Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse

Detalhes bibliográficos
Autor(a) principal: Francisco,João Paulo
Data de Publicação: 2016
Outros Autores: Folegatti,Marcos Vinícius, Silva,Leonardo Batista Duarte, Silva,Jonathas Batista Gonçalves, Diotto,Adriano Valentim
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista ciência agronômica (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902016000200229
Resumo: ABSTRACT The aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.
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spelling Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasseEffluentReuse of waterLeachingABSTRACT The aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.Universidade Federal do Ceará2016-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902016000200229Revista Ciência Agronômica v.47 n.2 2016reponame:Revista ciência agronômica (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFC10.5935/1806-6690.20160027info:eu-repo/semantics/openAccessFrancisco,João PauloFolegatti,Marcos ViníciusSilva,Leonardo Batista DuarteSilva,Jonathas Batista GonçalvesDiotto,Adriano Valentimeng2016-03-23T00:00:00Zoai:scielo:S1806-66902016000200229Revistahttp://www.ccarevista.ufc.br/PUBhttps://old.scielo.br/oai/scielo-oai.php||alekdutra@ufc.br|| ccarev@ufc.br1806-66900045-6888opendoar:2016-03-23T00:00Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
spellingShingle Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
Francisco,João Paulo
Effluent
Reuse of water
Leaching
title_short Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_full Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_fullStr Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_full_unstemmed Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
title_sort Variations in the chemical composition of the solution extracted from a Latosol under fertigation with vinasse
author Francisco,João Paulo
author_facet Francisco,João Paulo
Folegatti,Marcos Vinícius
Silva,Leonardo Batista Duarte
Silva,Jonathas Batista Gonçalves
Diotto,Adriano Valentim
author_role author
author2 Folegatti,Marcos Vinícius
Silva,Leonardo Batista Duarte
Silva,Jonathas Batista Gonçalves
Diotto,Adriano Valentim
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Francisco,João Paulo
Folegatti,Marcos Vinícius
Silva,Leonardo Batista Duarte
Silva,Jonathas Batista Gonçalves
Diotto,Adriano Valentim
dc.subject.por.fl_str_mv Effluent
Reuse of water
Leaching
topic Effluent
Reuse of water
Leaching
description ABSTRACT The aim of this work was to evaluate the change in electrical conductivity and pH of a soil solution and its composition, with regard to the levels of nitrate and potassium, in a Latosol cultivated with pineapple and subjected to applications of different levels of vinasse. The experiment was conducted in a greenhouse at the Department of Biosystems Engineering of ESALQ/USP. The treatments comprised the application of five levels of vinasse: T1 - 0 m3 ha-1, T2 - 231 m3 ha-1, T3 - 347 m3 ha-1, T4 - 462 m3 ha-1, and T5 - 578 m3 ha-1. Application was every 20 days, using a localised irrigation system with emitters having a nominal flow rate of 4 L h-1 and spaced 0.40 m apart. The applied doses of vinasse were calculated by following the recommendations of CETESB standard P4.231, so that treatment T4 would supply the demand of the pineapple plant for potassium. The solution was collected by means of porous capsule extractors at 30, 120 and 210 days from the start of vinasse application. It was found that increases in the volume of the applied levels resulted in greater values for the electrical conductivity of the soil (ECs) and in the concentration of potassium (K) and nitrate (NO3), with higher values being obtained in the 0.20 m layer. The results demonstrated that pH decreased with increases in the vinasse being applied.
publishDate 2016
dc.date.none.fl_str_mv 2016-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902016000200229
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902016000200229
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.5935/1806-6690.20160027
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal do Ceará
publisher.none.fl_str_mv Universidade Federal do Ceará
dc.source.none.fl_str_mv Revista Ciência Agronômica v.47 n.2 2016
reponame:Revista ciência agronômica (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Revista ciência agronômica (Online)
collection Revista ciência agronômica (Online)
repository.name.fl_str_mv Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv ||alekdutra@ufc.br|| ccarev@ufc.br
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