 30 oxyethylene units per molecule, which limits its use in cloud point extraction (CPE) procedures at room temperature. However, the presence of additives can promote a decrease in CP, allowing its use in CPE. Halide presence decreased the CP of OPEO30 in the following order F-[Cl-[Br-. It was also observed that the addition of divalent anions resulted in a more pronounced salting-out effect than monovalent anions. Blends of OPEO30 and its counterpart with 7.5 units of ethylene oxide (OPEO7.5) were also investigated, and it was verified that the CP of OPEO30 decreased linearly with increasing OPEO7.5 concentration, showing that mixing surfactants is a strategy to be explored. In the presence of small amounts of alcohols that are partially soluble in aqueous solution, such as isobutanol and pentanol, cloudiness was observed at temperatures below the CP of pure OPEO30 solution.
publishDate 2013
dc.date.issued.fl_str_mv 2013
dc.date.accessioned.fl_str_mv 2019-05-29T20:44:03Z
dc.date.available.fl_str_mv 2019-05-29T20:44:03Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufba.br/ri/handle/ri/29746
dc.identifier.issn.none.fl_str_mv 1558-9293
dc.identifier.number.pt_BR.fl_str_mv v. 16, p. 299-303
identifier_str_mv 1558-9293
v. 16, p. 299-303
url http://repositorio.ufba.br/ri/handle/ri/29746
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.country.fl_str_mv Brasil
dc.source.pt_BR.fl_str_mv https://aocs.onlinelibrary.wiley.com/doi/full/10.1007/s11743-012-1421-5
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFBA
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