Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product

Detalhes bibliográficos
Autor(a) principal: Sousa, Yara Simone Chaves
Data de Publicação: 2022
Outros Autores: Rodrigues, Pamela Dias, Quintella, Cristina M.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Cadernos de Prospecção (Online)
Texto Completo: https://periodicos.ufba.br/index.php/nit/article/view/39175
Resumo: This prospective study aimed at the mapping of refining technologies for edible oils or fats, identifying the annul evolution, distribution by countries and sectors of origino of the technologies, main owners and inventors and the most frequent methods. The Espacenet database was used, initially combining keywords to find the largest possible number of international patent codes (CIP), of which A23D and C11B3/06 were used to compose the final strategy, with 233 patents being analyzed. Approximately 81.12% of patents have been filed in the past tem years, 63% in China alone. Food companies are the most frequent holders of patents in this área (79%), 59% of which are Chinese industries. It was identified that this is an emerging, with several bottlenecks still little explored.
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spelling Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-ProductEstudo Prospectivo sobre Processos de Refino de Óleos Comestíveis que Geram Soap Stock como SubprodutoÓleos ComestíveisRefino AlcalinoSoap Stock.Edible OilsAlkaline RefiningSoap Stock.This prospective study aimed at the mapping of refining technologies for edible oils or fats, identifying the annul evolution, distribution by countries and sectors of origino of the technologies, main owners and inventors and the most frequent methods. The Espacenet database was used, initially combining keywords to find the largest possible number of international patent codes (CIP), of which A23D and C11B3/06 were used to compose the final strategy, with 233 patents being analyzed. Approximately 81.12% of patents have been filed in the past tem years, 63% in China alone. Food companies are the most frequent holders of patents in this área (79%), 59% of which are Chinese industries. It was identified that this is an emerging, with several bottlenecks still little explored.Este estudo prospectivo direcionou-se ao mapeamento de tecnologias de refino alcalino de óleos ou de gorduras comestíveis, identificando a evolução anual, a distribuição por países e setores de origem das tecnologias, os principais titulares e inventores e os métodos mais frequentes. Utilizou-se a base de dados do Espacenet combinando inicialmente palavras-chave para encontrar o maior número possível de códigos da Classificação Internacional de Patentes (CIP), dos quais se empregaram A23D e C11B3/06 para compor a estratégia final, sendo analisadas 233 patentes. Aproximadamente, 81,12% das patentes foram depositadas nos últimos dez anos, 63% delas só na China. Empresas alimentícias são os titulares mais frequentes em patentes dessa área (79%), sendo 59% de indústrias chinesas. Identificou-se que esta é uma tecnologia emergente com vários gargalos ainda pouco explorados.Universidade Federal da Bahia2022-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufba.br/index.php/nit/article/view/3917510.9771/cp.v15i1.39175Cadernos de Prospecção; Vol. 15 No. 1 (2022); 327-342Cadernos de Prospecção; v. 15 n. 1 (2022); 327-3422317-00261983-1358reponame:Cadernos de Prospecção (Online)instname:Universidade Federal da Bahia (UFBA)instacron:UFBAporhttps://periodicos.ufba.br/index.php/nit/article/view/39175/25835Copyright (c) 2021 Cadernos de Prospecçãohttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessSousa, Yara Simone ChavesRodrigues, Pamela DiasQuintella, Cristina M.2024-03-12T17:35:30Zoai:ojs.periodicos.ufba.br:article/39175Revistahttps://periodicos.ufba.br/index.php/nitPUBhttps://periodicos.ufba.br/index.php/nit/oaicadernosdeprospeccao@gmail.com || maliceribeiro@yahoo.com.br || cadernosdeprospeccao@gmail.com || saionaraluna@gmail.com2317-00261983-1358opendoar:2024-03-12T17:35:30Cadernos de Prospecção (Online) - Universidade Federal da Bahia (UFBA)false
dc.title.none.fl_str_mv Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
Estudo Prospectivo sobre Processos de Refino de Óleos Comestíveis que Geram Soap Stock como Subproduto
title Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
spellingShingle Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
Sousa, Yara Simone Chaves
Óleos Comestíveis
Refino Alcalino
Soap Stock.
Edible Oils
Alkaline Refining
Soap Stock.
title_short Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
title_full Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
title_fullStr Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
title_full_unstemmed Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
title_sort Prospective Study on Edible Oil Refining Processes that Generate Soap Stock as a By-Product
author Sousa, Yara Simone Chaves
author_facet Sousa, Yara Simone Chaves
Rodrigues, Pamela Dias
Quintella, Cristina M.
author_role author
author2 Rodrigues, Pamela Dias
Quintella, Cristina M.
author2_role author
author
dc.contributor.author.fl_str_mv Sousa, Yara Simone Chaves
Rodrigues, Pamela Dias
Quintella, Cristina M.
dc.subject.por.fl_str_mv Óleos Comestíveis
Refino Alcalino
Soap Stock.
Edible Oils
Alkaline Refining
Soap Stock.
topic Óleos Comestíveis
Refino Alcalino
Soap Stock.
Edible Oils
Alkaline Refining
Soap Stock.
description This prospective study aimed at the mapping of refining technologies for edible oils or fats, identifying the annul evolution, distribution by countries and sectors of origino of the technologies, main owners and inventors and the most frequent methods. The Espacenet database was used, initially combining keywords to find the largest possible number of international patent codes (CIP), of which A23D and C11B3/06 were used to compose the final strategy, with 233 patents being analyzed. Approximately 81.12% of patents have been filed in the past tem years, 63% in China alone. Food companies are the most frequent holders of patents in this área (79%), 59% of which are Chinese industries. It was identified that this is an emerging, with several bottlenecks still little explored.
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufba.br/index.php/nit/article/view/39175
10.9771/cp.v15i1.39175
url https://periodicos.ufba.br/index.php/nit/article/view/39175
identifier_str_mv 10.9771/cp.v15i1.39175
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.ufba.br/index.php/nit/article/view/39175/25835
dc.rights.driver.fl_str_mv Copyright (c) 2021 Cadernos de Prospecção
https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Cadernos de Prospecção
https://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal da Bahia
publisher.none.fl_str_mv Universidade Federal da Bahia
dc.source.none.fl_str_mv Cadernos de Prospecção; Vol. 15 No. 1 (2022); 327-342
Cadernos de Prospecção; v. 15 n. 1 (2022); 327-342
2317-0026
1983-1358
reponame:Cadernos de Prospecção (Online)
instname:Universidade Federal da Bahia (UFBA)
instacron:UFBA
instname_str Universidade Federal da Bahia (UFBA)
instacron_str UFBA
institution UFBA
reponame_str Cadernos de Prospecção (Online)
collection Cadernos de Prospecção (Online)
repository.name.fl_str_mv Cadernos de Prospecção (Online) - Universidade Federal da Bahia (UFBA)
repository.mail.fl_str_mv cadernosdeprospeccao@gmail.com || maliceribeiro@yahoo.com.br || cadernosdeprospeccao@gmail.com || saionaraluna@gmail.com
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