Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure

Detalhes bibliográficos
Autor(a) principal: Mincoff, Raquel Cristina Luis
Data de Publicação: 2015
Outros Autores: Bennemann, Rose Mari, Martins, Mayra Costa
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Rev Rene (Online)
Texto Completo: http://periodicos.ufc.br/rene/article/view/2846
Resumo: Objective: to analyze the socio-demographic characteristics and stages of blood pressure associated to the nutritional status of elderly hypertensive patients included in the System of Registration and Monitoring of Hypertensive and Diabetic patient sin a Basic Health Unit. Methods: cross-sectional study with primary and secondary data collection. The nutritional status was evaluated through the body mass index and analyzed, according to socio-demographic characteristics and stages of blood pressure. To analyze the data, the chi-square test was used. Results: 250 elderly (63.6% women) were evaluated. Statistically significant association was observed between nutritional status and gender (p = 0.008), age group (p = 0.05) andstage of hypertension: optimal, normal and hypertension 1. Conclusion: the elderly assisted by the service require constant nutritional and blood pressure re-evaluation provided by the health team. 
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spelling Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressureDescriptorsBody Mass IndexAgedHypertensionDiabetes MellitusElderly Nutrition.Objective: to analyze the socio-demographic characteristics and stages of blood pressure associated to the nutritional status of elderly hypertensive patients included in the System of Registration and Monitoring of Hypertensive and Diabetic patient sin a Basic Health Unit. Methods: cross-sectional study with primary and secondary data collection. The nutritional status was evaluated through the body mass index and analyzed, according to socio-demographic characteristics and stages of blood pressure. To analyze the data, the chi-square test was used. Results: 250 elderly (63.6% women) were evaluated. Statistically significant association was observed between nutritional status and gender (p = 0.008), age group (p = 0.05) andstage of hypertension: optimal, normal and hypertension 1. Conclusion: the elderly assisted by the service require constant nutritional and blood pressure re-evaluation provided by the health team. Universidade Federal do Ceará2015-11-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://periodicos.ufc.br/rene/article/view/284610.15253/2175-6783.2015000500017Rev Rene; Vol 16 No 5 (2015); 746-753Rev Rene; v. 16 n. 5 (2015); 746-7532175-67831517-3852reponame:Rev Rene (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFCenghttp://periodicos.ufc.br/rene/article/view/2846/2211Copyright (c) 2016 Northeast Network Nursing Journalinfo:eu-repo/semantics/openAccessMincoff, Raquel Cristina LuisBennemann, Rose MariMartins, Mayra Costa2018-12-04T15:53:36Zoai:periodicos.ufc:article/2846Revistahttp://periodicos.ufc.br/renePUBhttp://periodicos.ufc.br/rene/oairene@ufc.br||2175-67831517-3852opendoar:2018-12-04T15:53:36Rev Rene (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
title Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
spellingShingle Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
Mincoff, Raquel Cristina Luis
Descriptors
Body Mass Index
Aged
Hypertension
Diabetes Mellitus
Elderly Nutrition.
title_short Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
title_full Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
title_fullStr Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
title_full_unstemmed Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
title_sort Nutritional status of elderly participants of the Hiperdia system: socio-demographic characteristics and blood pressure
author Mincoff, Raquel Cristina Luis
author_facet Mincoff, Raquel Cristina Luis
Bennemann, Rose Mari
Martins, Mayra Costa
author_role author
author2 Bennemann, Rose Mari
Martins, Mayra Costa
author2_role author
author
dc.contributor.author.fl_str_mv Mincoff, Raquel Cristina Luis
Bennemann, Rose Mari
Martins, Mayra Costa
dc.subject.por.fl_str_mv Descriptors
Body Mass Index
Aged
Hypertension
Diabetes Mellitus
Elderly Nutrition.
topic Descriptors
Body Mass Index
Aged
Hypertension
Diabetes Mellitus
Elderly Nutrition.
description Objective: to analyze the socio-demographic characteristics and stages of blood pressure associated to the nutritional status of elderly hypertensive patients included in the System of Registration and Monitoring of Hypertensive and Diabetic patient sin a Basic Health Unit. Methods: cross-sectional study with primary and secondary data collection. The nutritional status was evaluated through the body mass index and analyzed, according to socio-demographic characteristics and stages of blood pressure. To analyze the data, the chi-square test was used. Results: 250 elderly (63.6% women) were evaluated. Statistically significant association was observed between nutritional status and gender (p = 0.008), age group (p = 0.05) andstage of hypertension: optimal, normal and hypertension 1. Conclusion: the elderly assisted by the service require constant nutritional and blood pressure re-evaluation provided by the health team. 
publishDate 2015
dc.date.none.fl_str_mv 2015-11-10
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://periodicos.ufc.br/rene/article/view/2846
10.15253/2175-6783.2015000500017
url http://periodicos.ufc.br/rene/article/view/2846
identifier_str_mv 10.15253/2175-6783.2015000500017
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://periodicos.ufc.br/rene/article/view/2846/2211
dc.rights.driver.fl_str_mv Copyright (c) 2016 Northeast Network Nursing Journal
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2016 Northeast Network Nursing Journal
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal do Ceará
publisher.none.fl_str_mv Universidade Federal do Ceará
dc.source.none.fl_str_mv Rev Rene; Vol 16 No 5 (2015); 746-753
Rev Rene; v. 16 n. 5 (2015); 746-753
2175-6783
1517-3852
reponame:Rev Rene (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Rev Rene (Online)
collection Rev Rene (Online)
repository.name.fl_str_mv Rev Rene (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv rene@ufc.br||
_version_ 1797174725777031168

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